
SoraHikari
@sorahikariii • 5,186 subscribers
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An 88 year old pastry chef still at work, making one of Japan’s oldest banana crepes. Run by an elderly couple who pour their heart into every piece, this small shop has been loved by locals for over 50 years. Watching them carefully handcraft each crepe side by side it’s something that truly stays with you. Soft, nostalgic, and so good you’ll want it again and again. 📍 Miuraya 💴 Banana crepe: ¥350 ⏳ Limited to 20–40 a day (often sells out)
SoraHikari409,852 views • 2 months ago

This place is so cozy with an incredible view.. I never want to leave🍃
SoraHikari88,910 views • 1 month ago

A stunning ramen chef serving up insanely good chashu ramen and fried rice. The broth looks rich, but it’s not overpowering... just deep, flavorful, and perfectly balanced. The chashu? Melt in your mouth tender. Honestly, you’ll want extra. Pair it with noodles or throw it on fried rice either way, it’s next level. 📍 Gifu, Japan 💴 Ramen: ¥1050 ➕ Extra pork: ¥400 🍚 Fried rice: ¥550
SoraHikari37,936 views • 2 months ago

It’s hard to say goodbye, Kamakura. You’re more special than words can describe
SoraHikari28,427 views • 2 months ago

Coffee Shop Pinocchio Tokyo’s 50 year old coffee shop, Pinocchio. Their freshly made hotcakes are the most popular item, prepared from batter the moment you order! 🥞 The combination is simple just butter and maple syrup, but somehow the flavor lingers in your memory, perhaps thanks to the grandfather’s touch. The pancakes are cooked until the outside turns nicely crisp while the inside stays soft and fluffy. Even during busy hours, the staff welcomed guests warmly and served with great care, which made the visit feel especially heartwarming.
SoraHikari12,065 views • 1 month ago
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