Amnacooks

One-Pot Fresh Tomato Lasagna Soup 🍅🧀 Had to make another recipe with fresh tomatoes since everyone loved the last one! Special shoutout to my friend Denise for inspiring me to make this 💕 Also, is anyone else like me and already ready for fall? 🍂 If you have ideas on what I should make next with fresh tomatoes, let me know! Ingredients 1 lb ground beef 8–9 tomatoes (tops cut off) 1 medium onion, diced 3 garlic cloves, minced 2 cups chicken broth 1 ½ cups water 2 tbsp tomato paste 8–10 lasagna noodles, broken 1 tsp salt ½ tsp black pepper 1 tbsp Italian seasoning 1 tsp red pepper flakes 1 cup Italian cheese blend 1 cup Parmesan ½ cup cheddar 3 tbsp ricotta Fresh basil Bread of choice (baguette, Italian, or sandwich bread) 1 clove garlic, mince 2 tbsp butter, softened 1 tbsp olive oil 1 tbsp fresh parsley, chopped Salt + black pepper, to taste Instructions 1. Arrange tomatoes cut-side down around pan edges. Add onion + garlic in center, cover, cook 6–7 min on medium-low. 2. Move onion/garlic aside, brown ground beef in center. 3. Peel tomato skins with tongs, mash tomatoes. 4. Stir in tomato paste + seasonings, cook 2–3 min. 5. Add broth + water, bring to simmer. 6. Add noodles, cook 10–12 min until tender. 7. Lower heat, stir in cheeses + basil. Serve hot. #lasagna #soup #soupa#pasta#beefme#parmesani#garlicbreadh#lunche#dinnerm#homemadel