Ann Wood

My $0 backyard kitchen & how I made it: 1. Stack 9 grey bricks to create 3 base sections. 2. After 2 layers, place timber across to create a shelf for pots & pans. 3. Add another layer of bricks above. 4. Place 2 concrete pavers (60 × 60 × 5 cm each) on top to create the cooking surface. 5. Stack extra bricks on top to support the grill. 6. Place a grill grate across the bricks for pots, pans or a simple BBQ. Nothing fancy and nothing permanently fixed — I just used materials I already had around the garden. ⚠️ Always use appropriate fire-safe materials and check your local fire restrictions before lighting an outdoor fire. #creatorsearchinsights#backyardkitchen#backyardcooking#diyproject#australianlifestyle