Beef Initiative🇺🇸🇸🇻Beef.com
@beefinitiative • 57,516 subscribers
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Videos
Undercover footage from James O'Keefe at Cattle Con. Scott Krusemark of JDR Farms, on camera, says the Big Four beef packers don't need to price fix. They just don't bid against each other. JBS, Tyson, Cargill, Marfrig/National. Four companies. Most of the kill capacity in America. An open secret, he says, inside the industry. Here's the trap ranchers are caught in: cattle hit weight, feed bills keep running, and you have to sell. There's no waiting for a better offer. There is no better offer. Not when the buyers are coordinated. Krusemark knows which side of that equation he's on. On the same tape, he mentions his Rolex — says he loves that he can afford to get it fixed when it breaks. He's doing fine with the deal. The ranchers selling into a rigged market aren't. He said it himself: it's illegal. The DOJ needs to act. So the only question is whether they will… Fat chance since the Trump admin just canned the only trust buster willing to do the job. Gail Slater Texas Slim™
Beef Initiative🇺🇸🇸🇻Beef.com161,978 views • 7 months ago
At the Max & Stacy Invitational Invitational in El Salvador, the burger said it all. They took one bite—and Sergio said “this is better than the burgers we usually eat.” Thing is, that burger wasn’t Salvadoran. But it showed what Salvadoran beef could be. Because when you taste something real—regeneratively raised, mineral-rich, nutrient-dense—it wakes something up. It breaks the spell of industrial food. And in El Salvador, that spell is already cracking. We toured the hills and valleys. We dug into the soil. Volcanic mineralization. Year-round green. And yes—real grass, even in the dry season. This land is begging for cattle. Not feedlots. Not confinement. Cattle that move, graze, and regenerate. Steve Williams RegenBeef broke it down: Input control. Rotational grazing. Forages that match the climate. With the right stewardship, El Salvador can outproduce the factory meat model—acre for acre—with a cleaner, more sovereign system. Sergio saw it. Max Keiser and Stacy Herbert 🇸🇻🚀 saw it. The people are ready. The land is waiting. We’re not here to export beef. We’re here to restore it. To help El Salvador build its own regenerative supply chain—from the soil up. Because when cows eat well, people eat well. 🇸🇻 And when people eat well, nations rise. Texas Slim™
Beef Initiative🇺🇸🇸🇻Beef.com48,763 views • 9 months ago
🚨“We’re potentially looking at the U.S. government awarding immunity for bioterrorism.” — Alex Clark SCOTUS will decide whether to hear Bayer’s case Friday. If they win, 57,000+ pesticides—including products made by foreign companies banned in their own countries—could get legal immunity. Approved with fake science. No lawsuits, labels, or warnings. EVER. AGAIN. SCOTUS: DENY REVIEW! KILLERS MUST BE HELD ACCOUNTABLE!
Beef Initiative🇺🇸🇸🇻Beef.com48,955 views • 9 months ago
🚨ANONYMOUS VIDEO SENT FROM CARTEL TERRITORY Illegally raised Nicaraguan cattle are being laundered through a corrupt traceability system and shipped into U.S. supply chains. Nicaraguan elites get richer. American ranchers get crushed. Wanna fight back? DEMAND MCOOL!
Beef Initiative🇺🇸🇸🇻BeefMaps.com44,542 views • 10 months ago
🚨SECTION 453 LOCKS IN THE FRAUD It blocks funding for label updates if new science contradicts old, industry-fed assessments. No updates. No warnings. No truth. They’re not protecting you. They’re protecting chemical giants—forever. 🔥 NO IMMUNITY FOR KILLERS.
Beef Initiative🇺🇸🇸🇻BeefMaps.com39,675 views • 9 months ago
🚨HERE’S HOW TOXIC FRAUD OF 453 WORKS: It treats EPA labels as proof a product is safe. But those labels rely on company-submitted data—often falsified or designed to hide toxicity. This isn’t regulation. It’s a cover-up with legal immunity. 57K GLYPHOSATE LAWSUITS AT RISK!
Beef Initiative🇺🇸🇸🇻BeefMaps.com28,780 views • 9 months ago
“When a ranch goes under— what replaces it?” We’re losing 57 ranches a day in this country. Most people assume that means a bigger cattle operation takes them over. But look around. When a ranch folds, it usually turns into subdivisions, solar fields, or data centers that need steady water and a lot of electricity. That shift doesn’t happen loudly. It just happens. Over the years, we’ve built the beef system around a small number of very large processing plants. Policy, finance, and business schools all nudged it that direction. Consolidation looked efficient on paper. But when so much volume runs through a few corridors, disruptions travel fast. We’ve watched it happen. If production were spread across thousands of smaller facilities like it once was, the landscape would feel different. The pressure would move differently. Food systems follow structure. Tom Ta₿er Bitcoin Archive
Beef Initiative🇺🇸🇸🇻Beef.com25,346 views • 8 months ago
“The biggest enemy of ranchers isn’t drought or soil or weather — it’s the financial system.” For decades, ag programs and financing have tied survival to volume and weight targets set by large buyers, not land health. The focus shifts to pounds per acre, debt rises, and ranches absorb the squeeze. We’re losing dozens of ranches a day. Suicide rates among ranchers are reported higher than veterans. That’s financial strain. Even a short cold snap can empty city shelves. That’s the system. Tom Ta₿er Bitcoin Archive
Beef Initiative🇺🇸🇸🇻Beef.com19,726 views • 7 months ago
🇺🇸 What are we cooking up today? Let me know in comments.
Beef Initiative🇺🇸🇸🇻Beef.com21,599 views • 1 year ago
We’re publishing a raw conversation from El Salvador that’s worth watching closely. On camera: Steve Williams RegenBeef of and The Beef Initiative and James of Bitcoin Farmers Market and BeefBackBetter 🇸🇻 Salvadoran Grass Fed Beef , who’s been working directly with local ranchers in El Salvador for the past three years. James is clear about the starting point. The industry hasn’t been growing. It’s been stagnating. Not because ranchers don’t want to raise cattle — but because the system hasn’t made it worth doing. Processing is far away. There aren’t enough facilities. Transport costs and logistics eat the upside. So people stopped scaling herds. What changed the incentives, according to James, was security — and the arrival of Bitcoiners demanding high-quality beef and willing to pay for it. That shift alone started changing producer behavior. The biggest constraint now is obvious: processing. Without nearby, reliable processing centers, even good ranchers hit a ceiling. James is explicit — if that bottleneck is fixed, production can finally move. There’s also a governance contrast he doesn’t dance around. Coming from Australia, James describes regulation there as hostile to productivity. In El Salvador, under Nayib Bukele and Agriculture Minister Oscar Domínguez Óscar Domínguez, he describes a government willing to remove roadblocks instead of adding them. Steve keeps the conversation grounded in systems, not saviors. This isn’t about one ranch. Or one model. Or doing everything the same way. It’s about building real supply chains, training people, expanding processing, and letting producers compete without cartel logic — because, as James puts it, he doesn’t care who’s “competing” as long as more ranches exist and people aren’t being pushed toward eating bugs. Texas Slim™️
Beef Initiative🇺🇸🇸🇻BeefMaps.com11,696 views • 9 months ago