Bri Ehrhart
@briehrhart • 23,500 subscribers
Videos
I’ve seen this viral Crockpot Chicken Teriyaki recipe all over TikTok, and now I know why—it’s THAT good! 🤤👏🏼 Seriously, the whole family approved, and I love a dinner that takes hardly any effort! The chicken turns out so tender, the homemade teriyaki sauce is incredible, and tossing in the noodles at the end makes this the perfect easy dinner! Crockpot Chicken Teriyaki 🍗🥦 Ingredients: • 1½ lbs boneless, skinless chicken thighs or breasts • ½ onion, sliced • ¾ cup soy sauce • ¾ cup brown sugar • 1 tbsp minced garlic • 1 tsp ground ginger • 1 tsp sesame oil • 1 tbsp rice vinegar • ¼ cup honey • 2–3 tbsp cornstarch • 1 head broccoli, cut into florets • Cooked ramen noodles Directions: 1. Whisk together soy sauce, brown sugar, garlic, ginger, sesame oil, rice vinegar, honey, and cornstarch in your crockpot. 2. Add chicken and sliced onion, coating everything in the sauce. 3. Cook on HIGH for about 3 hours or until the chicken is fully cooked and tender. 4. Shred the chicken and stir it back into the sauce. 5. Add broccoli during the last 20–30 minutes or steam separately. 6. Add the cooked ramen noodles to the crockpot and toss everything together until well coated in the teriyaki sauce. SAVE this one for your next easy dinner night! 🤎 #CrockpotRecipes #ChickenTeriyaki #EasyDinnerIdeas #SlowCookerMeals #FamilyDinner
Bri Ehrhart2,200,000 views • 5 days ago
Welcome to episode ONE of The Side Dish Diaries! 🤎 Where I’m showing you how to make easy, delicious side dishes that everyone will actually want to eat! And we’re kicking things off with the easiest oven-roasted green beans, inspired by @injamieskitchen! If you’ve been steaming your frozen green beans, you’ve GOT to try this instead. So simple, but SO good! Easy Oven-Roasted Green Beans 🫛 * 1 bag frozen green beans * Olive oil * Salt * Pepper * Garlic powder Preheat your oven to 400°F. Add your frozen green beans (no need to thaw!) to a baking dish. Drizzle with olive oil, season with salt, pepper, and garlic powder, and toss everything together until evenly coated. Bake for approximately 35 minutes, or until they’re cooked just how you like them! That’s literally it! The easiest side dish that goes with just about any dinner! Save this recipe and make sure you’re following along for more episodes of The Side Dish Diaries! 🤎 #SideDishDiaries #EasySideDishes #GreenBeans #EasyDinnerIdeas #SimpleRecipes
Bri Ehrhart166,600 views • 1 day ago
This chicken recipe went viral for a reason… 🤤🍗 Almost 800K views later, and we’re STILL making it every Sunday! 😂 At this point, my family just knows what’s for dinner, and honestly, nobody’s complaining! It’s easy, packed with flavor, and turns out AMAZING every single time. Served over mashed potatoes with that delicious gravy?! SO GOOD! 🤌🏼 🍗 VIRAL CHICKEN THIGHS Ingredients: • Boneless chicken thighs • Salt & pepper • Garlic powder • Paprika • Italian seasoning • Olive oil • 1 onion, sliced • 2 cups chicken broth • Fresh thyme • Cornstarch + cold water (for gravy) Directions: 1. Preheat oven to 350°F. 2. Place chicken thighs in a baking dish. Season generously with salt, pepper, garlic powder, paprika, and Italian seasoning. 3. Drizzle with olive oil and toss to coat evenly. 4. Add sliced onion, pour 2 cups of chicken broth over everything, and add fresh thyme. 5. Cover tightly with foil and bake at 350°F for 90 minutes. 6. Remove from oven, take out the thyme, and carefully drain the cooking liquid into a separate bowl. 7. Mix cornstarch with cold water to make a slurry, then stir it into the cooking liquid. 8. Pour the gravy mixture back over the chicken. 9. Return to the oven UNCOVERED at 450°F for another 30 minutes! We love serving ours over mashed potatoes with roasted green beans and honey butter rolls! 🤎 SAVE this for your next Sunday dinner! I promise it’s one you’ll make again and again! All the credit goes to @Allyssainthekitchen for this AMAZING recipe! 🫶🏼 #ChickenThighRecipe #SundayDinner #EasyDinnerIdeas #ViralRecipes #FamilyDinner
Bri Ehrhart2,400,000 views • 17 days ago
This recipe went VIRAL for a reason… and I’m convinced it’s the BEST Sunday dinner you’ll ever make! 🤤👏🏼 I’ve made these slow-roasted chicken thighs for 9 Sundays in a row, and my family STILL isn’t tired of them! 😂 Perfectly seasoned, melt-in-your-mouth tender, and packed with SO much flavor! It’s one of those meals that looks impressive but is ridiculously easy to make! Ingredients: • Boneless chicken thighs • Salt & pepper • Garlic powder • Paprika • Italian seasoning • Olive oil • 1 sliced onion (I use less!) • 2 cups chicken broth • Fresh thyme • Cornstarch + cold water (for gravy) Directions: 1. Place chicken thighs in a baking dish and generously season both sides with salt, pepper, garlic powder, paprika & Italian seasoning. 2. Drizzle with olive oil and add sliced onions. 3. Pour in 2 cups of chicken broth and add fresh thyme. 4. Cover and bake at 350°F for 1 hour. 5. Remove thyme and pour the cooking liquid into a separate bowl. Mix cornstarch with cold water to make a slurry, then stir into the liquid. 6. Pour the gravy mixture back over the chicken. 7. Bake UNCOVERED at 450°F for another 30 minutes, until the chicken is beautifully browned and the gravy thickens! And YES, I promise the broth doesn’t wash off all that seasoning. 😂 Just trust the process! All credit to @allyssainthekitchen for this incredible recipe! 🤎 SAVE THIS ONE because I promise you’ll be making it again and again! #SundayDinner #ChickenThighs #EasyDinnerIdeas #HomeCooking #DinnerRecipes
Bri Ehrhart966,300 views • 14 days ago
No more content to load