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Jenna | Butternut Bakery

@butternutbakery • 1,200,000 subscribers

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Join me TOMORROW for a live virtual baking demo at 7pm CT! I’ll be answering your questions while baking these delicious fudge ripple peanut butter cookies from my new cookbook, Simple Sugar, which comes out Nov 10th. This recipe is in the book, but is also available RIGHT NOW to those who preorder! It’s part of a fun bonus pack of 7 recipe with a mix of early access recipes as well as exclusive recipes to this pack. Everything you need is in my bi0! The class is through TalkShopLive so make sure you sign up to be notified when we’re live. You can also preorder signed copies of my book through the event! I’ll see you then!

Join me TOMORROW for a live virtual baking demo at 7pm CT! I’ll be answering your questions while baking these delicious fudge ripple peanut butter cookies from my new cookbook, Simple Sugar, which comes out Nov 10th. This recipe is in the book, but is also available RIGHT NOW to those who preorder! It’s part of a fun bonus pack of 7 recipe with a mix of early access recipes as well as exclusive recipes to this pack. Everything you need is in my bi0! The class is through TalkShopLive so make sure you sign up to be notified when we’re live. You can also preorder signed copies of my book through the event! I’ll see you then!

262,600 Aufrufe

I’m not one to hop on food trends, but this one has my attention. This warm fudge crinkle cookie on top of a scoop of vanilla ice cream is 😚🤌🏻 reserve your copy of my book now so you can make this warm and cozy treat this fall!!

I’m not one to hop on food trends, but this one has my attention. This warm fudge crinkle cookie on top of a scoop of vanilla ice cream is 😚🤌🏻 reserve your copy of my book now so you can make this warm and cozy treat this fall!!

258,900 Aufrufe

I’ve been holding in a BIG secret…I wrote a cookbook!! SIMPLE SUGAR is now available for pre-order!! Link is in my bio! It’s 95 delicious dessert recipes in my signature style - bakery-worthy but not too fussy. There’s so much heart and soul in this book, pulling inspiration from my Midwest roots and family’s old cookbooks. You’ll find unique recipes like Cinnamon Sugar Butter Bars, Double Chocolate Oatmeal Crispies (the gorgeous cover photo), and Cookies & Cream Brownie Bark, but also from-scratch takes on classics like Even Better Strawberry Pretzel Salad, Not Your Basic Banana Pudding, and so much more. Most importantly, every single recipe was tested with “Simple Swaps” AKA gluten and dairy-free alternatives. So each dessert can be tailored to your dietary needs! It was important that I made this book for ALL of you, and also to prove that dietary restrictions don’t have to stop you from enjoying the good stuff. SIMPLE SUGAR will be out this November and I cannot wait for you to see it! Make sure you save your pre-order receipts because I’ll be sharing some fun, exclusive content with everyone who pre-orders the book!!

I’ve been holding in a BIG secret…I wrote a cookbook!! SIMPLE SUGAR is now available for pre-order!! Link is in my bio! It’s 95 delicious dessert recipes in my signature style - bakery-worthy but not too fussy. There’s so much heart and soul in this book, pulling inspiration from my Midwest roots and family’s old cookbooks. You’ll find unique recipes like Cinnamon Sugar Butter Bars, Double Chocolate Oatmeal Crispies (the gorgeous cover photo), and Cookies & Cream Brownie Bark, but also from-scratch takes on classics like Even Better Strawberry Pretzel Salad, Not Your Basic Banana Pudding, and so much more. Most importantly, every single recipe was tested with “Simple Swaps” AKA gluten and dairy-free alternatives. So each dessert can be tailored to your dietary needs! It was important that I made this book for ALL of you, and also to prove that dietary restrictions don’t have to stop you from enjoying the good stuff. SIMPLE SUGAR will be out this November and I cannot wait for you to see it! Make sure you save your pre-order receipts because I’ll be sharing some fun, exclusive content with everyone who pre-orders the book!!

88,500 Aufrufe

I once made a pistachio cake and messed up the batter so bad that the cake crumbled ALL OVER my kitchen. I was still finding crumbs months later. #bakingfail #bakingfailure

I once made a pistachio cake and messed up the batter so bad that the cake crumbled ALL OVER my kitchen. I was still finding crumbs months later. #bakingfail #bakingfailure

109,500 Aufrufe

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Join me Nov 2 for a virtual baking class!! It’s at 7pm central time and you gain early access to this recipe, so you can bake along with us! Sign up is in my bio!

Join me Nov 2 for a virtual baking class!! It’s at 7pm central time and you gain early access to this recipe, so you can bake along with us! Sign up is in my bio!

Jenna | Butternut Bakery

136,600 Aufrufe • vor 14 Tagen

Cookies and cream brownie bark 🤭 make sure to reserve your copy of Simple Sugar! It comes out Nov 10th!

Cookies and cream brownie bark 🤭 make sure to reserve your copy of Simple Sugar! It comes out Nov 10th!

Jenna | Butternut Bakery

346,100 Aufrufe • vor 1 Monat

Replying to @Chabudy J ok but it’s actually the best pumpkin bread recipe 🤭 the recipe is up on the blog! And it will also be printed in my cookbook!!

Replying to @Chabudy J ok but it’s actually the best pumpkin bread recipe 🤭 the recipe is up on the blog! And it will also be printed in my cookbook!!

Jenna | Butternut Bakery

456,200 Aufrufe • vor 2 Monaten

The best brownies you will ever make! These are my brown butter brownies and the full written recipe is where it always is ☺️ here’s what you need: 1 cup (224g) unsalted butter 1/4 cup (38g) dry nonfat milk powder 1/2 cup (50g) Dutch process cocoa powder 6 oz 70% cocoa chocolate, chopped 3 tbsp oil 3 large eggs, room temp 1/2 cup (100g) light brown sugar, packed 1 3/4 cup (193g) powdered sugar 1 tsp vanilla 1/2 cup (65g) all purpose flour 1/4 tsp kosher salt 1 cup semisweet chocolate chips

The best brownies you will ever make! These are my brown butter brownies and the full written recipe is where it always is ☺️ here’s what you need: 1 cup (224g) unsalted butter 1/4 cup (38g) dry nonfat milk powder 1/2 cup (50g) Dutch process cocoa powder 6 oz 70% cocoa chocolate, chopped 3 tbsp oil 3 large eggs, room temp 1/2 cup (100g) light brown sugar, packed 1 3/4 cup (193g) powdered sugar 1 tsp vanilla 1/2 cup (65g) all purpose flour 1/4 tsp kosher salt 1 cup semisweet chocolate chips

Jenna | Butternut Bakery

2,000,000 Aufrufe • vor 9 Monaten

We are less than a month away from the Simple Sugar release!! This is one of my favorite recipes in the book, and you’re going to want to make it for the holidays. Make sure the preorder your copy so you have it in time for all your holiday baking!

We are less than a month away from the Simple Sugar release!! This is one of my favorite recipes in the book, and you’re going to want to make it for the holidays. Make sure the preorder your copy so you have it in time for all your holiday baking!

Jenna | Butternut Bakery

162,700 Aufrufe • vor 28 Tagen

Ok this lemon pie MIGHT be my favorite, but we still have so many more recipes to go! It’s creamy and layered with lemon cookies that soften as the pie chills. The recipe is a little too long to put here but it’s up on the blog!

Ok this lemon pie MIGHT be my favorite, but we still have so many more recipes to go! It’s creamy and layered with lemon cookies that soften as the pie chills. The recipe is a little too long to put here but it’s up on the blog!

Jenna | Butternut Bakery

658,700 Aufrufe • vor 4 Monaten

Never not thinking about pudding

Never not thinking about pudding

Jenna | Butternut Bakery

243,100 Aufrufe • vor 5 Monaten

the perfect vegan thanksgiving dessert! #vegancheesecake #caramelpecan #cheesecakebars

the perfect vegan thanksgiving dessert! #vegancheesecake #caramelpecan #cheesecakebars

Jenna | Butternut Bakery

961,200 Aufrufe • vor 5 Jahren

My first time ever holding my cookbook!! It’s so surreal. I’ve been working on Simple Sugar for almost 3 years now. From ideating, to testing, to writing, to designing, and to checking it over and over again to make sure it’s perfect. It’s 95 dessert recipes that I hope become staples in your household as they are in mine. It releases November 10th (I said the wrong date in the video!!) but you can pre order it right now! It’s linked in my bio!

My first time ever holding my cookbook!! It’s so surreal. I’ve been working on Simple Sugar for almost 3 years now. From ideating, to testing, to writing, to designing, and to checking it over and over again to make sure it’s perfect. It’s 95 dessert recipes that I hope become staples in your household as they are in mine. It releases November 10th (I said the wrong date in the video!!) but you can pre order it right now! It’s linked in my bio!

Jenna | Butternut Bakery

28,200 Aufrufe • vor 3 Monaten

Baking with a side of books. Surprised by any of these takes??

Baking with a side of books. Surprised by any of these takes??

Jenna | Butternut Bakery

43,800 Aufrufe • vor 2 Jahren

Replying to @Cassidy plz send any recommendations to get me out of this slump! 😩

Replying to @Cassidy plz send any recommendations to get me out of this slump! 😩

Jenna | Butternut Bakery

35,500 Aufrufe • vor 2 Jahren

April book review! For the very small portion of my followers who enjoy these 😊

April book review! For the very small portion of my followers who enjoy these 😊

Jenna | Butternut Bakery

34,200 Aufrufe • vor 2 Jahren

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