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Commissioner of Food Safety, Telangana

@cfs_telangana • 46,243 subscribers

Official handle of Commissioner of Food Safety, Telangana - Tag us for any Food Related Complaints in the state

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Task force team has conducted inspections in Gachibowli area on 27.03.2025. 𝗠𝗶𝗹𝗮𝗻 𝗝𝘂𝗶𝗰𝗲 𝗖𝗲𝗻𝘁𝗿𝗲, 𝗗𝗟𝗙 𝗚𝗮𝘁𝗲 𝗡𝗼 𝟮 𝗚𝗮𝗰𝗵𝗶𝗯𝗼𝘄𝗹𝗶 * Food articles in the refrigerator were found to be uncovered and unlabelled. * Food waste was found to be littered on the floor. * Dustbins were found to be kept in open condition. * Food handlers were not wearing gloves, aprons etc. * House fly infestation and live cockroach infestation was observed. * Some of the fruits like apples, black grapes , mangoes, peeled pomegranates were found to be spoilt and were discarded. * Water analysis report is not available. * Employee health records, Pest control records and Water analysis reports are not available. * Refrigerators were found to be in unhygienic conditions. * Few food articles like chutney were found to be infested with cockroachs and hence discarded. * Expired items including Banana Crush (21.02.2025), Strawberry Flavour Syrup (17.03.2025) and Passion Fruit Syrup (31.01.2025) were found and discarded. FSSAI Minister for Health Department, Telangana

Task force team has conducted inspections in Gachibowli area on 27.03.2025. 𝗠𝗶𝗹𝗮𝗻 𝗝𝘂𝗶𝗰𝗲 𝗖𝗲𝗻𝘁𝗿𝗲, 𝗗𝗟𝗙 𝗚𝗮𝘁𝗲 𝗡𝗼 𝟮 𝗚𝗮𝗰𝗵𝗶𝗯𝗼𝘄𝗹𝗶 * Food articles in the refrigerator were found to be uncovered and unlabelled. * Food waste was found to be littered on the floor. * Dustbins were found to be kept in open condition. * Food handlers were not wearing gloves, aprons etc. * House fly infestation and live cockroach infestation was observed. * Some of the fruits like apples, black grapes , mangoes, peeled pomegranates were found to be spoilt and were discarded. * Water analysis report is not available. * Employee health records, Pest control records and Water analysis reports are not available. * Refrigerators were found to be in unhygienic conditions. * Few food articles like chutney were found to be infested with cockroachs and hence discarded. * Expired items including Banana Crush (21.02.2025), Strawberry Flavour Syrup (17.03.2025) and Passion Fruit Syrup (31.01.2025) were found and discarded. FSSAI Minister for Health Department, Telangana

32,918 Aufrufe

Acting on a complaint, Task force team has inspected the below establishment on 20.02.2025. 𝗧𝗵𝗲 𝗔𝗿𝗮𝗯𝗶𝗮𝗻 𝗠𝗮𝗻𝗱𝗶, 𝗦𝗮𝗶𝗻𝗶𝗸𝗽𝘂𝗿𝗶 * FSSAI license was not displayed at a prominent place. * FBO was found to be preparing mayonnaise using raw eggs which is banned by Government of Telangana. Approx. 1 kg of prepared mayonnaise was destroyed. * Synthetic food colors were being used in the preparation of food. * Marinated raw chicken (15kg) was found to be stored for more than a week in the refrigerator which is rusty and unhygienic with blood stains. * Refrigerator is highly infested with cockroaches. The walls of the kitchen, electric pipes, switch boards and raw material were highly infested with cockroaches. * Kitchen was found highly unhygienic with open dustbins. * There are no pest control records. * Medical records for food handlers, FoSTaC certificates were not available. * Cooking oil found used repeatedly for preparation of food. 𝗔𝗰𝘁𝗶𝗼𝗻 𝗶𝘀 𝗯𝗲𝗶𝗻𝗴 𝗶𝗻𝗶𝘁𝗶𝗮𝘁𝗲𝗱 𝗮𝘀 𝗽𝗲𝗿 𝘁𝗵𝗲 𝗽𝗿𝗼𝘃𝗶𝘀𝗶𝗼𝗻𝘀 𝘂𝗻𝗱𝗲𝗿 𝗙𝗦𝗦 𝗔𝗰𝘁, 𝟮𝟬𝟬𝟲. FSSAI Minister for Health Department, Telangana

Acting on a complaint, Task force team has inspected the below establishment on 20.02.2025. 𝗧𝗵𝗲 𝗔𝗿𝗮𝗯𝗶𝗮𝗻 𝗠𝗮𝗻𝗱𝗶, 𝗦𝗮𝗶𝗻𝗶𝗸𝗽𝘂𝗿𝗶 * FSSAI license was not displayed at a prominent place. * FBO was found to be preparing mayonnaise using raw eggs which is banned by Government of Telangana. Approx. 1 kg of prepared mayonnaise was destroyed. * Synthetic food colors were being used in the preparation of food. * Marinated raw chicken (15kg) was found to be stored for more than a week in the refrigerator which is rusty and unhygienic with blood stains. * Refrigerator is highly infested with cockroaches. The walls of the kitchen, electric pipes, switch boards and raw material were highly infested with cockroaches. * Kitchen was found highly unhygienic with open dustbins. * There are no pest control records. * Medical records for food handlers, FoSTaC certificates were not available. * Cooking oil found used repeatedly for preparation of food. 𝗔𝗰𝘁𝗶𝗼𝗻 𝗶𝘀 𝗯𝗲𝗶𝗻𝗴 𝗶𝗻𝗶𝘁𝗶𝗮𝘁𝗲𝗱 𝗮𝘀 𝗽𝗲𝗿 𝘁𝗵𝗲 𝗽𝗿𝗼𝘃𝗶𝘀𝗶𝗼𝗻𝘀 𝘂𝗻𝗱𝗲𝗿 𝗙𝗦𝗦 𝗔𝗰𝘁, 𝟮𝟬𝟬𝟲. FSSAI Minister for Health Department, Telangana

33,050 Aufrufe

Task force team has conducted inspections in Kondapur area on 02.04.2025. 𝗦𝗼𝗱𝗲𝘅𝗼 𝗜𝗻𝗱𝗶𝗮 𝗦𝗲𝗿𝘃𝗶𝗰𝗲𝘀 𝗣𝘃𝘁 𝗟𝘁𝗱 𝗖𝗲𝗻𝘁𝗿𝗮𝗹 𝗣𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝗼𝗻 𝘂𝗻𝗶𝘁, 𝗛𝗶𝘁𝗲𝘅, 𝗞𝗼𝗻𝗱𝗮𝗽𝘂𝗿 * Flooring was found to be patchy at some places in the kitchen and grinding area. * Flooring was found to be wet with littering of food waste in the grinding area. * Paneer packets (16 kg) for which packing dates was not visible were made to be discarded. * No proper gap is left between the wall and storage racks to ensure proper cleaning. * Blood from packed raw meat was found to be dripping in the chiller room. * Food articles kept in plastic trays stored on floor in cold storage. * Food waste was found to be accumulated at several places in the kitchen drains. * Few food articles were kept uncovered in the kitchen below knee height. * Housefly infestation was observed at the raw material reception area. FSSAI Minister for Health Department, Telangana

Task force team has conducted inspections in Kondapur area on 02.04.2025. 𝗦𝗼𝗱𝗲𝘅𝗼 𝗜𝗻𝗱𝗶𝗮 𝗦𝗲𝗿𝘃𝗶𝗰𝗲𝘀 𝗣𝘃𝘁 𝗟𝘁𝗱 𝗖𝗲𝗻𝘁𝗿𝗮𝗹 𝗣𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝗼𝗻 𝘂𝗻𝗶𝘁, 𝗛𝗶𝘁𝗲𝘅, 𝗞𝗼𝗻𝗱𝗮𝗽𝘂𝗿 * Flooring was found to be patchy at some places in the kitchen and grinding area. * Flooring was found to be wet with littering of food waste in the grinding area. * Paneer packets (16 kg) for which packing dates was not visible were made to be discarded. * No proper gap is left between the wall and storage racks to ensure proper cleaning. * Blood from packed raw meat was found to be dripping in the chiller room. * Food articles kept in plastic trays stored on floor in cold storage. * Food waste was found to be accumulated at several places in the kitchen drains. * Few food articles were kept uncovered in the kitchen below knee height. * Housefly infestation was observed at the raw material reception area. FSSAI Minister for Health Department, Telangana

25,686 Aufrufe

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Did you know? You can check whether a food establishment has a valid license/registration anytime anywhere. Step into the FOSCOS website by FSSAI and check the status of any manufacturer / distributor / retail seller of food articles. #FoodSafety #ConsumerRights Minister for Health Department, Telangana

Did you know? You can check whether a food establishment has a valid license/registration anytime anywhere. Step into the FOSCOS website by FSSAI and check the status of any manufacturer / distributor / retail seller of food articles. #FoodSafety #ConsumerRights Minister for Health Department, Telangana

Commissioner of Food Safety, Telangana

80,361 Aufrufe • vor 2 Jahren

Food safety team has conducted an inspection at the below establishment on 27.03.2025. 𝗔𝗺𝗮𝗻 𝗠𝗶𝘁𝗵𝗮𝗶𝘄𝗮𝗹𝗮 𝗣𝘃𝘁. 𝗟𝘁𝗱., 𝗜𝗗𝗔 𝗠𝗮𝗹𝗹𝗮𝗽𝘂𝗿 * The license of the establishment is taken in incorrect jurisdiction. * The kitchen floor is found unhygienic and sticky. Foul smell noticed. * Food handlers found without hair nets, gloves and aprons. * Pest control records, Water analysis reports, Medical fitness certificates of food handlers and FoSTaC trained workers are not available. * Tobacco stains observed on the walls of premises. * Store room found in unhygenic condition. * Huge quantity of expired products (300kg) were identified in the premises. * Sweets at the establishment are not fit for human consumption because of excessive use of food colour and fungal infestation. FSSAI Minister for Health Department, Telangana

Food safety team has conducted an inspection at the below establishment on 27.03.2025. 𝗔𝗺𝗮𝗻 𝗠𝗶𝘁𝗵𝗮𝗶𝘄𝗮𝗹𝗮 𝗣𝘃𝘁. 𝗟𝘁𝗱., 𝗜𝗗𝗔 𝗠𝗮𝗹𝗹𝗮𝗽𝘂𝗿 * The license of the establishment is taken in incorrect jurisdiction. * The kitchen floor is found unhygienic and sticky. Foul smell noticed. * Food handlers found without hair nets, gloves and aprons. * Pest control records, Water analysis reports, Medical fitness certificates of food handlers and FoSTaC trained workers are not available. * Tobacco stains observed on the walls of premises. * Store room found in unhygenic condition. * Huge quantity of expired products (300kg) were identified in the premises. * Sweets at the establishment are not fit for human consumption because of excessive use of food colour and fungal infestation. FSSAI Minister for Health Department, Telangana

Commissioner of Food Safety, Telangana

33,168 Aufrufe • vor 1 Jahr

Acting on a complaint, Task force team has inspected the below establishment on 20.02.2025. 𝗧𝗵𝗲 𝗔𝗿𝗮𝗯𝗶𝗮𝗻 𝗠𝗮𝗻𝗱𝗶, 𝗦𝗮𝗶𝗻𝗶𝗸𝗽𝘂𝗿𝗶 * FSSAI license was not displayed at a prominent place. * FBO was found to be preparing mayonnaise using raw eggs which is banned by Government of Telangana. Approx. 1 kg of prepared mayonnaise was destroyed. * Synthetic food colors were being used in the preparation of food. * Marinated raw chicken (15kg) was found to be stored for more than a week in the refrigerator which is rusty and unhygienic with blood stains. * Refrigerator is highly infested with cockroaches. The walls of the kitchen, electric pipes, switch boards and raw material were highly infested with cockroaches. * Kitchen was found highly unhygienic with open dustbins. * There are no pest control records. * Medical records for food handlers, FoSTaC certificates were not available. * Cooking oil found used repeatedly for preparation of food. 𝗔𝗰𝘁𝗶𝗼𝗻 𝗶𝘀 𝗯𝗲𝗶𝗻𝗴 𝗶𝗻𝗶𝘁𝗶𝗮𝘁𝗲𝗱 𝗮𝘀 𝗽𝗲𝗿 𝘁𝗵𝗲 𝗽𝗿𝗼𝘃𝗶𝘀𝗶𝗼𝗻𝘀 𝘂𝗻𝗱𝗲𝗿 𝗙𝗦𝗦 𝗔𝗰𝘁, 𝟮𝟬𝟬𝟲. FSSAI Minister for Health Department, Telangana

Acting on a complaint, Task force team has inspected the below establishment on 20.02.2025. 𝗧𝗵𝗲 𝗔𝗿𝗮𝗯𝗶𝗮𝗻 𝗠𝗮𝗻𝗱𝗶, 𝗦𝗮𝗶𝗻𝗶𝗸𝗽𝘂𝗿𝗶 * FSSAI license was not displayed at a prominent place. * FBO was found to be preparing mayonnaise using raw eggs which is banned by Government of Telangana. Approx. 1 kg of prepared mayonnaise was destroyed. * Synthetic food colors were being used in the preparation of food. * Marinated raw chicken (15kg) was found to be stored for more than a week in the refrigerator which is rusty and unhygienic with blood stains. * Refrigerator is highly infested with cockroaches. The walls of the kitchen, electric pipes, switch boards and raw material were highly infested with cockroaches. * Kitchen was found highly unhygienic with open dustbins. * There are no pest control records. * Medical records for food handlers, FoSTaC certificates were not available. * Cooking oil found used repeatedly for preparation of food. 𝗔𝗰𝘁𝗶𝗼𝗻 𝗶𝘀 𝗯𝗲𝗶𝗻𝗴 𝗶𝗻𝗶𝘁𝗶𝗮𝘁𝗲𝗱 𝗮𝘀 𝗽𝗲𝗿 𝘁𝗵𝗲 𝗽𝗿𝗼𝘃𝗶𝘀𝗶𝗼𝗻𝘀 𝘂𝗻𝗱𝗲𝗿 𝗙𝗦𝗦 𝗔𝗰𝘁, 𝟮𝟬𝟬𝟲. FSSAI Minister for Health Department, Telangana

Commissioner of Food Safety, Telangana

33,050 Aufrufe • vor 1 Jahr

#CFS_Telangana Food Safety Department Telangana is organizing a two-part public engagement programme on 6th April 2026 as part of Praja Palana – Pragathi Pranalika Health Week, under the theme: “Together for Health: Stand with Science.” Event 1: Eat Right Walkathon 🚶‍♀️ The day will begin with an Eat Right Walkathon, aimed at generating widespread public awareness on safe, hygienic, and nutritious food practices, aligned with the Health Week theme. Route: From Jal Vihar to HMDA Grounds Necklace Road (~2.5 km) - Registration starts at 5.15 am Participation from officials, students, food business operators, and citizens Event 2: The second half of the programme will be the Eat Right Mela at Nature Cure Hospital Balkampet, Hyderabad focusing on awareness, training, and recognition. Key Highlights: Training of food handlers on safe, and hygienic food practices Certificate distribution to recognize excellence in: Hygiene Rating Eat Right Schools Eat Right Campuses Registered small street food vendors Millet Mela: Showcasing the nutritional value of millets and promoting healthy dietary choices Live demonstration by the State Food Testing Laboratory: Scientific methods to identify common food adulterants Educating the public on making informed and safe food choices FSSAI #Eatrightindia #NoToAdulteration #FoodSafety

#CFS_Telangana Food Safety Department Telangana is organizing a two-part public engagement programme on 6th April 2026 as part of Praja Palana – Pragathi Pranalika Health Week, under the theme: “Together for Health: Stand with Science.” Event 1: Eat Right Walkathon 🚶‍♀️ The day will begin with an Eat Right Walkathon, aimed at generating widespread public awareness on safe, hygienic, and nutritious food practices, aligned with the Health Week theme. Route: From Jal Vihar to HMDA Grounds Necklace Road (~2.5 km) - Registration starts at 5.15 am Participation from officials, students, food business operators, and citizens Event 2: The second half of the programme will be the Eat Right Mela at Nature Cure Hospital Balkampet, Hyderabad focusing on awareness, training, and recognition. Key Highlights: Training of food handlers on safe, and hygienic food practices Certificate distribution to recognize excellence in: Hygiene Rating Eat Right Schools Eat Right Campuses Registered small street food vendors Millet Mela: Showcasing the nutritional value of millets and promoting healthy dietary choices Live demonstration by the State Food Testing Laboratory: Scientific methods to identify common food adulterants Educating the public on making informed and safe food choices FSSAI #Eatrightindia #NoToAdulteration #FoodSafety

Commissioner of Food Safety, Telangana

11,261 Aufrufe • vor 6 Monaten

𝗛𝗼𝘁𝗲𝗹 𝗦𝘄𝗲𝗲𝗸𝗮𝗿, 𝗦𝗮𝗻𝘁𝗼𝘀𝗵 𝗡𝗮𝗴𝗮𝗿 02.11.2024 * FSSAI license copy not displayed at the premises. * Medical fitness certificates for food handlers were not available. * Walls and ceiling found flaking paint / plasters were found. * Kitchen floor found slippery, patchy and water stagnation observed. * Doors and windows not close fitted with insect proof screens. * Some of the food handlers were not wearing headgear, caps and aprons. * ⁠Live cockroach infestation observed in the kitchen racks. * Malabar parotas (3 pkts) found expired, hence discarded. * Gap between walls and rice bags were not maintained in the store room. * Kitchen does not have dustbins. * Vegetables like onions and potatoes were directly stored on the floor. FSSAI Minister for Health Department, Telangana

𝗛𝗼𝘁𝗲𝗹 𝗦𝘄𝗲𝗲𝗸𝗮𝗿, 𝗦𝗮𝗻𝘁𝗼𝘀𝗵 𝗡𝗮𝗴𝗮𝗿 02.11.2024 * FSSAI license copy not displayed at the premises. * Medical fitness certificates for food handlers were not available. * Walls and ceiling found flaking paint / plasters were found. * Kitchen floor found slippery, patchy and water stagnation observed. * Doors and windows not close fitted with insect proof screens. * Some of the food handlers were not wearing headgear, caps and aprons. * ⁠Live cockroach infestation observed in the kitchen racks. * Malabar parotas (3 pkts) found expired, hence discarded. * Gap between walls and rice bags were not maintained in the store room. * Kitchen does not have dustbins. * Vegetables like onions and potatoes were directly stored on the floor. FSSAI Minister for Health Department, Telangana

Commissioner of Food Safety, Telangana

20,901 Aufrufe • vor 1 Jahr

𝗡𝗥 𝗠𝗶𝗹𝗸 𝗛𝗼𝘂𝘀𝗲, 𝗥𝗮𝗵𝗮𝘁 𝗡𝗮𝗴𝗮𝗿, 𝗔𝗺𝗯𝗲𝗿𝗽𝗲𝘁 20.12.2024 *Internal structures are made up of iron sheets which were found to be rusty. * Flooring was found to be patchy, uneven with stagnation of water and was also found to be emanating foul smell. * One toilet provided which opens directly into the manufacturing premises and may lead to contamination. * Manufacturing and storage is being done in an unhygienic environment. * Pest control records are not available and presence of pests like house flies, mosquitoes and cockroaches has been noticed. * Waste bags, wooden logs, plastic containers etc were found to be dumped and disposed on the floor. * Food handlers were found without aprons, headgear, shoe cover etc and spitting was observed at some places in the unit. * Fostac Certificates and Employee health records were not available. FSSAI Minister for Health Department, Telangana

𝗡𝗥 𝗠𝗶𝗹𝗸 𝗛𝗼𝘂𝘀𝗲, 𝗥𝗮𝗵𝗮𝘁 𝗡𝗮𝗴𝗮𝗿, 𝗔𝗺𝗯𝗲𝗿𝗽𝗲𝘁 20.12.2024 Internal structures are made up of iron sheets which were found to be rusty. Flooring was found to be patchy, uneven with stagnation of water and was also found to be emanating foul smell. * One toilet provided which opens directly into the manufacturing premises and may lead to contamination. * Manufacturing and storage is being done in an unhygienic environment. * Pest control records are not available and presence of pests like house flies, mosquitoes and cockroaches has been noticed. * Waste bags, wooden logs, plastic containers etc were found to be dumped and disposed on the floor. * Food handlers were found without aprons, headgear, shoe cover etc and spitting was observed at some places in the unit. * Fostac Certificates and Employee health records were not available. FSSAI Minister for Health Department, Telangana

Commissioner of Food Safety, Telangana

15,173 Aufrufe • vor 1 Jahr

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