Chef Keysh
@chefkeysh • 1,700,000 subscribers
Videos
Summer cookouts just hit different when jerk chicken is on the menu. 🔥🍗 The secret starts with the marinade. I threw them on my @charbroilgrills and let the grill do its thing, giving the chicken that perfectly charred skin while keeping the inside juicy and tender. This is the kind of meal that brings everybody outside and keeps them gathered around the grill until the last piece is gone. If you’re looking for a recipe to add to your summer cookout rotation, this one deserves a spot. Ingredients 4 Scotch bonnet peppers 1 medium red onion, roughly chopped 6 cloves garlic 5 green onions, roughly chopped 2-inch piece fresh ginger, peeled Juice of 1 orange Juice of 2 limes 2 tbsp browning 2 tbsp Worcestershire sauce 2 tbsp fresh thyme ¼ cup extra virgin olive oil 🔥 #CharBroil #CharBroilGrills #SummerCookout #JerkChicken
Chef Keysh65,500 views • 3 months ago
I made pot roast four times in the past week for this video because I was trying to perfect the recipe, and here's what I learned. First, season the chuck heavily! It's really all you need to do. I kept making it too salty by over-seasoning the liquid until it passed the "taste test" before braising. But as it cooks, the salt concentrates and can become overpowering. So, my advice: You can always add more salt, but you can't take it out. Season generously, and when it's time to reduce your sauce, adjust the seasonings as you see fit. For me, the way I made it is very close to perfect. #chefkeysh
Chef Keysh95,800 views • 1 year ago
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