Chef Shonjay
@chefshonjay • 92,100 subscribers
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Grandma's Coleslaw Recipe Ingredients: For the slaw: 1 medium head of green cabbage, finely shredded 1 medium carrot, grated 1/2 small onion, grated (optional) 1/3 cup + 1 Teaspoon mayonnaise 2 tbsp vinegar 1 tbsp mustard 2 1/2 tbsp granulated sugar 1/2 tsp Tony's Creole (or to taste) 1/4 tsp black pepper 1 Tablespoon Hot Sauce ( optional but recommended ) For extra kick Instructions: 1. Prepare the vegetables: In a large mixing bowl, combine the shredded cabbage, grated carrot, and onion (if using). Toss to mix evenly. 2. Mix together the mayonnaise, vinegar, yellow mustard, sugar, Tony's Creole or salt, pepper and hot sauce until combined. 4. Chill: Cover the bowl and refrigerate for at least 1 hour before serving to allow the flavors to meld. 5. Serve: Give the coleslaw a quick stir, taste, and adjust seasoning if needed. Serve cold as a side dish or put it your 🌭. That's that Memphis thang! ENJOY #fyp #southern #coleslaw #memphis #recipe #southernfood #bbq #hotdogs #sidedish #itsasouthernthing #creatorsearchinsights
Chef Shonjay755,800 次观看 • 1 年前
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