Chenée Today | Baking Recipes

For the cake layers: 2 cups (400 g) granulated sugar 2 cups (250 g) all-purpose flour - measured by weight using a kitchen scale or with the spoon and level method ¾ cup (75 g) unsweetened Dutch-process cocoa powder 1 ½ teaspoon (6 g) baking powder ½ teaspoon (2 g) baking soda ¾ teaspoon (5 g) salt ¾ cup (177 ml) vegetable oil 2 large eggs - room temperature 2 teaspoon (10 ml) pure vanilla extract 1 cup (237 ml) full-fat buttermilk - room temperature 1 cup (237 ml) hot brewed coffee Full recipe and instructions are up NOW on my site - LlNK IN BlO #bakingrecipe #bakinginspo #recipes #chocolatecake #chocolatecakerecipe This chocolate cake with chocolate mousse filling recipe is the best chocolate mousse cake recipe ever! With a super easy chocolate mousse for cake filling recipe, plus moist cake layers and rich chocolate ganache, this mousse layer cake is a chocolate lover's dream!