Chris Joe
@cj.eats • 1,200,000 subscribers
Videos
Spicy Honey Garlic Tofu is the perfect easy 30 minute meal! The crispy tofu is tossed in a sweet and spicy garlic honey glaze and absolutely delicious with a bowl of freshly steamed rice! Find the full recipe with all my key tips on the blog. Enjoy! #easyrecipes #cookingvideo #asianfood #tofu #cjeatsrecipes #dinner #flavrs
Chris Joe12,100,000 views • 3 years ago
I’m starting a new series: Wings that Always Win where I show you the best chicken wing recipes for game day, starting with my all-time favorite, crispy & juicy Air Fryer Chicken Wings! I’ve revamped and perfected this recipe to ensure no matter what size wings you have, they are crispy and perfectly golden in the air fryer! Comment “CJ Recipe” for the full recipe with all of my KEY tips sent straight to your inbox (make you follow me and your message requests are open to ensure you receive it)! #cjeatsrecipes #airfryer #chickenwings #airfryerchickenwings #easyrecipes
Chris Joe843,400 views • 1 year ago
My fall of the bone tender Braised Short Ribs! I’m back with another cozy comforting recipe, and these Braised Beef Short Ribs are it! What I love about this recipe is we stain out some of the fat, reduce down those braising liquids, and turn them into a rich and luxurious sauce that’s perfect over the short ribs and mashed potatoes! Find the full recipe with all my key tips on the blog - link in my profile! Or comment to get the recipe link DMed straight to you! #cjeatsrecipes #easyrecipes #shortribs #braisedshortribs #comfortfood
Chris Joe382,900 views • 1 year ago
Over the past year I’ve been working with the @Cuisinart Outdoors team to develop a 50,000 BTU Outdoor Wok Station and it’s finally here! #AD We poured our heart and soul into this product to make it the BEST it can possibly be, and after months of user testing, I’m proud to say that it has all the essential features that a home cook needs to achieve restaurant-quality wok cooking at home: 🔥50,000 BTU burner that heats up the wok in seconds 🔥Includes a high-quality hand hammered 14 inch carbon steel wok 🔥Plenty of prep space including a lower shelf 🔥Stable towel rack and tool hooks 🔥Retails for $349.99! The perfect gift or addition to your outdoor cooking arsenal – get it in the link in my bio! Use my code CJ50OFF for $50 off the Wok Station only now until 5/31! Here are my key tips for making the BEST Fried Rice on the Outdoor Wok Station! 🍚 Cooking the eggs INTO the rice: Normally I would be hesitant to cook eggs in the rice on a home stove, but with the super high BTUs and a seasoned carbon steel wok, the eggs cook in seconds into the rice to create that restaurant-quality fluffy yellow rice that you can only get with high heat! 🍚 Cook aromatics like onions and garlic on low heat: The wok burner is POWERFUL – so use less heat than you think you need and build up to it, so you get comfortable with the power. 🍚 Adding liquid seasonings around the edge of the wok: When cooking at high heat, adding the soy sauce around the edge of the wok will “sear” the soy sauce to amplify the flavor that you can only get when cooking at high heat 🍚 Using instant rice: This is my secret rice “hack” when I don’t feel like making rice ahead of time! I love using microwavable Jasmine rice–they are the perfect texture and moisture content for making fried rice! Just avoid any that say “sticky white” or “sticky” #CuisinartOutdoors_Partner #CuisinartOutdoors #WokThisWay
Chris Joe159,000 views • 2 years ago
Cooking over 5lbs of Lo Mein on my 50,000 BTU outdoor wok! This was the most lo mein I’ve ever cooked at one time but since it’s Lunar New Year I had to do it big. If you want the recipe just go to my blog and search for Chicken Lo Mein! This was my chicken lo mein recipe but I just tripled it. Outdoor Wok is the station I worked on with @cuisnart! It’s a blast to cook on - you can find a link to it on my storefront. #lunarnewyear #outdoorwok #lomein #wok
Chris Joe38,700 views • 8 months ago
The other weekend my friends requested some Soy Sauce Chow Mein on the outdoor wok - it’s one of my favorite things to cook! I love the charred soy sauce flavor and crispy bits on the noodles you can only get with super high heat wok cooking. Comment “CJ Recipe” for the full recipe with all of my KEY tips sent straight to your inbox (make you follow me to ensure you receive it)! Or search “cj eats soy sauce chow mein” I’ve been loving the @Algae Cooking Club oil for my high heat cooking - 535F smoke point neutral oil gives me the heat I need without the burning! As always, cooking on my @Cuisinart outdoor wok! #cjeatsrecipes #outdoorwok #soysaucechowmein #chinesefood
Chris Joe15,900 views • 6 months ago
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