CookingwithmeKady
@cookingwithmekady • 1,191 subscribers
Videos
Albondigas Soup Ingredients For the Meatballs: * 2 lbs ground beef * 1 cup white rice * 1 egg * 1 bunch cilantro, chopped (reserve some for garnish) * 1/2 white onion, finely chopped * Garlic powder, to taste * Salt, to taste * Black pepper, to taste For the Soup: * 6 cups water * 2 cups chicken broth * 2 tbsp minced garlic * 1 (8 oz) can roasted garlic tomato sauce * Chicken bouillon, to taste * Garlic powder, to taste * Salt, to taste * Black pepper, to taste * 2 zucchini, chopped * 1 (15 oz) can diced potatoes, drained * 6 mini frozen ears of corn For Serving: * Chopped cilantro * Lime or lemon wedges Instructions 1. In a large bowl, combine the ground beef, white rice, egg, chopped cilantro, chopped onion, garlic powder, salt, and pepper. Mix until just combined, then roll into medium-sized meatballs. 2. In a large pot, combine the water, chicken broth, minced garlic, and roasted garlic tomato sauce. Season with chicken bouillon, garlic powder, salt, and pepper. Bring the broth to a boil. 3. Carefully add the meatballs to the boiling broth. Cover the pot, reduce the heat to a simmer, and cook for 30 minutes. 4. Add the chopped zucchini, drained diced potatoes, and frozen mini corn. Cover again and continue simmering for 15 minutes, or until the vegetables are tender and the meatballs are fully cooked. 5. Ladle the soup into bowls and garnish with fresh chopped cilantro. Serve with lime or lemon wedges for squeezing over the top before enjoying. #dinner #soupseason #dinnerideas #albondigas #fyp
CookingwithmeKady85,900 次观看 • 3 个月前
So juicy! Buttery Lemon Pepper Chicken 🍋🍗 Ingredients * Chicken drumsticks * Garlic powder, to taste * Paprika, to taste * Chili powder, to taste * Lemon pepper seasoning, to taste * Chicken bouillon, to taste * Black pepper, to taste * Olive oil, a drizzle * Softened butter, a few spoonfuls Instructions 1. Preheat your oven to 400°F. 2. Place the chicken drumsticks in a large bowl. 3. Sprinkle garlic powder, paprika, chili powder, lemon pepper seasoning, chicken bouillon, and black pepper over the chicken. 4. Drizzle with olive oil and toss until the chicken is evenly coated with the seasonings. 5. Arrange the chicken drumsticks on a baking sheet and add a few spoonfuls of softened butter over the chicken. 6. Bake at 400°F for 35 minutes. 7. Flip the chicken drumsticks and increase the oven temperature to 435°F. 8. Bake for another 20 minutes, or until golden brown and the thickest part of the chicken reaches an internal temperature of at least 165°F. #lemonpepper #chickendrumsticks #chicken #easyrecipe #dinner
CookingwithmeKady22,700 次观看 • 23 天前
Parmesan Garlic Chicken Thighs & Roasted Veggies 🍗🥦 Ingredients * Boneless, skinless chicken thighs * Buffalo Wild Wings Parmesan Garlic Sauce * Garlic & herb breadcrumbs * 2 bags broccoli florets * 1 bag baby gold potatoes, halved * ½ white onion, sliced * Olive oil * 1 packet Italian dressing seasoning mix Directions 1. Preheat your oven to 400°F. 2. Place the chicken thighs in a bowl and coat them with Buffalo Wild Wings Parmesan Garlic Sauce. 3. Cover each chicken thigh with garlic & herb breadcrumbs and arrange them in a baking dish. 4. Bake for 45 minutes, or until the chicken is cooked through and the coating is golden. 5. While the chicken is baking, steam the broccoli florets for 2 minutes. 6. Spread the steamed broccoli, halved baby gold potatoes, and sliced onion onto a large sheet pan. 7. Drizzle the vegetables with olive oil and sprinkle the Italian dressing seasoning packet evenly over everything. Toss to coat. 8. Roast the vegetables at 400°F for 25 minutes, or until the potatoes are fork-tender and the vegetables are lightly browned. 9. Serve the crispy Parmesan garlic chicken with the roasted vegetables and enjoy! #foodie #fyp #dinner #chicken #food
CookingwithmeKady25,900 次观看 • 3 个月前
没有更多内容可加载