🌞 Christian Van Camp 🌞's banner
🌞 Christian Van Camp 🌞's profile picture

🌞 Christian Van Camp 🌞

@cvcwellness • 38,939 subscribers

Nature-Driven Livin Performance Coach philosophizing about esoteric nutrition, fitness & freedom 🌊🥥🥩 in a jungle @bioculture_ 🌴Grow Your Brand https://t.co/84Wv0GjMKh

Shorts

for real: lifting nature in nature is the best. rocks, stones, logs, even watermelons… in the elements and sun, no artificial blue light or stale air with weird colognes in the locker rooms. it’s the primal way to get jacked and strong. (+ being a beacon of light for people to lift their souls to greater vitality)

for real: lifting nature in nature is the best. rocks, stones, logs, even watermelons… in the elements and sun, no artificial blue light or stale air with weird colognes in the locker rooms. it’s the primal way to get jacked and strong. (+ being a beacon of light for people to lift their souls to greater vitality)

36,266 Aufrufe

Humans have used castor oil for thousands of years, including in ancient Egyptian and traditional Indian practices. Castor oil is extremely rich in ricinoleic acid, a unique fatty acid that makes it deeply moisturizing and helps reduce water loss from the skin. I rub a bunch into my face morning + night and also use it on my eyebrows, beard/scalp and dry skin. You can also soak organic cotton/flannel to make a traditional castor-oil pack over the abdomen. People also traditionally use it for hair conditioning, massage + abdominal packs. Orally, castor oil is a powerful stimulant laxative, so don’t just casually drink it as a “detox.” Keep it simple: cold-pressed, hexane-free, quality sourcing + glass.

Humans have used castor oil for thousands of years, including in ancient Egyptian and traditional Indian practices. Castor oil is extremely rich in ricinoleic acid, a unique fatty acid that makes it deeply moisturizing and helps reduce water loss from the skin. I rub a bunch into my face morning + night and also use it on my eyebrows, beard/scalp and dry skin. You can also soak organic cotton/flannel to make a traditional castor-oil pack over the abdomen. People also traditionally use it for hair conditioning, massage + abdominal packs. Orally, castor oil is a powerful stimulant laxative, so don’t just casually drink it as a “detox.” Keep it simple: cold-pressed, hexane-free, quality sourcing + glass.

23,029 Aufrufe

700+ days. 450+ lbs of raw later. Still alive—and… still tripping balls 🌈🦋🥚🕺🥩🛸✨ 👇 “Enjoy the parasites!” “You’re gonna get E. coli!” “You’re gonna die!” Mainstream fear-mongering is wild. For over 22 months, I’ve eaten 95% raw animal foods—meat, fish, eggs, milk—and feel better than ever. Here’s why: Cooking destroys what your body needs most—vitamins, enzymes, amino acids, and fats. It doesn’t “make food safe”; it strips its life force. Raw animal foods, on the other hand, are nutrient-dense, easy to digest, and packed with what fuels vitality. Parasites? Bacteria? Not the villains they’re made out to be. They only thrive in weak environments. Build a strong terrain, and they’re not an issue. Eating raw supports terrain theory—your health depends on your environment, not fear-driven narratives. The secret? Grass-fed, organic, local sources. Factory-farmed meat is NOT it. Quality matters. The benefits? • Clear energy. No post-meal slumps. • Faster recovery. • Simplified eating—no mess, no cooking prep, no stress, just real food fueling real health. If you want even more esoteric and sovereign health advice, comment UNTAMED for my holistic nutrition guide on raw animal foods, recipes and balanced nutrition for detox and energy! Raw eating connects me to nature, supports my biome, and keeps me thriving every single day. Cooking torches what your body craves most. Raw restores it. (This isn’t always the case with plants btw — don’t eat a raw potato lmao.)

700+ days. 450+ lbs of raw later. Still alive—and… still tripping balls 🌈🦋🥚🕺🥩🛸✨ 👇 “Enjoy the parasites!” “You’re gonna get E. coli!” “You’re gonna die!” Mainstream fear-mongering is wild. For over 22 months, I’ve eaten 95% raw animal foods—meat, fish, eggs, milk—and feel better than ever. Here’s why: Cooking destroys what your body needs most—vitamins, enzymes, amino acids, and fats. It doesn’t “make food safe”; it strips its life force. Raw animal foods, on the other hand, are nutrient-dense, easy to digest, and packed with what fuels vitality. Parasites? Bacteria? Not the villains they’re made out to be. They only thrive in weak environments. Build a strong terrain, and they’re not an issue. Eating raw supports terrain theory—your health depends on your environment, not fear-driven narratives. The secret? Grass-fed, organic, local sources. Factory-farmed meat is NOT it. Quality matters. The benefits? • Clear energy. No post-meal slumps. • Faster recovery. • Simplified eating—no mess, no cooking prep, no stress, just real food fueling real health. If you want even more esoteric and sovereign health advice, comment UNTAMED for my holistic nutrition guide on raw animal foods, recipes and balanced nutrition for detox and energy! Raw eating connects me to nature, supports my biome, and keeps me thriving every single day. Cooking torches what your body craves most. Raw restores it. (This isn’t always the case with plants btw — don’t eat a raw potato lmao.)

10,826 Aufrufe

Who else is out there? The few, the proud, the weirdos.

Who else is out there? The few, the proud, the weirdos.

22,306 Aufrufe

Videos