Jenniabs
@foodbyjenn • 454,900 subscribers
Videos
I love making milk bread, but I’m not always in the mood to stand there mixing and kneading by hand… so I let the bread maker do the work on the dough setting, then finish it in the oven for that perfect loaf shape. This is your reminder that kitchen tools are there to make your life easier. You don’t have to do everything the “hard way” to get amazing results. Less stress, less time, same delicious bread. #easyrecipes #sandwichbread #homemadebread
Jenniabs2,800,000 Aufrufe • vor 6 Monaten
Low carb blueberry muffins made with almond flour. These taste like the real deal! #blueberrymuffins #ketorecipe
Jenniabs261,600 Aufrufe • vor 3 Jahren
This cheesy polenta is smoother than your ex’s apologies. We’re talking buttery, creamy, cheesy comfort in a bowl. Perfect as a side, or the main event— I paired this with my Garlic Herb Lamb and green beans but you can just add roasted veggies, grilled shrimp, or your favorite meat on top and thank me later. Servings: 4 Prep Time: 5 minutes Cook Time: 30 minutes Total Time: 35 minutes Ingredients • 1 cup cornmeal (medium or coarse ground) • 2 cups whole milk • 3 cups chicken broth (or vegetable broth for vegetarian) • 1 teaspoon kosher salt (plus more to taste) • 2 tablespoons unsalted butter (cold) • ¼ cup grated Parmesan cheese • ½ cup shredded sharp cheddar cheese Instructions 1. In a medium saucepan, combine the milk and chicken broth. Bring to a gentle simmer over medium-high heat. 2. Slowly whisk in the cornmeal, creating a smooth mixture as you pour. 3. Once incorporated, reduce the heat to low and add salt. 4. Cook for 20–30 minutes, stirring every 5 minutes, until the polenta is thick and creamy. If it becomes too thick, stir in a splash more broth or milk. 5. Taste and adjust seasoning with more salt if needed. 6. Turn off the heat. Stir in cold butter until melted. 7. Fold in the Parmesan and cheddar cheese until fully melted and combined. 8. Serve immediately while warm and cheesy!
Jenniabs40,200 Aufrufe • vor 1 Jahr
#creatorsearchinsights add this to your list of easy dinners. Meatloaf is probably one of the easiest, fastest, most delicious meals you can make for a hungry crew. What is your secret ingredient? I always see people putting onion soup mix in theirs. @Food Network <<— Ina’s recipe
Jenniabs25,300 Aufrufe • vor 2 Jahren
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