Ryan Pauly
@foodcreationsforyou • 29,000 subscribers
Videos
One pot shrimp scampi orzo full recipe 👇 the easiest week night dinner ever 4 tablespoons olive oil 4–6 cloves garlic, thinly sliced 1/8 teaspoon chili flakes 1 1/2 cups dried orzo pasta 1/4 cup dry white wine (Sauvignon Blanc or Pinot Grigio) 2 1/2–3 cups chicken bone broth Kosher salt, to taste Black pepper, to taste 1 pound shrimp, cooked and peeled or raw and peeled 1 handful fresh parsley, finely chopped Juice of 1 lemon A few pads of butter #shrimpscampi #onepotmeal #cooking #foodtok #easydinner
Ryan Pauly174,500 views • 3 months ago
cowboy caviar full recipe below ⬇️ ingredients 2 cans corn 3 cans beans I used black eye, black beans, chickpeas 1 jalapeño minced 1/2 red onion 2 green onions sliced 2 tomatoes diced 1 red bell pepper diced 1/4 cup chopped cilantro Honey chipotle vinagerette- 1/3 cup olive oil 1/3 cup red wine vinegar 1 chipotle in adobo sauce 3 garlic cloves 1 tablespoon honey Juice of 1-3 limes depends on how much acidity you want Salt and pepper to taste start by draining your cans of corn and your beans in a calendar and rinse them well with cold water. Prep all your vegetables and make sure they are finally minced. To make the honey chipotle, vinagarette , combine oil vinegar, garlic, chipotle, peppers, honey, lime juice, and salt and pepper and blend until smooth . In a large mixing bowl combine all of your chopped veggies, along with your corn and beans and don’t forget the cilantro. Toss in your honey chipotle lime dressing and give it a mix. This will get better as a marinates, but you can eat right away. Enjoy. #cowboycaviar #homeadefood #fyp #instafood #chipdip
Ryan Pauly26,800 views • 5 months ago
Steak au Poivre Recipe ⬇️ This recipe is a show stopper and perfect for Father’s Day or date night! Ingredients New York strip steak Salt and pepper to season it Tablespoon butter 1 sprig rosemary 1 crushed garlic clove Sauce Fat caps of steak to render 1 teaspoon whole black peppercorns 1/2 white onion minced or use shallots if you fancy 1/8 cup cognac 1/2 cup beef broth @Kettle & Fire Handful shredded parm (not traditional but tasty) 1/4 cup heavy cream Salt to taste Dash of Worcestershire Start by trimming excess fat off the steak and set aside. You will render this down in the sauce. Season steak heavily with salt and pepper. 20%off kettle and fire products on their website with my code : foodcreationsforyou Knife I used was the big chef from @williamsknifeco 20% off your purchase at Williams knifes website with my code: pauly20off Heat a skillet to medium high and oil it up. Cook your steak 3 minutes each side. When there is one minute left add in butter, garlic and rosemary. Remove from heat along with the garlic and rosemary. Turn heat off so butter does not burn remove pan from heat. For the sauce use your knife to crack the pepper corns or leave them whole if you like. Mince your onion or shallot finely. Tune the pan to medium heat and add in onion and fat caps. Cook 3 minutes until the fat caps release their oil and the onions are browned. Toss in your peppercorns and toast for 30 seconds. Add in cognac allowing to cook down, beef broth and reduce for a couple of minutes. Toss in Parmesan allowing to melt and turn the heat off and add in heavy cream. Serve over steak and fries. #kfpartner #steakdinner #steaklover #steakporn #steakaupoivre #recipe #recipeshare #recipeoftheday #recipes #dinnerideas #dinnerrecipes #dinnertime #homecook #homecooking #williamsknifeco #food #foodie #fyp #instafood #instafoodie #meatlover #meatlovers #easymeals #datenightideas #cookingathometiktoktv
Ryan Pauly66,700 views • 2 years ago
Could this be the best chip dip of all time? This is cowboy caviar a recipe that has swept the internet and for good reason full recipe below ⬇️ ingredients 2 cans corn 3 cans beans I used black eye, black beans, chickpeas 1 jalapeño minced 1/2 red onion 2 green onions sliced 2 tomatoes diced 1 red bell pepper diced 1/4 cup chopped cilantro Honey chipotle vinagerette- 1/3 cup olive oil 1/3 cup red wine vinegar 1 chipotle in adobo sauce 3 garlic cloves 1 tablespoon honey Juice of one lime Salt and pepper start by draining your cans of corn and your beans in a calendar and rinse them well with cold water. Prep all your vegetables and make sure they are finally minced. To make the honey chipotle, vinaigrette, combine oil vinegar, garlic, chipotle, peppers, honey, lime juice, and salt and pepper and blunt until smooth . In a large mixing bowl combine all of your chopped veggies, along with your corn and beans and don’t forget the cilantro. Toss in your honey chipotle vinegar right and give it a mix. This will get better as a marinates, but you can eat right away. Enjoy. #cowboycaviar #recipe #fyp #instafood #recipeoftheday #instafoodie #recipes #foodie #cooking #recipeshare #chipdip #summerrecipes #recipesoftiktok
Ryan Pauly45,200 views • 1 year ago
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