heymombakes
@heymombakes • 108,000 subscribers
Videos
Caramel apple cheesecake bars! Imagine cheesecake and apple crisp combination drizzled with caramel Recipe makes a full 9x13 pan Apple pie filling: 4 medium apples, peeled and diced 1/3 cup sugar 3 TBS water 2 TBS butter 1 tsp vanilla 2 tsp cinnamon Cornstarch slurry (3 tsp cornstarch, 3 tsp water) Crust: 2 3/4 cup graham cracker crumbs 3/4 cup butter melted 2 tsp cinnamon Cheesecake layer: 16 oz cream cheese 1 cup sugar 3 eggs 2 tsp vanilla extract/paste 1 cup sour cream Crumble topping: 1 cup flour 3/4 cup brown sugar 1/2 cup sugar 8 tablespoons cold butter 2 tsp cinnamon Cook apples, sugar, water, butter and cinnamon until apples are soft. Thicken with cornstarch slurry, let cool. Mix crust ingredients and press into the bottom of parchment lined 9x13 pan. Cream together cream cheese and sugar, add in vanilla, add in eggs one at a time, stir in sour cream. Pour over crust. Top with cooled apples. Use food processor for crumble topping or dice cold butter into small cubes and mix crumble ingredients together until it looks like crumbly sand. Sprinkle half the crumble on the top of the apples and bake at 350° for 45-50 minutes (center will still slightly jiggle) cool completely and refrigerate overnight. Cook remaining crumble on parchment lined baking sheet 400° 15-20 minutes until golden brown, smash it up after it cools. Sprinkle on the top and drizzle with caramel. store in the fridge. #delicious #homemade #baker #tutorial #recipe
heymombakes3,300,000 Aufrufe • vor 2 Monaten
Homemade pretzels! this recipe makes 8 soft, delicious pretzels. 4 1/2 cups all purpose flour 1 1/2 cups warm water 1 TBS sugar 2 tsp salt 4 TBS butter melted 2 1/4 tsp instant yeast baking soda water: 2.5 qts water 2/3 cup baking soda egg wash (1 egg scrambled) pretzel salt or sea salt and butter for the top mix the dough ingredients until incorporated then knead for 5 minutes. cover with a damp towel and place somewhere warm to rise for 1 hour until doubled in size combine water and baking soda in a large pot and bring to a boil when dough is almost ready. oil your countertop, place dough onto counter and divide into 8 even sections roll each section into a long rope and set off to the side. continue with each section. take the first one and roll again until it reaches about 24 inches and shape as shown. place on parchment lined baking sheet boil a few at a time for 20 seconds in baking soda mixture, remove with slotted spatula and place back on parchment lined baking sheet brush with egg wash and bake at 450° for 6 minutes remove and brush again with egg wash, top with pretzel salt/or sea salt bake again for 6 minutes (upper middle to add color) brush with melted butter when done, let cool and enjoy!! #pretzel #homemade #delicious #baker #easyrecipe
heymombakes1,400,000 Aufrufe • vor 4 Monaten
Soft delicious butter bread that's great as a sandwich bread! Simple and easy to make. Recipe: 3 1/4 cup all purpose flour 1 1/4 cup warm milk 2 TBS sugar 2 1/4 tsp instant yeast 5 TBS melted butter 1 1/4 tsp salt mix all ingredients on stand mixer for 1 minute on low speed, then for 5 minutes on speed 5. scrape the dough out onto the surface of your countertop using a little avocado/vegetable oil on your hand. shape into a ball, place in lightly oiled bowl and cover with a damp towel. let rise til doubled in size (about 1 1/2 hours) flatten into a rectangle shape, spread with 2 TBS soft butter. Roll from short side to short side and place in parchment lined loaf pan (9x5), cover with a damp towel and let rise again 30-45 minutes. brush with milk and bake at 375° for about 25 minutes until internal temp is 190°. brush top with melted butter. remove from loaf pan while warm and let cool completely before slicing! #homemade #baker #softbread #FoodTok #delicious
heymombakes864,500 Aufrufe • vor 9 Monaten
Homemade pretzel bites with cheese sauce! as always I give the full recipe below :) pretzel recipe: 4 1/2 cups all purpose flour 1 1/2 cups warm water 4 TBS butter melted 1 TBS sugar 2 1/4 tsp instant yeast 2 tsp salt egg wash and sea salt for the top baking soda bath: 2.5 quarts water+ 2/3 cup baking soda cheese dip recipe: 8 oz shredded cheddar cheese 1 cup milk 2 TBS flour 2 TBS butter pinch of salt 4-5 TBS jalapenos juice from the jar knead dough for 5-7 minutes. cover and let rise til doubled in size about 1 1/2 hours oil your countertop shape/cut as shown boil in baking soda water bath for 30 seconds. brush with egg wash and bake at 450° for 5 minutes brush again with the egg wash, top with sea salt and bake for an additional 8 minutes brush the tops with melted butter make the cheese sauce as shown and enjoy! #pretzel #homemade #baker #appetizer #easyrecipe
heymombakes105,300 Aufrufe • vor 4 Monaten
The best sandwich bread. Light and fluffy, soft like the ones at the store but without all the added junk! this recipe makes one full loaf! 1 1/2 TBS bread flour 2 1/2 TBS cold whole milk 2 1/2 TBS cold water Cook on medium until thickened, let cool til it's warm not hot Dough: 2 cups bread flour 3 TBS+1 tsp sugar 1 1/2 TBS dry milk powder 1 1/2 tsp instant yeast 1 tsp salt 1/4 cup +2 1/2 TBS whole milk 1 egg 3 TBS butter melted and cooled slightly Mix all ingredients including flour paste on low until combined. Then on speed 2 let mix for 15 minutes. Cover with a damp towel and let rise til doubled in size 1 1/2-2 hours. Shape as shown, place in bread loaf lined with parchment paper or silicone liner. Cover and let rise til it has risen above the top of the pan (1 1/2 hours) Brush the top with egg wash Bake at 350° cover with foil after 20 minutes and bake an additional 10 minutes. Internal temp of 190° #homemade #sandwichbread #baker #breadrecipe
heymombakes135,900 Aufrufe • vor 7 Monaten
Pumpkin swirl bread with crumble topping! A fun and delicious fall bread. This recipe makes one very large loaf: 4 cups all purpose flour 3 eggs 1 cup warm water 3 tsp yeast 1/4 cup sugar 3 TBS butter melt and slightly cooled Crumble topping: 3/4 cup all purpose flour 1/3 cup brown sugar 5 TBS butter melted Pumpkin spread: 1 1/2 cup pumpkin puree 4 TBS butter 3 TBS sugar or brown sugar 1/2 tsp cinnamon 1/4-1/2 tsp pumpkin pie spice For the dough, mix all ingredients until a dough forms then knead on speed 2 for 7 minutes. Place dough in lightly oiled bowl, cover and let rise for an hour and a half until doubled in size. While that's rising, mix your crumble. Mix the flour and brown sugar first then pour in the melted butter. Stir with a fork until crumbly. Make the Pumpkin spread: Cook all spread ingredients in a medium sauce pan over medium heat for 10 minutes stirring frequently. It will thicken up a little and remove some of the moisture. Let cool. Place dough on lightly oiled counter, fold twice into rectangle then roll out into large rectangle. Spread pumpkin filling across area, roll and shape as shown. Place in parchment lined 9x5 loaf pan, cover and let rise 45 minutes. Preheat oven to 375° Brush the top of the bread with milk and sprinkle with crumble topping. Bake 30 Minutes then cover with foil, continue to bake an additional 10 -15 minutes until internal temp reaches 190° #bread #foodtok #homemade #delicious #tutorial
heymombakes12,600 Aufrufe • vor 14 Tagen
Pull apart garlic bread sticks! soft, delicious, fluffy and full of delicious garlic. Full recipe made 10 garlic bread sticks. 1 1/2 TBS bread flour 2 1/2 TBS milk 2 1/2 TBS water cook in small saucepan on medium until thickened. remove from heat and let cool til warm add cooled mixture to bowl and add 2 1/2 cups bread flour 3 TBS sugar 1 1/2 TBS milk powder 2 tsp yeast 1 tsp salt 2 TBS minced garlic 3 TBS butter melted and cooled 1 egg 1/2 cup warm milk mix on stand mixer speed number 2 for 10 minutes. place dough in lightly oiled bowl, cover with a damp towel and let rise til doubled in size. about 1 1/2 hours divide into 10 even sections, shape into logs and place in parchment lined 9x13 pan. cover and let rise 30-45 minutes. brush the top with milk, sprinkle garlic powder and parsley on the top. bake at 350° for 20-25 minutes until internal temp reaches 190° brush tops with melted butter and enjoy! #garlicbread #bread #homemade #baker
heymombakes107,900 Aufrufe • vor 7 Monaten
Half and half cheesecake! one side is a strawberry swirl with graham cracker crust, the other is Oreo! graham crust: 1 1/4 cup graham cracker crumbs 5 TBS melted butter 1 tsp cinnamon oreo crust: 10 double stuffed Oreos crushed cheesecake: 16 oz soft cream cheese 3 eggs 1 cup sugar vanilla extract 16 oz sour cream prepare 10 inch springform pan as shown with foil on the bottom and up the sides. mix cream cheese and one egg together, scrape down the sides. repeat with other two eggs. add in vanilla extract and mix. while mixing, pour in sugar. take off mixer and stir in sour cream. bake in water bath at 350° for 1 hour, turn off oven and crack the door. once it's just warm, remove and let cool completely. then cover with foil and refrigerate until cool. #cheesecake #oreo #dessert #delicious #foodtok
heymombakes22,700 Aufrufe • vor 6 Monaten
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