Hrna Eatz
@hrnaeatz • 348,700 subscribers
Videos
30 Min Chicken Tinga Recipe 🐓🌶️ Ingredients: - 1 or 1/2 can of chipotle peppers depending on how spicy u want it - 1 white onion - 3 tomatoes - 1 tsp oregano - 1 tsp ground pepper - 1 tsp salt - 1 rotisserie chicken - 3 garlic cloves - 1 tbsp chicken bouillon - Tostadas or tortillas Toppings: - shredded lettuce - Avocado - Cotija cheese - Mexican sour cream - Tomatoes Directions: 1. in a skillet heat oil over med heat. Add in your tomatoes, 1/4 of an onion, and your garlic cloves. Fry until slightly toasted. About 5 mins. 2. Add them to a blender w, salt, pepper, chipotle peppers, oregano, 1/2 c water, and bouillon. Blend until smooth. 3. Shred your rotisserie and add to a bowl. Set aside. 4. In a skillet heat some oil over medium. Add 1/2 an onion sliced. Fry the onions until translucent. 5. Then add in your sauce. Bring to simmer and let that cook for about 2 mins. 6. Add in your shredded chicken mix well. Adjust any seasoning to your liking, and let that cook covered over med low heat for 5 mins. 7. Either fry tortillas or buy store bought tostadas. 8. Then assemble your tostadas. Add your chicken then top with whatever toppings you’d like. I added my preferred toppings above. Serve and enjoy babe! #chickentinga #tostadasdetinga #mexicanrecipes #easymexicanrecipes #easydinnerideas #tinga
Hrna Eatz3,200,000 Aufrufe • vor 2 Jahren
Recipe ⤵️ Go Grill Girl Ep 8: A delicious 5 min Teryaki marinade perfect for the grill ! Ingredients: - 3-4 lbs boneless skinless chicken thighs - 3-4 lbs top sirloin - cornstarch slurry (1/8 c cornstarch + 1/8 c water) Steak szning: - 1 tsp salt - 1 tsp pepper - 1 tsp garlic - neutral oil Teryaki marinade: - 1 c soy sauce - 1 c mirin - 1/2 c brown sugar - 2 tsp garlic powder - 1/2 tsp fresh ginger - 1/2 tsp white pepper Tips: - marinate your chicken for at least an hour but the longer the better - don’t cross contaminate! make sure the marinade you out on your chicken doesn’t get out onto anything else - for the Teryaki sauce use the marinate you set aside and let it simmer before adding your cornstarch slurry then once it’s darkened and thick it’s ready - everything gets cooked on an oiled grill at med high heat. chicken thighs (start them smooth side down) take 6-8 mins per side and steak gets 2-3 mins per side. - baste them in some of the teryaki sauce you made a min or so before they’re done #easyrecipes #grillin #dinneridea
Hrna Eatz84,200 Aufrufe • vor 3 Monaten
Recipe: Salads aren’t boring you just gotta be creative! So make this high protein + fiber chili oil salmon salad! 🥗🍣 Ingredients: Salmon: - 2 salmon filets (without the skin) - 1 tsp salmon - 1/2 tsp white pepper - oil spray Dressing: - 3/4 c nonfat greek yogurt - a little more than 1/4 c kewpie mayo - 1/2 tsp ginger (grated) - 2-3 garlic cloves (grated) - 1 tsp honey - 1 tbsp soy sauce - 1/2 tbsp rice vinegar - 1 tsp sesame oil - 1/2 tsp salt - 1 tsp white pepper - 2 tbsp chili crunch Veggies: - 2 c kale (massaged with olive oil & salt) - 1/2 c diced red cabbage - 2 mini cucumbers diced - 1/4 diced green onions - 1/2 an avocados (diced) - 1/2 c edamame (i got the frozen kind and steamed it in bag) - 1/2 c carrots - 3-4 small seaweed sheets (crushed) Tips: - once everything is combined let it sit in the fridge for 30 mins & then try it and adjust anything to taste - let it cool for a couple hours before serving so it’s super cold & everything combines together - serve it over rice or with seaweed & chips #greekyogurt #salads #healthyish #mealprep
Hrna Eatz119,100 Aufrufe • vor 4 Monaten
Recipe ⤵️ Turn that lonely packet of chicken in your freezer into the most delicious chipotle chicken 🍗🍋 Ingredients: - 4-5 lbs chicken things - 1 c Greek yogurt - 2 lemons (juiced) - 1/2 c orange juice - 1 tbsp salt - 1/2 a bushel of cilantro - 1/2 a white onion - 1 tsp pepper - 6-7 garlic cloves - 1 tsp smoked paprika - 1/4 tsp cumin - 1/2 tsp chili powder - 1 tbsp soy sauce - 2 tsp brown sugar - 1/2 a can of chipotle peppers (or less depending on spice tolerance) Directions: 1. Add everything to a blender (except chicken obvi). Blend until smooth. Adjust anything to taste. Marinade should be slightly salty because chicken won’t absorb all of the salt. 2. Pour over your chicken mix well, cover, and let marinate for at least 2 hours. 3. You can pan sear, grill, or fry whatever your little heart desires. I grilled them for about 6-& mins per side. 4. Serve however you’d like and enjoy babe! What do you like more the chicken or song ?? #grillingseason #mexicanrecipes #easyrecipes #chickenmarinades
Hrna Eatz79,000 Aufrufe • vor 8 Monaten
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