Lina Allan

Sweet potato casserole 🍠🤎 Ingredients 3–3¼ lbs sweet potatoes 2 tbsp butter ¼ cup milk 2 tbsp brown sugar ½ tsp cinnamon Salt to taste 4 tbsp softened butter ¼ cup brown sugar ¼ cup flour ½ tsp cinnamon ⅛ tsp salt ½ cup chopped pecans 3 cups mini marshmallows Instructions Preheat oven to 375°F. Peel, chop, boil, and drain sweet potatoes. Mash with butter, milk, brown sugar, cinnamon, and salt. Spread into a greased baking dish. Mix softened butter, brown sugar, flour, cinnamon, salt, and pecans. Add marshmallows and pecan topping. Bake for 8–15 minutes until golden. @Celebrating Sweets #sweetpotato #thanksgivingdinner #thanksgivingrecipes #fyp

226,800 просмотров