Louise Express ✨️

A taste of home 🇼🇸 📍 Panikeke Mafolafola Recipe (Samoan flat pancakes) Ingredients: - 2 cups all purpose flour - 2 cups water - ½ cup raw sugar Makes 7-8 pancakes. Ratio: 1 : 1 : ¼. Double the measurements for a bigger batch. Steps: - Mix the dry ingredients together, then add water & gently mix until combined. Don't whisk or overwork the batter, it can make your panikeke tough/rubbery. (Add a little more water if you prefer them thinner). - Heat 1-2 tbsp vegetable oil in a pan over low-medium heat. - Shallow fry, adding only a drop of oil every couple of pancakes. - Add a ladle-full of batter, fry until the edges are crispy golden brown. - Cook for about 2 mins on each side, checking underneath with a spatula so they don't burn. - Serve warm on their own or with your fave toppings. Cinnamon brown sugar is my fave! Enjoy! #PanikekeMafolafola #SamoanFood #SamoanRecipes #Samoa #Panikeke