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@megahighqtpie • 165,400 subscribers
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chicken gnocchi soup is so easy to make! 😋 heres what i used: 2 chicken breast — season with garlic powder, paprika, salt, pepper, italian seasonings — cook on each side 6-8 mins or until internal temp reads 165 — set aside to cool and then chop into bite sized pieces 1/2 cup onion 4-6 garlic cloves 4 tbsp butter 2 cups carrots, diced 1 cup celery, diced 2 tbsp flour 4 cups chicken broth 2 cups heavy cream garlic powder chicken bouillon italian seasonings 17.6 oz gnocchi 2 handfuls spinach — in the same pot, melt butter and cook onion and garlic until garlic becomes fragrant — add in celery and carrot and cook for another minute then add in flour and stir for about a minute — add in chicken broth and heavy cream and mix well this is a great time to taste for seasonings, i added in about 1 tsp garlic powder, 1 tsp italian seasoning and 1/2 tbsp chicken boullion and lots of black pepper — add in spinach and gnocchi and cook for 2-3 mins then add in the chicken and parmesan cheese #soupseason #fluseason #DinnerIdeas #easymeal #easydinner
pie8,700,000 次观看 • 2 个月前
if you grew up alienated from your culture, i see you, i honor you and i love you 🫶🏼 here’s what i used: — 1.5 lb chicken thighs and drumsticks — 4 poblanos — 8 tomatillos — 1 small onion — 4 jalapenos — 8-10 garlic cloves — 1 cup uncooked spinach — handful of cilantro —oregano — chicken boullion to taste — 110 oz can of white hominy #pozole #pozoleverde #comidamexicana #mexicanfood #mexicanrecipes
pie493,300 次观看 • 11 天前
my version of chicken parmesan for dinner: 3 chicken breast panko breadcrumbs grated parmesan fresh basil garlic powder couple tbsp cornstarch chicken bullion 3 eggs + some milk slice chicken breast in half and pound out to 1/2 inch thickness, to bowl add flour + cornstarch seasoned with whatever spices you’d like, set aside. mix eggs and milk, set aside, mix panko breadcrumbs and cheese, spices etc and set aside. dip the chicken into the flour mixture then into the egg and lastly into the breadcrumbs, set aside for at least 15 mins before frying (this helps breadcrumbs stick- stick into fridge if you are preparing longer than 15 mins beforehand) heat a pan with frying oil of choice and fry on each side for 4-5 mins, on medium heat. you’ll know the chicken is ready to flip when the edges are golden brown to a baking sheet, add tomato sauce, layer mozzarella, parmesan cheese, italian seasonings and bake for 20 mins at 350* broil on high for last 1 min to get cheese bubbly and pour over chicken, serve with pasta of choice #chickenparm #dinnerideas #italianfood #chickenrecipe #dinnerrecipes
pie295,300 次观看 • 9 个月前
creamy sausage tortellini soup - boil 18 oz fresh tortellini -brown onion and garlic in a pan and add in 1 lb italian sausage, cook until browned -add in 2 tbsp tomato paste and cook for 1-2 mins - season with garlic powder, italian seasoning, thyme, salt and pepper - add in 4 oz sundried tomatoes and cook for 1 min -add in 6 cups chicken broth (i just dilute about 2 tbsp chicken boullion into 6 cups hot water) -add in parmesan rind if you have it for more flavor -cover lid and bring to a boil for 15 mins -Uncover then add in 1 1/2 cups half and half or heavy cream, 2 big handfuls of spinach, the cooked tortellini and 1 cup parmesan cheese #soupseason #fluseason #dinnerideas #easydinner #easymeal
pie18,400 次观看 • 23 天前
i added chicken thighs to my last recipe to see how it would taste! i’m getting so close to replicating the real thing lol i’m going to try the potato thing next!! chicken nuggets: 1 lb chicken tenderloin 2 chicken thighs 1 tsp garlic powder 1/2 tsp onion powder 1 tsp celery salt 1 tsp seasoning salt (i used johnnys) batter 1/2 cup flour 1/2 cup cornstarch 1 tsp paprika 1 tsp garlic powder 1 tsp celery salt 1 tsp salt 12 oz can club soda/carbonated water (ice cold water also works) dry ingredients: 1/2 cup flour 1/2 cup cornstarch 1. grind your own chicken or use already ground chicken from the grocery store, season with garlic, onion, celery salt and seasoning salt 2. In a small bowl, mix flour, cornstarch and seasonings and mix well, add in club soda and mix slowly until there are no lumps. batter should be slightly thinner than pancake batter 3. measure out 1 tsp portions and shape into desired shape (i did bell, ball, bone and boot) and freeze for 15-30 mins for easier frying 4. mix 1/2 cup flour and 1/2 cup cornstarch in a mixing bowl and dip each chicken nugget into the mixture and tap lightly to remove access flour/cornstarch 5. heat desired frying oil to medium heat 6. dip into wet batter, allow access to drip off completely and fry on each side for 2-3 minutes on each side, set aside on cooling rack 7. turn heat up to medium high and cook nuggets for another 1-2 mins on each side or until desired crispyness #chickennuggets #homemadefood #simplerecipe #dinnerideas #nuggets
pie22,000 次观看 • 7 个月前
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