MKB ✨

pumpkin season is in full swing and there’s no better recipe than a spiced pumpkin loaf!! Pumpkin Bread•⁣ 2 eggs ⁣ 1/3 cup coconut oil ⁣ 1/2 cup maple syrup ⁣ 1 cup pumpkin purée ⁣ 1 tsp vanilla extract ⁣ 1 1/2 cup whole wheat flour ⁣ 1 tsp baking soda ⁣ 1 tsp baking powder ⁣ 1/4 tsp salt⁣ 1 tbsp pumpkin pie spice⁣ Maple Glaze• 1 cup powdered sugar 1/4 cup maple syrup Dash of vanilla extract ⁣ Preheat oven to 350 degrees and line a loaf pan with parchment paper. In a bowl, add eggs, maple syrup, and coconut oil. Mix in pumpkin purée and vanilla. Set the wet mixture aside. In another bowl, add in flour, baking soda, baking powder, salt, and pumpkin pie spice. Add dry ingredients to wet and fold together. Bake 45-50 minutes.⁣ cool completely before adding glaze!

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