Lexi | Egg-Free Recipes
@oursliceofhome • 3,222 subscribers
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Chocolate Chip Cookie Bars without Eggs Soft, buttery, and beyond tasty! INGREDIENTS ▢ 2 cups (260 g) all-purpose flour ▢ ½ cup (105 g) light brown sugar packed ▢ ½ cup (105 g) white granulated sugar ▢ 12 tablespoons unsalted butter melted and slightly cooled off ▢ 7 tablespoons whole milk room temperature ▢ 2 teaspoons vanilla extract ▢ 1 teaspoon baking powder ▢ ½ teaspoon salt ▢ 1 cup semi-sweet chocolate chips INSTRUCTIONS Preheat oven to 350 degrees and line a 9x9 baking pan with parchment paper. In a medium size bowl combine flour, salt, and baking powder. Whisk together and set aside. 2 cups all-purpose flour, ½ teaspoon salt, 1 teaspoon baking powder In a large mixing bowl, combine melted butter, brown sugar, and white granulated sugar. Whisk until well combined. ½ cup light brown sugar, 12 tablespoons unsalted butter, ½ cup white granulated sugar Pour in vanilla and milk and stir until well blended. 2 teaspoons vanilla extract, 7 tablespoons whole milk Pour in dry ingredients and mix with a silicone spatula until just combined. Don't overmix as it can cause dense cookies. Fold in chocolate chips. Pour into 9x9 baking pan and spread evenly including making sure the batter is in all of the corners. 1 cup semi-sweet chocolate chips Baking on the middle rack for 28-32 minutes. You want the edges to be slightly brown and the center to be set. Remember, the cookie bars will continue to bake a bit as they cool in the pan. Allow to cool for 10 minutes then move to a cutting board to slice into 9 cookie squares. You can slice them smaller if desired. #egglessbaking #cookiebars
Lexi | Egg-Free Recipes23,600 次观看 • 8 个月前
Breakfast Casserole without Eggs: This recipe has been on repeat in our house recently. It makes a large batch and can be enjoyed all week long. Although, with a family of 5, it’s typically gone quickly. My husband and I love topping it with a bit of hot sauce, my kids prefer ketchup (no surprise there). Salsa is super tasty too. This allergen friendly breakfast casserole is perfect for special holiday mornings or just day to day life. The base layer is southern hashbrowns. Then it’s topped with savory sausage and bacon. Sprinkle on some cheese & bake for just 15-20 minutes. Need more details? Visit my food blog! Southern potatoes as the base layer Ground sausage as the next Mix in a cup of cheese & spinach Top with crispy bacon and another cup of cheese Bake for 15-20 minutes at 350!
Lexi | Egg-Free Recipes18,400 次观看 • 1 年前
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