Rainha da Cozinha
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This famous Portuguese shrimp dish is called Camarão à Moçambicana 🇵🇹🦐 It gets its name from Mozambique, a former Portuguese colony where African piri piri spice met Portuguese olive oil and garlic. That’s where the magic happens. The piri piri or in this case pimenta moída gives it that fiery bold kick that makes this dish so addictive. The shrimp are simmered in olive oil butter onion garlic pimenta moída tomato paste beer and a touch of saffron or sazon for depth. Saucy spicy and full of Portuguese soul with a Mozambican twist 🌶️✨ Ingredients: • 1 lb shrimp, peeled and deveined • 2 tbsp olive oil • 1 tbsp butter • 1 small onion, finely chopped • 4 garlic cloves, minced • 1 tbsp pimenta moída (Portuguese chili paste) • 1 tbsp tomato paste • 1 packet Sazón Goya or saffron • ½ cup beer • Fresh parsley and lemon for garnish ⸻ Steps: 1. Heat olive oil and butter in a skillet over medium heat 2. Add onion and cook until soft and translucent 3. Stir in garlic and sauté until fragrant 4. Mix in pimenta moída, tomato paste, and Sazón Goya 5. Pour in beer and let it simmer for 2–3 minutes 6. Add shrimp and cook until pink and coated in sauce (about 3–4 minutes) 7. Garnish with parsley and a squeeze of lemon #fypportugal #portuguesetok #tiktokportugal #camarao #shrimp
Rainha da Cozinha495,600 Aufrufe • vor 1 Jahr
🚨 THE VIRAL DIRTY PASTA RECIPE 🤤🍝 This is one of those dinners that tastes like you spent hours in the kitchen, but it all comes together in one pot. 🙌 Rich, hearty, loaded with ground beef, colourful peppers, and perfectly cooked pasta in a savoury sauce that the whole family will devour. I put my own spin on it by using leeks instead of celery (use whichever you have!) and swapped the chili powder for paprika and garlic powder for a flavour that’s rich, comforting, and kid-approved. ❤️ Fair warning… don’t expect leftovers. 😅 This disappeared so fast at my house, and everyone was asking when I was making it again. 👇 COMMENT “PASTA” and I’ll send you the full recipe! 🍝 #OnePotDinner #ViralDirtyPasta #EasyDinnerRecipes #GroundBeefRecipes #FamilyDinnerIdeas
Rainha da Cozinha35,000 Aufrufe • vor 4 Monaten
This classic Portuguese saffron rice is so easy and so delicious — just a few simple ingredients and it comes together in minutes! 🥘✨ Ingredients: 1 cup long-grain rice, 2 cups chicken broth, ½ cup frozen peas and carrots, 1 small onion, 2 garlic cloves, 2 tbsp olive oil, 1 tbsp butter, pinch of saffron, 1 bay leaf, 1 tbsp tomato paste (optional), salt, pepper. Steps: 1. Heat olive oil and butter in a pot, cook the onion until soft. 2. Add garlic and sauté briefly. 3. Stir in rice and tomato paste, then pour in chicken broth with saffron. 4. Add bay leaf, salt, and pepper. Top with frozen peas and carrots. 5. Cover and simmer 20–25 minutes until the rice is fluffy and the liquid absorbed. 6. Let rest 5 minutes and fluff before serving. Golden, fluffy, buttery, and packed with flavour — the perfect side for any Portuguese meal! 🇵🇹💛 #PortugueseFood #ArrozDeAçafrão #SaffronRice #EasyRecipes #WeeknightMeals
Rainha da Cozinha30,800 Aufrufe • vor 1 Jahr
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