๐Ÿญ๐™Ž๐™๐™€๐™‹๐™ƒ๐Ÿ…๐™๐™€๐˜พ๐™„๐™‹๐™€๐™Ž's banner
๐Ÿญ๐™Ž๐™๐™€๐™‹๐™ƒ๐Ÿ…๐™๐™€๐˜พ๐™„๐™‹๐™€๐™Ž's profile picture

๐Ÿญ๐™Ž๐™๐™€๐™‹๐™ƒ๐Ÿ…๐™๐™€๐˜พ๐™„๐™‹๐™€๐™Ž

@stephcooksstuff โ€ข 731,900 subscribers

Videos

stephcooksstuff's profile picture

Hey there, baking friends! ๐Ÿžโœจ I've got a super easy and delicious Fresh Bread Recipe that's perfect for anyone, even if you're new to baking! Here's how you can make your own homemade bread with just a few simple ingredients. Let's dive in! **Everyoneโ€™s Easy Fresh Bread Recipe** **Ingredients:** - 3 cups flour - 1 tbsp sugar - 1 tbsp yeast - 1/2 tbsp salt - 1.5 cups hot water from tap - A little oil for the bench and your hands. **Directions:** 1๏ธโƒฃ In a bowl, combine 3 cups of flour, 1 tbsp sugar, 1 tbsp yeast, and 1/2 tbsp salt. Give it a good mix! 2๏ธโƒฃ Pour in 1.5 cups of hot water from the tap and stir until everything is well combined. 3๏ธโƒฃ Let the mixture rest in a warm place, covered with a tea towel, for 1 hour. 4๏ธโƒฃ After the resting time, oil your bench and hands and transfer the dough onto it. Now, let's get kneading! Just a little bit until your dough is smooth. 5๏ธโƒฃ Place the dough in a loaf tin, cover it up, and let it rise until it doubles in size. 30 minutes will do it! 6๏ธโƒฃ Preheat your oven to 220ยฐC (or 425ยฐF). Once the dough has risen, pop it in the oven and bake for around 40 minutes. 7๏ธโƒฃ Take the bread out of the oven when it's beautifully golden brown. Allow it to cool for 10 minutes, and then it's time to slice. There you have it! Your very own homemade bread that's sure to impress your friends and family. Don't forget to share your baking success with me! ๐Ÿ˜Š๐Ÿ‘ฉโ€๐Ÿณ #homemadebread #breadrecipe #bakingfun #freshbread #homebaking #bakinglove #easybaking #stephcooksstuff #easyrecipe

๐Ÿญ๐™Ž๐™๐™€๐™‹๐™ƒ๐Ÿ…๐™๐™€๐˜พ๐™„๐™‹๐™€๐™Ž

891,100 ๆฌก่ง‚็œ‹ โ€ข 2 ๅนดๅ‰

stephcooksstuff's profile picture

The best roasted potatoes Iโ€™ve ever cooked ๐ŸดRecipe below and all my recipes are on my website - Easy Recipe Gang.๐Ÿด Crispiest roasted potatoes with bicarbonate of soda and fluffy centres. Crispy roasted potatoes with bicarbonate of soda. These best roasted potatoes are the crispy roasted potatoes I make when I want proper golden crunch โ€” save this for later because once you try the bicarb trick, thereโ€™s no going back ๐Ÿฅ”๐Ÿ”ฅ Ingredients: 1/2 kg potatoes (peeled and quartered) 1 tsp bicarbonate of soda Salt (to taste) Olive oil Instructions: Prep the Potatoes: Add your potatoes, bicarbonate of soda, and a big pinch of salt to a pot. Fill it with cold water and place it on the stove. Boil: Cook the potatoes until theyโ€™re tender but not too soft. Be careful not to overcook themโ€”you donโ€™t want them falling apart in the next step! Drain and Fluff: Once cooked, drain the potatoes and shake them up in the pot to rough up the edges. This will create that fluffy exterior we all crave. Roast: Smother your potatoes in olive oil and more salt, then pop them into a hot oven at 220ยฐC (430ยฐF). Roast until golden brown, tossing them halfway through for even browning. Mine took about 35 minutes. Youโ€™ll want this in your weekly rotation โ€” tell me what youโ€™re serving them with ๐Ÿ‘€๐Ÿ— #stephcooksstuff #easyrecipe #crispyroastpotatoes

๐Ÿญ๐™Ž๐™๐™€๐™‹๐™ƒ๐Ÿ…๐™๐™€๐˜พ๐™„๐™‹๐™€๐™Ž

14,600 ๆฌก่ง‚็œ‹ โ€ข 14 ๅคฉๅ‰

ๆฒกๆœ‰ๆ›ดๅคšๅ†…ๅฎนๅฏๅŠ ่ฝฝ