Tamil Food Stories
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Rava Kesari Ingredients- 💌 1 cup rava (not roasted) 💌 3 1/2 cups water 💌 10–12 cashews (split) 💌 1 tbsp raisins 💌 1 1/2 – 2 cups sugar 💌 2 tbsp ghee 💌 1/4 cup ghee 💌 5–6 cardamom pods 💌 A pinch of orange food colour Method: 🌿 Roast the cashew and raisins in a tablespoon of ghee and set aside. Add one more tablespoon ghee to the leftover ghee and roast rava for 2–3 minutes till you get a nice aroma, do not let it change colour. Set aside. 🌿 Heat water with cardamom pods so the flavour is infused without dark specks. Once the water boils, remove the cardamom, add food colour, then slowly add the rava. Mix well and cook until the rava is fully cooked. 🌿 Add sugar and mix well—you’ll notice the texture turning glossy and molten. Once the sugar is fully absorbed, add ghee and mix well. Finally, add the roasted nuts and raisins and your kesari is done! A rich melt-in-the-mouth sweet with the aroma of cardamom and the goodness of ghee. Perfect for festive days or when you crave something comforting and traditional! #ravakesari #indiansweets #tamilputhanduspecial #kesari #sweet Tamil Food Stories -------
Tamil Food Stories356,900 просмотров • 7 месяцев назад
Eggless Butter Cake (Vegetarian) Ingredients- 💌 1/2 cup (115g) Melted butter 💌 1/2 cup (65g) Powdered sugar 💌 1/2 cup (120ml) Milk 💌 1 cup (125g) All-purpose flour 💌 1/4 cup (30g) Milk powder 💌 1 tsp Baking powder 💌 1/2 tsp Baking soda 💌 1/2 tsp Vanilla Essence Methods: 🌿 In a bowl, combine the melted butter and powdered sugar. Whisk until smooth. 🌿 Pour in the milk and stir well. 🌿 Sift in the all-purpose flour, milk powder, baking powder and baking soda. 🌿 Use a spatula to fold the mixture until you have a smooth, lump-free batter. 🌿 Pour the batter into a 6-inch (15cm) round cake tin lined with parchment paper. 🌿 Tap the tin twice on the counter to release air bubbles. 🌿 Bake in a preheated oven at 180°C for 35 to 40 minutes (or until a skewer comes out clean). 🌿 Let it cool completely before removing the parchment paper and slicing. This Eggless Butter Cake is a total game-changer—it’s incredibly soft, rich and has that perfect golden crumb without needing any eggs. The milk powder is the secret ingredient here, giving it a professional bakery-style flavor right at home. #EgglessBaking #ButterCake #TeaTimeTreats #HomeBaking #EgglessRecipe Tamil Food Stories -----
Tamil Food Stories250,100 просмотров • 6 месяцев назад
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