
Zack Strength
@ZackStrength • 77,710 subscribers
Former Division I football player. I enjoy picking up heavy objects and putting them down again. Inventor of “steak and eggs.” https://t.co/62cKDPNeno
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steak and eggs (my invention) doesn’t only have to be eaten for breakfast, lunch, or dinner. it makes a fine brunch as well. new york strip topped with grass fed butter and smoked sea salt flakes, and two quarter dozen corn and soy free pasture raised eggs, all cooked in grass fed beef tallow. and for those of you so confident my food photographs are ai, i have provided an 8 minute, 8 second video enjoying my meal.
Zack Strength214,715 Aufrufe • vor 1 Monat

did you know that my invention of “steak and eggs” can be made with all kinds of steak? my favorite is ribeye (which you may have noticed from my posts over the years), but i do use several different cuts. flank steak with grass fed butter and the zack strength secret steak rub accompanied by two quarter dozen eggs. i love steak and eggs.
Zack Strength20,868 Aufrufe • vor 1 Monat

deadlift, 465 lb x 5 this morning. yesterday i consumed a total of 2 grams of carbohydrates, and prior to this lift i had 0. my pre lift nutrition was espresso with sea salt and coconut oil. i like my keto approach because it helps me to be both strong and lean, and i feel great on it. it works for my lifestyle. but if i was trying to be as strong as possible, or was competing professionally, i would most definitely eat more carbs as they would improve my performance.
Zack Strength14,558 Aufrufe • vor 3 Monaten

hitting the legs. squat, 345 lb x 5. i’m sure a lot of smaller, weaker people have criticisms.
Zack Strength12,379 Aufrufe • vor 8 Monaten
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