#blueberry
🫐✨ Blueberry Lemon Pull-Apart Bread 🍋 I used the blueberries I picked and omg they taste so sweet Dough * 3 cups all-purpose flour (360g) * 5 tbsp melted butter (71g) * 3 tbsp granulated sugar (38g) * 1 tsp salt (6g) * 2¼ tsp active dry yeast (7g) * 1 large egg (50g) * ¾ cup warm milk (180g) * 1 tsp vanilla extract Blueberry Compote * 300g blueberries (about 2 cups) * 75–90g granulated sugar (6–7 tbsp) * 1 tbsp lemon juice * ½–1 tsp lemon zest * 10–12g cornstarch (1–1½ tbsp) * 30g water (2 tbsp) Lemon Glaze * 1 cup powdered sugar (120g) * 1–2 tbsp milk (15–30g) * 1 tbsp melted butter (14g) * Splash of vanilla extract * 1 tbsp lemon zest Instructions In a bowl, combine the warm milk, sugar, and yeast. Let sit for 8–10 minutes until foamy. Add the egg, melted butter, and vanilla extract, then mix until combined. Stir in the flour and salt, then knead for about 8–10 minutes until smooth and elastic. Cover and let rise for 1 hour, or until doubled in size in warm area. While the dough rises, make the blueberry compote. Add the blueberries, sugar, lemon juice, and lemon zest to a saucepan over medium heat. Cook for 5–7 minutes until the berries burst and become juicy, lightly mashing them as they cook. Stir together the cornstarch and water, then add the slurry to the blueberries. Cook for another 1–2 minutes until thickened. Remove from the heat and let cool completely. Once the dough has risen, roll it into a large rectangle. Spread the cooled blueberry compote evenly over the dough. Cut into strips, stack the strips, then slice into squares. Arrange the pieces upright in a greased loaf pan. Cover and let rise for another 30 minutes in warm area. Bake at 350°F (175°C) for 35–45 minutes, or until golden brown. To make the glaze, whisk together the powdered sugar, milk, melted butter, vanilla, and lemon zest until smooth. Drizzle over the warm pull-apart bread and enjoy! 🍋🫐 #blueberry #pullapartbread #blueberrylemon #breadmaking #baking
cheff.omi 🍓✨1,700,000 views • 3 months ago
SCONES DE BLUEBERRY CON QUESO COTTAGE- ALTOS EN PROTEÍNA Si tienes antojo de un postre de desayuno. Estos scones de blueberry son perfectos, porque son altos en proteína y sin azúcar añadida. No van a creer lo fácil y deliciosa que queda esta receta. Están regalados de hacer y quedan espectaculares. Llevan queso cottage, que le da la textura perfecta y le da un sabor delicioso. INGREDIENTES * 1 1/2 harina de avena o de trigo * 3 cdas de monk fruit o mas al gusto * 1 cdita de polvo para honear * ¼ de cdita de sal * 1/2 taza de blueberry * 2 tazas queso cottage * Monkfruit glass o azúcar glass para decorar PASOS 1. En un bowl, mecla harina con monkfruit, polvo para hornear y sal. 2. Agrega las blueberries y mezcla. Con cuidado que no se rompan. 3. Agrega el queso cottage y mezcla hasta que quede todo incorporado. 4. Prepara una charola de horno con papel para horno. 5. Con ayuda de una cuchara de helado arma los scones y ponlos sobre una charola. Si no tienes cuchara de helado, forma un disco sobre una superficie enharinada y divide entre 8 triángulos. 6. Hornea a 180°C/350°F por 20-25 minutos o hasta que estén dorados. 7. Sirve y espolvorea un poco de monfruit glass o azucar glass. 8. Dirfruta. #quesocottage #cottagecheese #scones #blueberry #blueberryscones
Mesa Sana293,500 views • 1 year ago
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It’s getting cold !! No problem. Gold Coast cafe will deliver it all to your doorsteps . Website in bio @Gold Coast Cafe #goldcoastcafe.com #fruitpastries #delivery #online #usa #illinois #chicago #mango #banana #raspberry #blueberry #strawberry #knafeh #frenchpastries #viral #usa #illinois #chicago #fy #fyp #fypシ
kareem’s sweets167,800 views • 11 months ago
Crispy Blueberry Mousse Balls, burst filling inside!🫐 #blueberry #Cheesecake#Recipe#bakingrecipe #bakingtok Cream cheese 200g + granulated sugar 15g — mix until smooth Heavy cream 150g + blueberry jam 20g — mix until well combined Pipe into molds and stir until uniform Pipe a layer of blueberry jam into the center Cover with the blueberry cheese mixture Freeze for at least 4 hours, then unmold White chocolate 200g + coconut oil 30g + blue food coloring — melt over a double boiler Coat the frozen balls with the melted chocolate Blueberry cheese balls are done! ❄️ Cool and refreshing — just like biting into a crispy chocolate-coated ice cream! 🫐🍫
Jennybaker84,300 views • 5 months ago
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