#corncasserole

Easy Corn Casserole 🌽 Ingredients: • 1 can cream-style corn • 1 can whole-kernel corn, drained • 8 oz sour cream • 1/2 stick melted butter • 1 (8.5 oz) box Jiffy corn muffin mix • Optional: shredded cheese for topping Instructions: 1. Preheat oven to 350°F. 2. Spray a 7x11 dish. 3. In a bowl, mix together the cream-style corn, drained corn, sour cream, melted butter, and Jiffy mix. 4. Pour into the prepared dish and bake for 40–45 minutes. 5. If you want cheese on top, sprinkle it over the casserole when it’s done and pop it under broil for a minute or two until melted. #MamawGailCooks #MamawGail #corncasserole #easyrecipe #simplesidedish