#eggrecipe
Air Fryer Breakfast Tortilla Stack 4 tortillas, 2 eggs, layer of cheese. Line the basket with parchment and pour in half the beaten eggs. Add a tortilla, mozzarella & green onions; another with tomatoes & cheddar,a third with cheese & ham. Top with the last tortilla, remaining egg and pepper. Air fry on BAKE at 170C/338F for 15 minutes. Finish with fresh dill. #airfryer #easybreakfast #breakfastideas #eggrecipe #foodtok
Will | Air Fryer Recipes 🔥147,900 Aufrufe • vor 9 Tagen
EGG & CHILLI CRISP BAGEL 🥯 Have seen a few people cooking bagels with eggs like this and I had to try my own version! I first added chilli crisp to the pan, then 2 beaten eggs, follow with the bagels face down and spring onions. Once the egg is cooked through, flip over, top one half with tomato and feta, and the other with green leaves. Fold together and dig in. So good as a quick, easy vegetarian breakfast, brunch or lunch. DIVINE. #sandwichtok #bagelsandwich #eggrecipe #viralrecipes #foodtok
Emily on Toast6,000,000 Aufrufe • vor 10 Monaten
Made some Egg Tikka Masala and it turned out so good! Creamy, spicy and full of flavour… perfect for the festive season! 🪔✨ Ingredients 🥚 * Boiled eggs * 1 tsp cumin seeds * 2 bay leaves * 2 onions, ground into a paste * 1 tbsp ginger-garlic paste * 1 tomato, ground into a paste * 3 tbsp Kashmiri chilli powder * ½ tsp turmeric powder * 1 tbsp coriander powder * 2 tbsp curd * A little water * Salt to taste * ½ cup fresh cream * Coriander leaves, chopped * ½ tsp kasuri methi (dried fenugreek leaves) #lavasspicykitchen #tikkamasala #eggrecipe #indianfood #tiktokchef
Lava's Spicy Kitchen106,400 Aufrufe • vor 14 Tagen
No mayo, 50g of protein, low calorie… need I say more? HEALTHY EGG SALAD 🥚 #eggsalad #healthyrecipes #eggrecipe #highprotein #macrofriendly Ingredients: - boiled eggs (6 for dip, 8 for traditional) - celery/cucumber/purple onion (1 cup) Sauce ingredients: - cottage cheese (1/2 cup) - greek yogurt (2 tbsp) - garlic (1/2 tsp) - dijon mustard (1 tsp) - dill (optional) - salt and pepper (as desired)
James Bok913,900 Aufrufe • vor 1 Jahr
Eat it for breakfast, brunch, lunch, or dinner… doesnt matter! Everyone loves this recipe🔥 Shoutout to my mother-in-law for the hook up! Enjoy 🫶🏼 #breakfastcasserole #eggsandsausage #cookdinnerwithme #cooking #fastcooking #easyrecipe #quickandeasy #breakfastfordinner #eggrecipe #eggs #casserolerecipe #familyfavorite #familyrecipe #breakfastsausage #cheese #recipeswithcheese #makingdinner #letseat #cookingforkids #30minutemeals #dinnerideas #breakfastideas #lumchideas #brunchideas #brunchtok #eggssausagecheese #kidapproved #kidapprovedrecipes #kidfriendly #kidfriendlyrecipe #kidmealideas #affordable #affordablemeals #cheapmeals #cheapeats #momsoftiktok #momcooking #taylorswift #icanseeyou #taylorsversion
Cooking With Murph1,300,000 Aufrufe • vor 3 Jahren
basically a savory flan #steamedeggs #healthyrecipes #eggrecipe #chawanmushi #breakfastideas #egghack
misojenkitchen684,400 Aufrufe • vor 2 Jahren
Bacon Eggs Benny 🍳 Recipe: Serves 2 4 Slices Sourdough (or any toast) 4 Eggs 4 Slices Streaky Bacon 2 handfuls Rocket or Spinach 4 tbsp Hollandaise Sauce (Maille Brand from Coles or Woolworths) *Paprika to finish *Butter for the toast #eggsbenedict #eggsbenny #bacon #poachedegg #hollandaise #breakfast #brunch #sourdough #breakfastinspo #recipesforyou #recipeideas #breakfastrecipes #quickrecipes #cafe #cafebreakfast #eggrecipe #egg #crispybacon #eggsbenedictrecipe #fyp #viralrecipe
BreesYummyCreations766,400 Aufrufe • vor 3 Jahren
#VNVideoEditor HOW TO MAKE A DELICIOUS OMELET WITH NOODLES AND CHEESE. EASY & DELICIOUS! OMELET WITH NOODLES AND CHEESE! INGREDIENTS: ●Instant noodles - 2 packs (120 g) ●Vegetable oil - 2 tbsp. ●Eggs - 3 pcs. ●Salt - 1/2 tsp ●Black pepper - to taste ●Blue onion - 10 g ●Bell pepper - 10 g ●Green onion - 10 g ●Smoked paprika - a pinch ●Sliced cheese - 3 piece ●Parsley - 10 g ●It's incredibly delicious and very simple!!!● Bon appetit! The recipe in your language is available in the description, 💖🇺🇦🇵🇱🇩🇪🇺🇸🇫🇰🇪🇸🇵🇹🇮🇹🇷🇴 🇷🇸🇭🇷🇱🇻🇸🇮🇨🇿🇫🇮🇸🇪🇩🇰🇳🇴 🇯🇵 🇬🇷 🇮🇱🇰🇿🇰🇬🇱🇻🇹🇼 🇵🇪 🇦🇷 🇨🇱 🇻🇪 🇹🇭 🇧🇷 #noodlesrecipe #eggrecipe #breakfast #simplydeliciousrecipes
simpledeliciousresipes207,500 Aufrufe • vor 9 Monaten
Saturday morning oeuf action 🍳 #oeufsencocotte #shirredeggs #eggrecipe #bakedeggs
Gillie545,200 Aufrufe • vor 2 Jahren
I made Korean Soy marinated eggs (Courtney cook eggs) (Mayak Gyeran) (DR* eggs) —- the real name is mayak Gyran (which translates into dr* eggs #eggs #EasyRecipe #eggrecipe #cooking #marinatedeggs Full Review Pros: I personally love the texture. Honestly, the texture is probably more addictive than the flavor itself. When you mix it into the rice, it kind of spreads through the rice and lets the yolk flavor everything, but you still get that jammy egg texture at the same time. And trust me, I’m not the type of person who thinks that just because you don’t like something, it’s cultural disrespect. I don’t even like everything my mama cooked, and that’s not disrespecting my mama. So when I say this, I’m being honest. Me personally, I like this. I feel like it’s an upgraded version of egg and rice, if you ask me. I could mess with it heavy. It’s like a 14 out of 10. Them eggs are something dangerous. When they say dr***, they mean dr***. Taste: Flavor-wise, it’s like the soy sauce is winning the race, but the sunflower oil is the reason the race even exists. The oil is what carries all the flavors through, and you taste it lightly in the back of the soy sauce. The soy sauce itself isn’t overpowering, though, because it’s mellowed out with water. Then you get that sweetness from the honey and the sugars, which rounds everything off. So nothing is fighting each other—everything is layered, balanced, and moving together. Cons: For me, there weren’t any. But I can see how some people may not be accustomed to the taste. If you ask me what it tastes like, it’s really hard to explain because it doesn’t taste like anything you’ve ever had before. It’s just super flavorful. There are so many flavors dancing around on your tongue at once that I can’t even break them all down. I can’t fully explain it, but it definitely has that Asian-type zing to it.
AuthenticTeecee2.0 ™166,300 Aufrufe • vor 9 Monaten
Double Layered Steamed Eggs ✨ Inspired by one of the dishes in Culinary Class Wars season 2 (my favourite culinary competition show atm), one of the Chinese cuisine chefs showcased eggs and did a dish like this, here’s my take on it and it’s so so good! Layered and eggy in all the best ways, incredible with rice. 4 + 6 eggs 250ml chicken or vegetable stock (or 2 tsp chicken boullion powder mixed with water) 1/2 tsp salt 1 tsp sugar Pinch white pepper Sesame oil or chilli oil garnish (optional) Heat up the stock to about 60C (hot but not boiling). Whisk 4 eggs, seasoning and stock together (slowly pouring in the hot stock into the egg mix) until well combined. Pour the mix through a sieve into a shallow/deep plate to steam. Cover the eggs with plastic wrap and steam on medium high for 10min or until the eggs just sets. Remove the plastic wrap and place 6 whole eggs over the top and steam for 5-6min until the egg whites are set and the yolks still jammy or runny (up to you). Spoon the sauce over the eggs, drizzle with a bit of sesame oil or chilli oil and serve with rice. Enjoy! Sauce: 4 sprig spring onion (finely sliced) 2-3 tbsp oil 2 tbsp light soy sauce Pinch white pepper 1/4 tsp salt 2 tsp sugar Heat the oil until hot (almost smoking) and pour over the spring onion in a heat proof bowl, mix the rest of the ingredients together and combine. Taste and adjust if need. Save/Share this recipe!! ✨✨✨✨ #eggs #steamedeggs #eggrecipe #culinaryclasswars #chinesefood
SAM LOW116,000 Aufrufe • vor 9 Monaten