#fishcake
Spicy Fish Cakes with a Mountain of Bean Sprouts?! 🌶️ 🌶️ 매콤 어묵과 콩나물의 완벽한 조합?! 😍 어묵 위에 아삭한 콩나물과 빨간 양념을 듬뿍 올려주시는데, 이 조합이 정말 킥이에요! 🤩 개인적으로 어묵보다 콩나물이 더 맛있었어요😂 시장 구경하다 출출할 때 먹기 좋아요! 📍 장여사의 나뭇잎손만두, 대구 서문시장 💰 4,000원 ⸻ 🌶️ The perfect combination of spicy fish cakes and bean sprouts?! 😍 The fish cakes are topped with crunchy bean sprouts and a generous amount of spicy red sauce. That’s what makes this so special! 🤩 Personally, I enjoyed the bean sprouts even more than the fish cakes! 😂 A great snack to grab when you get hungry while exploring the market! 📍 Jang Yeosa’s Nambulip Handmade Dumplings, Seomun Market, Daegu 💰 4,000 KRW ⸻ 🌶️ ピリ辛おでんともやしの最高の組み合わせ？！ 😍 おでんの上にシャキシャキのもやしと赤い辛口ソースをたっぷりのせてくれます。この組み合わせが最高！🤩 個人的には、おでんよりもやしの方がおいしかったです😂 市場を散策して小腹が空いたときにおすすめです！ 📍 チャン・ヨサのナムルイプ手作り餃子、大邱・西門市場 💰 4,000ウォン #food #foodie #streetfood #koreanfood #fishcake
Local Foodie14,600 views • 2 days ago
In a quiet Chinese village, a guardian of tradition turns fresh fish into silky fish cake—a Jingchu recipe passed down for 1,000 years. This is rural China: slow, honest, and alive with flavor. #RuralChina #FishCake #JingchuFood #HeritageCooking #SlowLife
Rural Chronicles | 守艺中国15,269 views • 3 months ago
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