#howtocook
Taste as good as they look Crispy buttermilk chicken tenders Chicken marinade 1-1.5kg chicken tenders 2 cups buttermilk (or make yourself - 1 cup milk + 2 tbsp vinegar = cup of buttermilk) 1 egg 3-4 tbsp hot sauce 1 tbsp each - salt, paprika, black pepper, onion powder, garlic powder, mixed herbs Flour coating - 3:1 ratio plain flour : cornflour Salt to taste 1 tbsp - paprika, black pepper, white pepper, onion powder, garlic powder, mixed herbs 1 tsp bicarbonate of soda Marinate chicken for 4 hours Mix flour Heat oil Prepare a bowl of water Dip chicken in flour -> water -> flour, kneading at each flour stage Fry on medium heat for 10-12 minutes until cooked through serve hot and enjoy! #chickentenders #crispyfriedchicken #friedchickenrecipe #howtocook #dinnertime
Zainab Living Halal | RECIPES3,800,000 次观看 • 1 年前
Marinara sauce as good as the restaurant! made using simple ingredients that speak for themselves. #sauce #howtocook Marinara recipe - 2 cans of pure Italian tomatoes (each can is 28oz) olive oil to saute 1 Sweet onion diced fine 4 garlic cloves minced fine 4oz white wine 1/4 teaspoon cracked black pepper 1 teaspoon oregano 1/2 teaspoon chili flake 1tsp OCEAN (salt, adjust salt levels when sauce is finished too) 1 small bunch basil leaf 2oz olive oil to finish
Jose el Cook2,600,000 次观看 • 1 年前
