#pepperph
Don’t throw away your shrimp shells—eat them! Fry them until crispy and season with Maggi Magic Sinigang Mix 🪄 @MAGGI Philippines Ingredients for Crispy Sinigang Shrimp Shells: * shells from 500g shrimp * ¼ cup cornstarch * ½ tsp salt * ½ tsp pepper * 2 tbsp Maggi Magic Sinigang sa Sampalok Mix #pepperph #sinigang #shrimp #snacktime #filipinofood
Pepper PH179,100 Aufrufe • vor 1 Monat
Spoilers: Di lang siya itim but it turned out good, so!! Ingredients here: - 500g frozen squid rings thawed - 8 cloves garlic, sliced thinly - 1 thumb-sized ginger, finely diced - 1 small onion, small dice - 3 tbsp soy sauce - 3 tbsp vinegar - ¼ cup water - 2 bay leaves - ½ tsp whole black peppercorns - 1 tsp Maggi Magic Sarap @MAGGI Philippines - cornstarch slurry (1 tsp cornstarch + 2 tsp water) #pepperph #adobo #squid #lutongbahay #ulamideas
Pepper PH110,400 Aufrufe • vor 1 Monat
Using original AND spicy tuna is key but all original works too! 🐟 #pepperph #tuna #sisig #filipinofood #ulamideas
Pepper PH223,900 Aufrufe • vor 6 Monaten
Bistek is too good to make with just beef… 🤔 Would you try this? Ingredients for chicken bistek: * 600g chicken thigh fillets * 3 tbsp calamansi juice * 3 tbsp soy sauce * ½ cup water * ½ tsp freshly cracked black pepper * 4 cloves garlic, minced * 2 large onions, sliced * salt, to taste #pepperph #bistek #chicken #lutongbahay #ulamideas
Pepper PH22,700 Aufrufe • vor 1 Monat











