#ramenhack
Finally trying the ramen hack that went viral a way back #nongshim #ramenhack
The CrunchBros2,400,000 просмотров • 10 месяцев назад
Quick Golden Curry tip! Cut your curry cubes into smaller pieces before adding them to the pot. They melt faster and blend into the sauce so much easier. And if you don’t use all of your curry paste, don’t toss it. Save it and add a little to your ramen later. So good! Use what you have and make it work. #HapaMamasKitchen #GoldenCurry #CurryHack #CookingTips #RamenHack
Hapa Mama’s Kitchen420,100 просмотров • 2 месяцев назад
99 Cent RAMEN NOODLE UPGRADE 😍 or 🤮 @Ariana Ruiz here’s the recipe with instructions: — Instructions: 1. Put some butter into a pan and add minced garlic. You’ll know it’s done when the house starts stinking. 2. Add in some red pepper flakes. I prefer the Chinese ones because they give it a unique flavor without being too spicy. You can find them on Amazon or at any Asian store. I also like these better because I’m half Mexican. 3. Once the chili flakes are mixed up well, add one cup of chicken broth and stir it around town.-SpongeBob 4. Add slices of American cheese or your preferred cheese. Smoked Gouda would be so adult of you. ✨ 5. Throw in some more butter because you can never have enough butter, butta make your heart stutta… 6. Add mayo and crack in one egg. You can also add soy sauce, but be careful because it can make things a bit too salty. 7. After adding the red pepper flakes, toss in a seasoning pack. I suggest using one seasoning pack for every two packs of noodles to avoid overwhelming saltiness. It was good, but be mindful of the salt. 🤤 #ramenhack #ramenrecipe #viralramen #imyourmomnow #teenrecipe #teenrecipes #ramennoodles #ramensecret
AuthenticTeecee2.0 ™249,000 просмотров • 2 лет назад
Day 1/7 of upgrading your shin ramyun: creamy chili oil ramen Ingredients: * 1 packet Shin Ramyun * 1 egg yolk * 1 tbsp Kewpie mayo * Shin Ramyun seasoning packet * Spring onions * Chilli oil * 1 jammy egg (optional) Method: 1. Mix the egg yolk, Kewpie mayo and seasoning packet until smooth. 2. Cook the noodles, reserving 200 –250ml of the starchy cooking water. 3. Slowly whisk the hot noodle water into the mayo mixture until creamy. 4. Add the noodles and mix. 5. Top with a jammy egg, spring onions and chilli oil. What should I make for Day 2? 👇 #shinramyun #ramenhack #instantnoodles #easyrecipes #koreanfood
Luke Hazell | recipes21,900 просмотров • 4 месяцев назад
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