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Anthony Bourdain had one absolute favorite sandwich… and it’s way simpler than you’d expect. The secret? Mortadella fried until it’s golden and super crispy, stacked with melty provolone right in the pan, then tucked into a toasted bun with a swipe of mayo on one side and sharp Dijon... show more

End3of6Days9 (Helen) 🇺🇸

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448,991 Aufrufe • vor 4 Monaten •via X (Twitter)

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One of my favorite things about summertime in Alabama is a fresh tomato sandwich on super soft white bread with salt, pepper and mayo. Mmmmm. 😋

One of my favorite things about summertime in Alabama is a fresh tomato sandwich on super soft white bread with salt, pepper and mayo. Mmmmm. 😋

SULLY

197,694 Aufrufe • vor 1 Jahr

The sandwich you thought was "poor people food" might be one of the greatest comfort foods ever made. Snoop Dogg didn't reinvent the fried bologna sandwich—he reminded everyone why it has survived for generations. Three slices of sizzling bologna with crispy edges. Gooey American cheese melting into every layer. Thick butter-toasted white bread. Tangy yellow mustard. Then the move that takes it over the top... A handful of barbecue potato chips smashed right inside the sandwich. It's salty. It's buttery. It's crunchy. It's messy. And somehow every bite tastes like childhood and a late-night craving rolled into one. The best comfort foods aren't complicated. They're the recipes passed around kitchens, cooked on cast-iron skillets, and made from ingredients almost everyone already had in the house. Sometimes the meals with the smallest grocery bill create the biggest memories. If you've never had a fried bologna sandwich, this might be the one that changes your mind. Just don't be surprised if it becomes your new favorite "second dinner."

The sandwich you thought was "poor people food" might be one of the greatest comfort foods ever made. Snoop Dogg didn't reinvent the fried bologna sandwich—he reminded everyone why it has survived for generations. Three slices of sizzling bologna with crispy edges. Gooey American cheese melting into every layer. Thick butter-toasted white bread. Tangy yellow mustard. Then the move that takes it over the top... A handful of barbecue potato chips smashed right inside the sandwich. It's salty. It's buttery. It's crunchy. It's messy. And somehow every bite tastes like childhood and a late-night craving rolled into one. The best comfort foods aren't complicated. They're the recipes passed around kitchens, cooked on cast-iron skillets, and made from ingredients almost everyone already had in the house. Sometimes the meals with the smallest grocery bill create the biggest memories. If you've never had a fried bologna sandwich, this might be the one that changes your mind. Just don't be surprised if it becomes your new favorite "second dinner."

✨️Serenitee♡Sam✨️

148,408 Aufrufe • vor 2 Monaten

This lovely lady is sharing her grandmother treasured handwritten recipe for “Cheese Sandwich Soufflé” — the most amazing mashup of a hot ham & cheese sandwich, light soufflé, and French toast all baked together in one pan! She layers bread with cheese and ham, pours a simple egg-and-milk batter over everything, lets it soak in the fridge, then bakes until it’s beautifully golden and puffed. To me, the finished dish looks just like a baked Monte Cristo sandwich — melty, savory, comforting, and absolutely delicious. I can’t wait to try this recipe! She takes a bite at the end and you can hear it in her voice: “You’re gonna love this… and so are the kids!” This is one of those cozy, nostalgic family recipes that feels like a warm hug. Perfect for breakfast, brunch, or an easy dinner. Have you ever had a Monte Cristo sandwich? Would you give this baked version a go?

This lovely lady is sharing her grandmother treasured handwritten recipe for “Cheese Sandwich Soufflé” — the most amazing mashup of a hot ham & cheese sandwich, light soufflé, and French toast all baked together in one pan! She layers bread with cheese and ham, pours a simple egg-and-milk batter over everything, lets it soak in the fridge, then bakes until it’s beautifully golden and puffed. To me, the finished dish looks just like a baked Monte Cristo sandwich — melty, savory, comforting, and absolutely delicious. I can’t wait to try this recipe! She takes a bite at the end and you can hear it in her voice: “You’re gonna love this… and so are the kids!” This is one of those cozy, nostalgic family recipes that feels like a warm hug. Perfect for breakfast, brunch, or an easy dinner. Have you ever had a Monte Cristo sandwich? Would you give this baked version a go?

End3of6Days9 (Helen) 🇺🇸

99,794 Aufrufe • vor 4 Monaten

I’ve had a lot of grilled cheeses in my life, but I think I just found the final boss. 🧀🔥 The secret? A garlic mayo crust and a cream cheese/cheddar/provolone triple threat. It’s rich, it’s tangy, and I might never make it the "normal" way again. Who else is team mayo over butter for the crust? ✋

I’ve had a lot of grilled cheeses in my life, but I think I just found the final boss. 🧀🔥 The secret? A garlic mayo crust and a cream cheese/cheddar/provolone triple threat. It’s rich, it’s tangy, and I might never make it the "normal" way again. Who else is team mayo over butter for the crust? ✋

The_Hemp_Hottie🌿🔥

126,683 Aufrufe • vor 5 Monaten

Shrimp toast needed to be a sandwich... and this one is ridiculously perfect. My Shun Cutlery cleaver makes quick work of the shrimp without turning it to mush. The shrimp goes on Japanese milk bread, fried crisp. Toss on a fried egg with crispy lacy edges and some lemony cabbage slaw with Kewpie mayo. Crispy, juicy, rich, bright. This one is the real deal. Check out the link in my bio for the free recipe.

Shrimp toast needed to be a sandwich... and this one is ridiculously perfect. My Shun Cutlery cleaver makes quick work of the shrimp without turning it to mush. The shrimp goes on Japanese milk bread, fried crisp. Toss on a fried egg with crispy lacy edges and some lemony cabbage slaw with Kewpie mayo. Crispy, juicy, rich, bright. This one is the real deal. Check out the link in my bio for the free recipe.

Andrew Zimmern

19,673 Aufrufe • vor 8 Tagen

This woman recreated the Burger King Original Chicken Sandwich at home and says it’s way better than the real thing. She mixed ground chicken with beef tallow and spices, coated it in panko, fried it up, and toasted the bun with butter-flavored oil. She even used that thick “heavy mayo” and fresh lettuce. It even looks better than the real thing. At the end she takes a bite and immediately says it so much better than Burger King. I’m definitely going to try making this at home, how about you?

This woman recreated the Burger King Original Chicken Sandwich at home and says it’s way better than the real thing. She mixed ground chicken with beef tallow and spices, coated it in panko, fried it up, and toasted the bun with butter-flavored oil. She even used that thick “heavy mayo” and fresh lettuce. It even looks better than the real thing. At the end she takes a bite and immediately says it so much better than Burger King. I’m definitely going to try making this at home, how about you?

End3of6Days9 (Helen) 🇺🇸

75,589 Aufrufe • vor 3 Monaten

CRUNCHY AIR FRIED PRAWNS Crunchy on the outside, juicy on the inside. 🍤 These air-fried prawns are everything you want in a bite…. golden, crispy, and packed with flavor, without the deep fryer. Would you dip them, snack on them just as they are, or pair them with your favorite sauce? 😍 Sauce Recipe onions Garlic Tatashe or red bell peppers Seasoning cube Brown sugar Soy sauce Crispy prawns de-veined prawns Black pepper to season prawns Eggs Breadcrumbs Corn flour

CRUNCHY AIR FRIED PRAWNS Crunchy on the outside, juicy on the inside. 🍤 These air-fried prawns are everything you want in a bite…. golden, crispy, and packed with flavor, without the deep fryer. Would you dip them, snack on them just as they are, or pair them with your favorite sauce? 😍 Sauce Recipe onions Garlic Tatashe or red bell peppers Seasoning cube Brown sugar Soy sauce Crispy prawns de-veined prawns Black pepper to season prawns Eggs Breadcrumbs Corn flour

The Kitchen Barbie 🎀

14,885 Aufrufe • vor 2 Monaten

Chicken gyro loaded fries—a surprisingly addictive Greek-American mashup that hits every craving at once. Tender chicken thighs marinated in a zesty mustard-herb blend (with garlic, oregano, lemon, and a touch of yogurt), then stacked high on the vertical spit (or roasted in the oven) until juicy with crispy edges. Thinly sliced and piled onto twice-cooked fries — crispy on the outside, fluffy inside — for the ultimate base. Top it with a fresh “salad” of diced cucumbers, ripe tomatoes, and sharp red onions, then finish with a generous drizzle of homemade tzatziki: cool, garlicky, and creamy with grated cucumber, dill, and lemon. It’s messy, flavorful, and ridiculously satisfying — Mediterranean comfort food done right. Protein-packed, veggie-forward, and way better than takeout. Opa! 🇬🇷 Perfect for game day, weeknights, or whenever you want to impress without the fuss.

Chicken gyro loaded fries—a surprisingly addictive Greek-American mashup that hits every craving at once. Tender chicken thighs marinated in a zesty mustard-herb blend (with garlic, oregano, lemon, and a touch of yogurt), then stacked high on the vertical spit (or roasted in the oven) until juicy with crispy edges. Thinly sliced and piled onto twice-cooked fries — crispy on the outside, fluffy inside — for the ultimate base. Top it with a fresh “salad” of diced cucumbers, ripe tomatoes, and sharp red onions, then finish with a generous drizzle of homemade tzatziki: cool, garlicky, and creamy with grated cucumber, dill, and lemon. It’s messy, flavorful, and ridiculously satisfying — Mediterranean comfort food done right. Protein-packed, veggie-forward, and way better than takeout. Opa! 🇬🇷 Perfect for game day, weeknights, or whenever you want to impress without the fuss.

🚫👁️Drinks on Saturday🇺🇸

101,553 Aufrufe • vor 4 Monaten

🐰: *takes a bite of the sandwich* 🐰: this is.. 🐰: it’s good but… 🐰: the one with white bread and strawberries. 🐰: you have to get the ones with strawberries. 🐰: i think these are peaches. 🐰: it’s still good though. 🐰: *in japanese* amazing!

🐰: takes a bite of the sandwich 🐰: this is.. 🐰: it’s good but… 🐰: the one with white bread and strawberries. 🐰: you have to get the ones with strawberries. 🐰: i think these are peaches. 🐰: it’s still good though. 🐰: in japanese amazing!

jungkook pics ♥︎

34,451 Aufrufe • vor 3 Monaten

This man went to a local grocery store and he got what he thought was a vegan sandwich. However the sandwich on it has mayo on it and he stated that the mayo isn’t vegan and wants his money back. In fact he wants his money back for 4 sandwiches because this is the 4th time this has happened to him when he ordered this sandwich, it had mayo on it. Given that every time he orders this sandwich and he doesn’t tell them no mayo, and the sandwich is always made with mayo on it, why is he surprised it has mayo on it when it’s literally in the sandwich description. He then claims they set him up to get angry so they could toss him out, was the store wrong for selling a “vegan” sandwich with mayo on it or should he have specified he didn’t want it on there?

This man went to a local grocery store and he got what he thought was a vegan sandwich. However the sandwich on it has mayo on it and he stated that the mayo isn’t vegan and wants his money back. In fact he wants his money back for 4 sandwiches because this is the 4th time this has happened to him when he ordered this sandwich, it had mayo on it. Given that every time he orders this sandwich and he doesn’t tell them no mayo, and the sandwich is always made with mayo on it, why is he surprised it has mayo on it when it’s literally in the sandwich description. He then claims they set him up to get angry so they could toss him out, was the store wrong for selling a “vegan” sandwich with mayo on it or should he have specified he didn’t want it on there?

SonnyBoy🇺🇸

41,174 Aufrufe • vor 5 Monaten

Burger King was one of the few fast food chains who refused to disclose their ingredients They just quietly released them this year and it’s so much worse than anyone could have imagined - 120 ingredients in The Royal Chicken Spicy Sandwich - 85 ingredients in their Whopper The Whopper’s 85 different ingredients include multiple seed oils, processed sugars, preservatives In the bun, you have things like potassium iodate, banned in Europe, UK, Australia, New Zealand. Also in the bun, you have mono and diglycerides, which are a preservative and dough conditioner which cause gut inflammation The Royal Chicken Spicy Sandwich’s 120 ingredients include - Multiple dough conditioners, which can lead to gut issues - Silicone dioxide, the nanoparticles of which may be inflammatory in the human gut, multiple seed oils - A piece of processed chicken coated in flour and food starches, battered, fried in rancid oxidized seed oils - It contains antifoaming agents that are also found in Silly Putty, like dimethylpolysiloxane - 3 different types of sauces, one of which has over 25 different ingredients. “Burger King might just be the worst fast-food restaurant I've ever seen” This is not food. It’s a chemical science experiment engineered to be as addictive as possible No sandwich should ever include 85-120 ingredients

Burger King was one of the few fast food chains who refused to disclose their ingredients They just quietly released them this year and it’s so much worse than anyone could have imagined - 120 ingredients in The Royal Chicken Spicy Sandwich - 85 ingredients in their Whopper The Whopper’s 85 different ingredients include multiple seed oils, processed sugars, preservatives In the bun, you have things like potassium iodate, banned in Europe, UK, Australia, New Zealand. Also in the bun, you have mono and diglycerides, which are a preservative and dough conditioner which cause gut inflammation The Royal Chicken Spicy Sandwich’s 120 ingredients include - Multiple dough conditioners, which can lead to gut issues - Silicone dioxide, the nanoparticles of which may be inflammatory in the human gut, multiple seed oils - A piece of processed chicken coated in flour and food starches, battered, fried in rancid oxidized seed oils - It contains antifoaming agents that are also found in Silly Putty, like dimethylpolysiloxane - 3 different types of sauces, one of which has over 25 different ingredients. “Burger King might just be the worst fast-food restaurant I've ever seen” This is not food. It’s a chemical science experiment engineered to be as addictive as possible No sandwich should ever include 85-120 ingredients

Wall Street Apes

1,194,387 Aufrufe • vor 2 Monaten

“I think overall…it’s hard, it’s always hard when you don’t just play against the opposing team, you play against the refs too. That’s really hard, but we’ve been in that position before. It’s really hard when a team shoots 31 FTs and you shoot just 18. And in the 4th quarter in crunch time, in crunch time… you get a lot of no-calls and calls on the other end. It’s just things we have to deal with a couple games, and it’s starting to be consistent. That’s a little concerning. Overall, I’m just really proud of us.”

“I think overall…it’s hard, it’s always hard when you don’t just play against the opposing team, you play against the refs too. That’s really hard, but we’ve been in that position before. It’s really hard when a team shoots 31 FTs and you shoot just 18. And in the 4th quarter in crunch time, in crunch time… you get a lot of no-calls and calls on the other end. It’s just things we have to deal with a couple games, and it’s starting to be consistent. That’s a little concerning. Overall, I’m just really proud of us.”

christan (no i), ß

225,473 Aufrufe • vor 2 Monaten

my two favorite people saying the same thing “just give it a try” 🥹 🦌: the most important thing is to just give it a try. i think the idea of taking that first step is one of the most important things in life 🦮: moments when we have to make big decisions can be scary, and i think that's completely normal. but the fact that something feels scary also means it’s a very important opportunity. that’s why i think it’s important to really think about what you want and then just give it a try. because if you don’t try, you’ll definitely regret it later on

my two favorite people saying the same thing “just give it a try” 🥹 🦌: the most important thing is to just give it a try. i think the idea of taking that first step is one of the most important things in life 🦮: moments when we have to make big decisions can be scary, and i think that's completely normal. but the fact that something feels scary also means it’s a very important opportunity. that’s why i think it’s important to really think about what you want and then just give it a try. because if you don’t try, you’ll definitely regret it later on

ev.

35,194 Aufrufe • vor 2 Monaten

#Vikings QB JJ McCarthy on his relationship so far with Kyler Murray: "It’s just like two guys in a classroom. He sits on one side and I sit on the other side. It’s the coaches’ responsibility to teach us and coach us." (🎥 Minnesota Vikings)

#Vikings QB JJ McCarthy on his relationship so far with Kyler Murray: "It’s just like two guys in a classroom. He sits on one side and I sit on the other side. It’s the coaches’ responsibility to teach us and coach us." (🎥 Minnesota Vikings)

Ari Meirov

1,035,221 Aufrufe • vor 4 Monaten

Wholesome Monday morning truths to a young lady that’s living the life many of you are living right now … sometimes it’s just time to move on and try something new… you didn’t give up, you’ve exhausted the options and the market told you it’s not working and you’re good with it 🧡💙🧡💙🧡💙🧡💙🧡💙🧡

Wholesome Monday morning truths to a young lady that’s living the life many of you are living right now … sometimes it’s just time to move on and try something new… you didn’t give up, you’ve exhausted the options and the market told you it’s not working and you’re good with it 🧡💙🧡💙🧡💙🧡💙🧡💙🧡

Gary Vaynerchuk

16,955 Aufrufe • vor 3 Monaten

This might be the easiest French toast hack you’ll ever try — and it only uses two ingredients (if you count ice cream as one). All you need is a loaf of bread and a carton of vanilla ice cream. Instead of whisking up eggs, milk, and sugar like you normally would, you just let the ice cream melt and dip your bread straight into it. When it hits the hot pan, the ice cream caramelizes beautifully into the bread, giving you that rich, golden crust. It’s genuinely one of the simplest ways to make French toast, especially if you’re not big on cooking or don’t want to deal with a bunch of ingredients. One little tip that makes it even better: try mixing some cinnamon right into the ice cream before you dip the bread. A lot of us have dealt with cinnamon floating to the top in regular batter, which means some pieces get way more than others. Stirring it into the ice cream first helps it distribute evenly across every slice. Just make sure you’re using real ice cream and not “frozen dairy dessert.” Some products can be a little misleading with the labeling, and while the hack might still work, real ice cream has a higher dairy content that gives it that extra richness. Would you try making French toast this way, or do you have a favorite twist you already use?

This might be the easiest French toast hack you’ll ever try — and it only uses two ingredients (if you count ice cream as one). All you need is a loaf of bread and a carton of vanilla ice cream. Instead of whisking up eggs, milk, and sugar like you normally would, you just let the ice cream melt and dip your bread straight into it. When it hits the hot pan, the ice cream caramelizes beautifully into the bread, giving you that rich, golden crust. It’s genuinely one of the simplest ways to make French toast, especially if you’re not big on cooking or don’t want to deal with a bunch of ingredients. One little tip that makes it even better: try mixing some cinnamon right into the ice cream before you dip the bread. A lot of us have dealt with cinnamon floating to the top in regular batter, which means some pieces get way more than others. Stirring it into the ice cream first helps it distribute evenly across every slice. Just make sure you’re using real ice cream and not “frozen dairy dessert.” Some products can be a little misleading with the labeling, and while the hack might still work, real ice cream has a higher dairy content that gives it that extra richness. Would you try making French toast this way, or do you have a favorite twist you already use?

End3of6Days9 (Helen) 🇺🇸

123,188 Aufrufe • vor 4 Monaten

3rd army corps had me record a “day in the life” last month and it’s little cheesy but I’ll share some of the clips from it with you…

3rd army corps had me record a “day in the life” last month and it’s little cheesy but I’ll share some of the clips from it with you…

Rebekah Maciorowski

66,454 Aufrufe • vor 5 Monaten

A nighttime drive through the Fort Pitt Tunnel in Pittsburgh, PA. It’s amazing how you enter on one side in a pretty rural setting and then you pop out with a gorgeous panoramic view of the skyline. The New York Times has dubbed it “the best way to enter an American city.” Agree?

A nighttime drive through the Fort Pitt Tunnel in Pittsburgh, PA. It’s amazing how you enter on one side in a pretty rural setting and then you pop out with a gorgeous panoramic view of the skyline. The New York Times has dubbed it “the best way to enter an American city.” Agree?

Real Appalachia

1,053,025 Aufrufe • vor 8 Monaten

It isn’t called fon-don’t for a reason. Some dishes fade out. Fondue refuses. Fondue is one of the greatest shared meals on earth. A pot of melted Alpine cheese, good wine, and a table full of people still does dinner better than most things we’ve come up with since. This isn’t restaurant food. It never was. It’s about gathering, passing the fork, and staying at the table longer than you planned. And when it’s done right? Gruyère, Vacherin, white wine, a little kirsch… it’s not just good, it’s unforgettable. Also, let’s be honest… it’s really fun to eat. Want the full recipe? Check the link in my bio. What’s your favorite thing to dip in fondue?

It isn’t called fon-don’t for a reason. Some dishes fade out. Fondue refuses. Fondue is one of the greatest shared meals on earth. A pot of melted Alpine cheese, good wine, and a table full of people still does dinner better than most things we’ve come up with since. This isn’t restaurant food. It never was. It’s about gathering, passing the fork, and staying at the table longer than you planned. And when it’s done right? Gruyère, Vacherin, white wine, a little kirsch… it’s not just good, it’s unforgettable. Also, let’s be honest… it’s really fun to eat. Want the full recipe? Check the link in my bio. What’s your favorite thing to dip in fondue?

Andrew Zimmern

69,564 Aufrufe • vor 6 Monaten

Tel Aviv is one of the BEST cities in the world. Contrary to what the mainstream media tries to tell you. As an Iranian that’s not Jewish I had the best time and was treated with respect and was shown so much love. Don’t let the media fool you. I will be doing a host of interviews showing the real side of Tel Aviv and Israel in general so you get a real sense of what it’s really like. Stay tuned!

Tel Aviv is one of the BEST cities in the world. Contrary to what the mainstream media tries to tell you. As an Iranian that’s not Jewish I had the best time and was treated with respect and was shown so much love. Don’t let the media fool you. I will be doing a host of interviews showing the real side of Tel Aviv and Israel in general so you get a real sense of what it’s really like. Stay tuned!

Younes Sadaghiani

193,684 Aufrufe • vor 10 Monaten