Barbecue but in Persian style This is Iran, Lorestan

Barbecue but in Persian style

I love meat,@Persianserene1 is Iran a country that eats more fish then meat?, and do you eat Rice everyday in iran or something else?

Rice is an inseparable part of Persian food, and we eat meat and chicken more than fish And we have traditional breads for breakfast called Sangak and Barbari

Thank you for your answer, Free Palestine and the whole region ✌🏾🇵🇸🇮🇷🇮🇶🇾🇪🇱🇧

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Rice is a recent addition to Persian cuisine which we borrowed from India, by recent I mean a couple of centuries or so! Prior to rice Persians consumed largely meat dishes including kebabs with bread and lots of herbs!

almost perfect! 💛

🙂‍↔️🙏🏼

@BrettErickson28

mouth is watering here lol

👌❤️❤️

Love to eat some day in my life inshallah

Debe saber a gloria!

😋🤤

That loooks AMAZING!!! I wasn’t even hungry but after seeing this video I’m hungry again! 😅

@HarleyShah I miss my country

Shouldn’t I be invited to this table of delicacies

OK, you really need to stop cause I can't fly to Tehran anytime soon. 😢

I need a plate and a plane ticket 😍

Pulled pork is better...try it.

Di negeriku itu namanya SATE

I looked at the rice for a long time, but I couldn't find my favorite part: the browned rice

Brown rice isn’t very popular among Iranians 😁

Not brown the burned first layer

Does real meat real food? 😋🤌🏽

They are Kurds, look at their clothes and features

😛 one day when Iran is victorious I will give myself a tour of Persia

Once a month, or less??? Heil Eva!

😋

In Italy, Cyprus and Málaga there is very similar way of making the meat, in the Mediterranean in general.

,🤤🤤🤤😍😍😍🥰🥰

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lurs fr Zagros mt know how to eat, eh... red meat prepared w/ heavy focus on open-fire grilling, rich stews, n traditional etiquette. lamb n mutton are traditionally most popular meats in their nomadic culture, they prepare n enjoy beef following distinct culinary. Luri culture, hospitality aint merely a social courtesy- it's a sacred, foundational pillar of their identity. shaped by centuries of nomadic life in rugged Zagros Mts , Lurs have developed a legendary reputation across Iran for their treatment of strangers n visitors, operating on unwritten tribal laws of intense generosity, protection, n respect. among Lurs, a guest is traditionally viewed as "a gift fr God" (Mehmete Khoda), n way a household treats a stranger directly reflects family's honor n character. Luri traditions regarding visitors center on distinct values: 1. Absolute Devotion to the Guest (Mehmân-navâzi) - in Luri tradition of mehmân-navâzi (guest-cherishing), a host will give up their absolute best for a visitor. if a stranger arrives at a Luri home or nomadic bohon family will immediately bring out their finest rugs for guest to sit on n serve tea. even if a family is struggling financially, they will sacrifice their last lamb or poultry to prepare a grand feast, ensuring guest never leaves hungry. to offer a guest less than absolute best is considered a deep source of shame for host. while mainstream sillier than silly urban Iranian culture heavily utilizes Ta'arof (a highly complex system of cultural politeness, ritual refusals, n formal compliments), Luri hospitality is famous for being incredibly direct, rustic, n transparent. they practice standard hospitality etiquette, their warmth is deeply straightforward. they don't hide behind empty, formal pleasantries like Ta'arof. if a Lur invites you into their home, it is a genuine, heartfelt demand to share their life, food, and stories with you. b/c Lurish is a distinct Southwestern Iranian language closely related to Middle Persian, its welcome phrases share roots with standard Persian (Farsi) but feature distinct pronunciations, vocabulary, and grammar rules. Lurs use highly specific phrases to welcome guests, depending on the stage of the visit, most commonly "Xoš âma'it" (خوش آمدید) ◦Meaning: "Welcome". This is the Luri equivalent of the Persian Khosh Amadid. It is delivered warmly, often accompanied by a hand over the heart. other greetings include; •"Ghadamet va bândv-e čašm" (قدمت سر چشم) •"Šow u ruzema rošan kerdit" (شمارو روز ما را روشن کردید) once guest is seated on finest rugs, host begins treating them like royalty, heavily utilizing inviting command-phrases: •"Befarmâ" (بفرمایید) •"Sâfâ âvurdit" (صفا آوردید) Luri greetings are highly conversational n focus on ensuring traveler (guest) isn't exhausted fr their journey: •"Četaari? Xubi? Xaši?" (چطوری؟ خوبی؟ خشی؟) •"Mândeh nâbâši" (مانده نباشی) - a respectful phrase specifically reserved for guests who have traveled a long distance through my passes to reach the village or camp meaning "may you not be tired" 1/n

Loristan they’re Kurds not Persies

Carpet and verni Kilim

Personally, I'd love to sit down and share a meal with them.

Oh how I wish I was there!