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BBQ 🤝 FAQ Why do we wrap briskets?
24,143 次观看 • 1 年前 •via X (Twitter)
8 条评论

Nox Aeterna1 年前
My mouf…..I’m just sayin’ 🤤🤤🤤🤤

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v1 年前
Looks amazing. Heated foil is so carcinogenic. Please research it. Cold and hot are bad.

Jay 🇺🇲1 年前
The best!! Mouth is watering

💯Aggie Owens🥩💯1 年前
I’ve eaten at Terry Black’s twice! Well worth the trip out there!❤️🥩

Jeff Nolan 🇺🇸🐄🐓🚜🧑🌾1 年前
Can confirm the difference between wrapped brisket and unwrapped brisket is significant. Appreciate the markers on temperature, those are good insights.

JRP1 年前
Why are we still saying “internal”. No one ever refers to the external temperature of the actual meat.

Neil, like the astronaut1 年前
What temps are we talking?
