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BBQ 🤝 FAQ Why do we wrap briskets?

24,143 views • 1 year ago •via X (Twitter)

8 Comments

Nox Aeterna's profile picture
Nox Aeterna1 year ago

My mouf…..I’m just sayin’ 🤤🤤🤤🤤

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CompareMarketplaces.com1 year ago

With Sub n' save, the #lowest #price meat jerky 🥓 in Amazon US is $0.92/Oz as per comparemarketplaces . com What is the price of🥓beef jerky 🥓 in your local market #jerky #ad

v's profile picture
v1 year ago

Looks amazing. Heated foil is so carcinogenic. Please research it. Cold and hot are bad.

Jay 🇺🇲's profile picture
Jay 🇺🇲1 year ago

The best!! Mouth is watering

💯Aggie Owens🥩💯's profile picture
💯Aggie Owens🥩💯1 year ago

I’ve eaten at Terry Black’s twice! Well worth the trip out there!❤️🥩

Jeff Nolan 🇺🇸🐄🐓🚜🧑‍🌾's profile picture
Jeff Nolan 🇺🇸🐄🐓🚜🧑‍🌾1 year ago

Can confirm the difference between wrapped brisket and unwrapped brisket is significant. Appreciate the markers on temperature, those are good insights.

JRP's profile picture
JRP1 year ago

Why are we still saying “internal”. No one ever refers to the external temperature of the actual meat.

Neil, like the astronaut's profile picture
Neil, like the astronaut1 year ago

What temps are we talking?

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