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Beef prices have skyrocketed since the 1970s. What changed? We went from thousands of local, independent processors down to 4, and the Big Four no longer compete against each other. They also rigged prices against the ranchers who raise cattle, driving many small ranches out of business. The Beef...

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Clayton Tucker

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11,576 views • 4 months ago •via X (Twitter)

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For decades, cattle and beef prices moved together, when beef prices went up, so did cattle prices. But that changed in 2015. Since then, beef prices have climbed while cattle prices lagged behind, creating the widest gap in history. That disconnect is proof of market failure in America’s beef market. Ranchers and consumers are both being exploited while imports rise and the government fails to enforce our antitrust and fair competition laws or restore country of origin labeling. 📽️Watch: Has the Beef Market Failed?
5:34

For decades, cattle and beef prices moved together, when beef prices went up, so did cattle prices. But that changed in 2015. Since then, beef prices have climbed while cattle prices lagged behind, creating the widest gap in history. That disconnect is proof of market failure in America’s beef market. Ranchers and consumers are both being exploited while imports rise and the government fails to enforce our antitrust and fair competition laws or restore country of origin labeling. 📽️Watch: Has the Beef Market Failed?

R-CALF USA

67,354 views • 9 months ago

We need antitrust investigations NOW to break up this beef cartel. Beef at the store is $10 a pound while live cattle prices are crashing. That’s not an accident. It’s market manipulation by the Big Four multinational packers who control 85% of the beef processing in America. They’re squeezing ranchers out while jacking up prices for you. President Trump is already fighting foreign dumpers to help our producers. In Congress, I’ll take on the corporate cartel and the bureaucrats keeping prices high and ranchers down. Watch the full interview and join the fight at
0:54

We need antitrust investigations NOW to break up this beef cartel. Beef at the store is $10 a pound while live cattle prices are crashing. That’s not an accident. It’s market manipulation by the Big Four multinational packers who control 85% of the beef processing in America. They’re squeezing ranchers out while jacking up prices for you. President Trump is already fighting foreign dumpers to help our producers. In Congress, I’ll take on the corporate cartel and the bureaucrats keeping prices high and ranchers down. Watch the full interview and join the fight at

Sen. Colton Moore

83,435 views • 7 months ago

Undercover at CattleCon: Ranchers & Insiders Expose How Tyson, JBS, Cargill, & National Beef Secretly Control America's Beef Market. The OMG team did a deep dive, going undercover at CattleCon 2026 in Nashville, Tennessee. We spoke with beef industry insiders and ranchers about the top four companies, Tyson, JBS, Cargill, and National Beef, which dominate U.S. beef processing. These four companies process the majority of U.S. beef. Over time, dozens of smaller processors merged into four major companies now known as the “Big Four.” “They [Big Four] are buying like all the companies in the United States… so they don’t have competition.” “They [Big Four] can knock you out of this industry in two seconds.” “They [Big Four] closed all the markets — all the markets are theirs in Brazil and now in the U.S.” In November 2025, President Trump tweeted that cattle prices were falling while boxed beef prices kept rising, calling it “fishy.” With the Department of Justice urging action over possible price manipulation by major meatpackers, we decided to investigate and do something about it. Our team spoke directly with ranchers and industry partners, documenting firsthand how the “Big Four” dominate the market and impact pricing. As beef prices climb, many cattle producers say they have little influence over the prices they receive, raising questions about how costs are set from the ranch to the store shelf. The Department of Justice has looked into whether the biggest beef companies have too much control over the industry and whether they worked together to raise prices. The “Big Four” companies deny any wrongdoing, insisting that prices are driven solely by supply and demand. Tyson, JBS, Cargill, and National Beef control most of the U.S. beef industry, raising serious questions about who really sets the price. So when you see higher prices at the grocery store, it’s worth asking why. This may explain why your steak keeps costing more. Tyson Foods jbsusa JBS @NationalBeeff Cargill U.S. Department of Justice Pam Bondi Antitrust Division
16:22

Undercover at CattleCon: Ranchers & Insiders Expose How Tyson, JBS, Cargill, & National Beef Secretly Control America's Beef Market. The OMG team did a deep dive, going undercover at CattleCon 2026 in Nashville, Tennessee. We spoke with beef industry insiders and ranchers about the top four companies, Tyson, JBS, Cargill, and National Beef, which dominate U.S. beef processing. These four companies process the majority of U.S. beef. Over time, dozens of smaller processors merged into four major companies now known as the “Big Four.” “They [Big Four] are buying like all the companies in the United States… so they don’t have competition.” “They [Big Four] can knock you out of this industry in two seconds.” “They [Big Four] closed all the markets — all the markets are theirs in Brazil and now in the U.S.” In November 2025, President Trump tweeted that cattle prices were falling while boxed beef prices kept rising, calling it “fishy.” With the Department of Justice urging action over possible price manipulation by major meatpackers, we decided to investigate and do something about it. Our team spoke directly with ranchers and industry partners, documenting firsthand how the “Big Four” dominate the market and impact pricing. As beef prices climb, many cattle producers say they have little influence over the prices they receive, raising questions about how costs are set from the ranch to the store shelf. The Department of Justice has looked into whether the biggest beef companies have too much control over the industry and whether they worked together to raise prices. The “Big Four” companies deny any wrongdoing, insisting that prices are driven solely by supply and demand. Tyson, JBS, Cargill, and National Beef control most of the U.S. beef industry, raising serious questions about who really sets the price. So when you see higher prices at the grocery store, it’s worth asking why. This may explain why your steak keeps costing more. Tyson Foods jbsusa JBS @NationalBeeff Cargill U.S. Department of Justice Pam Bondi Antitrust Division

James O'Keefe

1,571,805 views • 5 months ago

For decades, four corporations controlled the beef market. They crushed ranchers. Closed processors. Raised prices on families. So we stopped asking permission. We built our own supply chain. The American Rancher Alliance is a producer-owned network of ranchers, processors, and retailers moving beef the way it should’ve always been done: Local. American owned. Transparent. And now it’s real. Cattle are scheduled. Processors are online. Beef starts shipping at the end of February. This is the ground floor. If your company wants to stand with the people who actually feed this country… Become a Founding Sponsor. Help rebuild the American food system from the dirt up. You can watch history… or help make it. #AmericanRancherAlliance #FoodSecurity #SupportLocalRanchers #KnowYourFarmer #TakeBackOurFood
1:19

For decades, four corporations controlled the beef market. They crushed ranchers. Closed processors. Raised prices on families. So we stopped asking permission. We built our own supply chain. The American Rancher Alliance is a producer-owned network of ranchers, processors, and retailers moving beef the way it should’ve always been done: Local. American owned. Transparent. And now it’s real. Cattle are scheduled. Processors are online. Beef starts shipping at the end of February. This is the ground floor. If your company wants to stand with the people who actually feed this country… Become a Founding Sponsor. Help rebuild the American food system from the dirt up. You can watch history… or help make it. #AmericanRancherAlliance #FoodSecurity #SupportLocalRanchers #KnowYourFarmer #TakeBackOurFood

American Rancher Alliance/Hufeisen Ranch

18,817 views • 6 months ago

President Trump says the United States will buy Beef from Argentina to help stabilize Beef Prices in America and help Argentina “Fight for their Life” — American Cattle Ranches, like Merryweather Farms, feel like this is a Betrayal How do you feel about it? 🔻My Thoughts: He seems very adamant on the issue, and it’s important to know that none of us know exactly all of the details. Having lower prices in beef I don’t think many will complain about, but not at the expense of our own cattle ranchers. Our country must always come first. There are a lot of American cattle ranchers dissatisfied with this decision… and it sounds like, based on this post, the head of agriculture in the Trump admin is not communicating well enough with our own ranchers.
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President Trump says the United States will buy Beef from Argentina to help stabilize Beef Prices in America and help Argentina “Fight for their Life” — American Cattle Ranches, like Merryweather Farms, feel like this is a Betrayal How do you feel about it? 🔻My Thoughts: He seems very adamant on the issue, and it’s important to know that none of us know exactly all of the details. Having lower prices in beef I don’t think many will complain about, but not at the expense of our own cattle ranchers. Our country must always come first. There are a lot of American cattle ranchers dissatisfied with this decision… and it sounds like, based on this post, the head of agriculture in the Trump admin is not communicating well enough with our own ranchers.

MJTruthUltra

63,570 views • 9 months ago

NEW: Beef prices are at record highs this year — yet in small farm towns like Fallon, Nevada, family ranchers are going broke. Why? Four meatpacking companies control 85% of U.S. beef. Two of those companies are foreign owned. They set the prices, and the American rancher gets cut out. Watch in this Frontlines TPUSA exclusive as @VickyRichterUSA and 6’7 Kevin go directly to the source. Talking to ranchers, wholesalers, and the folks at the local grocery store. Same story from every side of the counter. And while family ranches struggle as foreign corporations and big ag take control, the American rancher rises again. Ranchers wake up before sunrise, raise the cattle that feed the country, and often say they don’t do it for the money — yet too many are left wondering if they can hold on. "We don't do it for money . . . if we did, we'd be in a different business." Turning Point USA
10:26

NEW: Beef prices are at record highs this year — yet in small farm towns like Fallon, Nevada, family ranchers are going broke. Why? Four meatpacking companies control 85% of U.S. beef. Two of those companies are foreign owned. They set the prices, and the American rancher gets cut out. Watch in this Frontlines TPUSA exclusive as @VickyRichterUSA and 6’7 Kevin go directly to the source. Talking to ranchers, wholesalers, and the folks at the local grocery store. Same story from every side of the counter. And while family ranches struggle as foreign corporations and big ag take control, the American rancher rises again. Ranchers wake up before sunrise, raise the cattle that feed the country, and often say they don’t do it for the money — yet too many are left wondering if they can hold on. "We don't do it for money . . . if we did, we'd be in a different business." Turning Point USA

FRONTLINES TPUSA

212,080 views • 4 months ago

🇺🇸 TRUMP: ALL PRICES ARE DOWN “The cattle ranches are doing well. We're going to bring the beef prices down. And they understand that… even if we have to help them out. Every price is down. The biggest price is energy. We're at almost $2 for gasoline… and you take a look at where they were at $4.5, $5 for gasoline.” Source: Fox News, Aaron Rupar, Donald J. Trump
0:25

🇺🇸 TRUMP: ALL PRICES ARE DOWN “The cattle ranches are doing well. We're going to bring the beef prices down. And they understand that… even if we have to help them out. Every price is down. The biggest price is energy. We're at almost $2 for gasoline… and you take a look at where they were at $4.5, $5 for gasoline.” Source: Fox News, Aaron Rupar, Donald J. Trump

Mario Nawfal

384,759 views • 9 months ago

Bill Bullard of R-CALF USA says America lost 106,000 beef cattle operations in just five years — and it wasn’t an accident. “Since 2017, we saw beef prices going up… and cattle prices going down.” “The latest census shows that just in the five-year period from 2017 to 2022, we lost 106,000 beef cattle operations.” “The reason that’s happened is because they’ve suffered long-term lack of profitability.” “It’s because their market is dysfunctional.” “It’s because imports have displaced our domestic production and our opportunity to expand.”
0:48

Bill Bullard of R-CALF USA says America lost 106,000 beef cattle operations in just five years — and it wasn’t an accident. “Since 2017, we saw beef prices going up… and cattle prices going down.” “The latest census shows that just in the five-year period from 2017 to 2022, we lost 106,000 beef cattle operations.” “The reason that’s happened is because they’ve suffered long-term lack of profitability.” “It’s because their market is dysfunctional.” “It’s because imports have displaced our domestic production and our opportunity to expand.”

Farm Action

10,912 views • 8 months ago

🚨“President Trump’s plan to buy beef from Argentina is a betrayal of the American rancher.” Washington bureaucrats are on the brink of delivering a crushing betrayal of our farmers—and the America First agenda. America’s soybean market just CRASHED after China stopped buying our soybeans. Now, our cattle ranchers are on the brink of the same fate. Illinois cattle rancher and Farm Action’s Senior Director of Programs Christian Lovell warned that a new plan to buy Argentinian beef would amount to a “betrayal” of loyal America First ranchers—and would fail to solve any of our problems: “Importing Argentinian beef would send U.S. cattle prices plummeting—and with the meatpacking industry as consolidated as it is, consumers may not see lower beef prices either.” Just four major meatpackers control roughly 85% of our market. The system is RIGGED, and importing beef from Argentina into this rigged system will not lower costs for families or restore fair markets for producers. This announcement comes right after Argentina took hold of the soybean market after China stopped buying from American farmers. And what is Washington doing? Considering another $20 billion BAILOUT for Argentina. Read our full press release revealing why this proposal is a BETRAYAL of America’s ranchers below:🧵 Clip credit: Aaron Rupar
0:33

🚨“President Trump’s plan to buy beef from Argentina is a betrayal of the American rancher.” Washington bureaucrats are on the brink of delivering a crushing betrayal of our farmers—and the America First agenda. America’s soybean market just CRASHED after China stopped buying our soybeans. Now, our cattle ranchers are on the brink of the same fate. Illinois cattle rancher and Farm Action’s Senior Director of Programs Christian Lovell warned that a new plan to buy Argentinian beef would amount to a “betrayal” of loyal America First ranchers—and would fail to solve any of our problems: “Importing Argentinian beef would send U.S. cattle prices plummeting—and with the meatpacking industry as consolidated as it is, consumers may not see lower beef prices either.” Just four major meatpackers control roughly 85% of our market. The system is RIGGED, and importing beef from Argentina into this rigged system will not lower costs for families or restore fair markets for producers. This announcement comes right after Argentina took hold of the soybean market after China stopped buying from American farmers. And what is Washington doing? Considering another $20 billion BAILOUT for Argentina. Read our full press release revealing why this proposal is a BETRAYAL of America’s ranchers below:🧵 Clip credit: Aaron Rupar

Farm Action

103,296 views • 9 months ago

Global packers claim we need more beef imports because America can’t produce enough. But the facts say otherwise: - The U.S. beef cow herd is the smallest it’s been in 70 years. - Beef demand and consumption are up. - Ranchers and consumers are paying record prices. - Imports now make up more than 20% of domestic consumption — double what they were 40 years ago. Imports aren’t “filling a gap.” They’re replacing what American ranchers used to raise here at home. It’s time to protect the U.S. market, rebuild our herd, and restore truth in labeling. 🎥 Weekly Address: Why Is the Herd Shrinking Amid Record Beef Prices? #LabelOurBeef #USAbeef #MCOOLintheFarmBill
5:37

Global packers claim we need more beef imports because America can’t produce enough. But the facts say otherwise: - The U.S. beef cow herd is the smallest it’s been in 70 years. - Beef demand and consumption are up. - Ranchers and consumers are paying record prices. - Imports now make up more than 20% of domestic consumption — double what they were 40 years ago. Imports aren’t “filling a gap.” They’re replacing what American ranchers used to raise here at home. It’s time to protect the U.S. market, rebuild our herd, and restore truth in labeling. 🎥 Weekly Address: Why Is the Herd Shrinking Amid Record Beef Prices? #LabelOurBeef #USAbeef #MCOOLintheFarmBill

R-CALF USA

1,366,033 views • 9 months ago

What is behind the rise in beef and steak prices? 1) Meatpackers have consolidated into just 4 major companies controlling the market 2) Smaller cattle herds during the Biden years, persistent multi-year droughts, high cost of feed, lack of water. 3) Many ranchers bailing out, selling land for development
1:06

What is behind the rise in beef and steak prices? 1) Meatpackers have consolidated into just 4 major companies controlling the market 2) Smaller cattle herds during the Biden years, persistent multi-year droughts, high cost of feed, lack of water. 3) Many ranchers bailing out, selling land for development

Wall Street Mav

51,855 views • 3 months ago

NEW: Trump pledged to lower grocery prices, but beef prices are up 12.8% and coffee prices are up 20.9%. Now, Zohran Mamdani is offering a radical solution. We went out with THE KID MERO 🇩🇴 to ask New Yorkers — including Trump voters — what they think of city-owned grocery stores.
8:59

NEW: Trump pledged to lower grocery prices, but beef prices are up 12.8% and coffee prices are up 20.9%. Now, Zohran Mamdani is offering a radical solution. We went out with THE KID MERO 🇩🇴 to ask New Yorkers — including Trump voters — what they think of city-owned grocery stores.

More Perfect Union

37,878 views • 9 months ago

There is certainly no shortage of beef in our own country, but lowering prices requires relaxing a suite of crony regulations designed to protect Big Agriculture from the competition of local and independent farmers. Thomas Massie TheBlaze BlazeTV
57:43

There is certainly no shortage of beef in our own country, but lowering prices requires relaxing a suite of crony regulations designed to protect Big Agriculture from the competition of local and independent farmers. Thomas Massie TheBlaze BlazeTV

Free the People

191,045 views • 9 months ago

The facts are clear: America’s beef cattle herd is at its lowest level since the 1950s. As of January 1, we have just 27.6 million head of beef cows. Over the past decade alone, we’ve lost more than 17% of our cattle ranchers, with over 100,000 ranches disappearing across the country. This is the reality we inherited — driven by the radical left’s climate alarmism, years of drought, wildfires, market volatility, and overregulation. President Donald J. Trump and this administration are committed to reversing that trend — strengthening the American beef industry, supporting our ranchers, and preserving this way of life for the next generation. 🇺🇸🥩
0:56

The facts are clear: America’s beef cattle herd is at its lowest level since the 1950s. As of January 1, we have just 27.6 million head of beef cows. Over the past decade alone, we’ve lost more than 17% of our cattle ranchers, with over 100,000 ranches disappearing across the country. This is the reality we inherited — driven by the radical left’s climate alarmism, years of drought, wildfires, market volatility, and overregulation. President Donald J. Trump and this administration are committed to reversing that trend — strengthening the American beef industry, supporting our ranchers, and preserving this way of life for the next generation. 🇺🇸🥩

Secretary Brooke Rollins

411,624 views • 3 months ago

Wondering why your Christmas roast was more expensive this year? Maybe it had something to do with the fact that just 4 firms control 85% of the beef market. Higher prices for you. More profits for them. We must break up Big Ag.
3:34

Wondering why your Christmas roast was more expensive this year? Maybe it had something to do with the fact that just 4 firms control 85% of the beef market. Higher prices for you. More profits for them. We must break up Big Ag.

Robert Reich

846,936 views • 3 years ago

“We’ve lost 86,000 cattle feeders like me.” “Over half of our cow-calf producers are gone.” Farmer Mike Callicrate just delivered an urgent plea to Congress: “Break up the corporate middlemen who are extracting an unfair share of the retail dollar while denying a fair income to producers and workers.” “Since I first got into the cattle industry in 1972, retail meat prices have become increasingly disconnected from cattle prices as monopolistic middlemen push producer prices lower and consumer prices higher.” “The producers’ share of the consumer dollar is now around 50% in beef, down from around 80% in 1970, when we had a lot of independent meat packers all over the country working with independent grocery stores.” “What can be done?” “We need to reform USDA’s meat inspection service to make it more workable for small processing plants.” “Invest in local regional food infrastructure and outlaw government purchasing of meat from large, multinational and foreign-owned corporations.” “That business should go to small and mid-sized slaughter plants, keeping the wealth from agriculture local, creating jobs, and revitalizing rural communities.” “We’re now relying on imports at a time when dietary guidelines are re-emphasizing high quality protein.” “Small plants like mine need fair food policy.” “Small processors have essentially no access to wholesale markets due to unfair advantages and predatory practices of big food companies.” “It’s past time to enforce antitrust laws and break up the meat monopolies like Congress did in the 1920s.” “Otherwise, consumer prices will remain disconnected from prices paid to producers, and will likely keep rising.” Mike Callicrate
4:03

“We’ve lost 86,000 cattle feeders like me.” “Over half of our cow-calf producers are gone.” Farmer Mike Callicrate just delivered an urgent plea to Congress: “Break up the corporate middlemen who are extracting an unfair share of the retail dollar while denying a fair income to producers and workers.” “Since I first got into the cattle industry in 1972, retail meat prices have become increasingly disconnected from cattle prices as monopolistic middlemen push producer prices lower and consumer prices higher.” “The producers’ share of the consumer dollar is now around 50% in beef, down from around 80% in 1970, when we had a lot of independent meat packers all over the country working with independent grocery stores.” “What can be done?” “We need to reform USDA’s meat inspection service to make it more workable for small processing plants.” “Invest in local regional food infrastructure and outlaw government purchasing of meat from large, multinational and foreign-owned corporations.” “That business should go to small and mid-sized slaughter plants, keeping the wealth from agriculture local, creating jobs, and revitalizing rural communities.” “We’re now relying on imports at a time when dietary guidelines are re-emphasizing high quality protein.” “Small plants like mine need fair food policy.” “Small processors have essentially no access to wholesale markets due to unfair advantages and predatory practices of big food companies.” “It’s past time to enforce antitrust laws and break up the meat monopolies like Congress did in the 1920s.” “Otherwise, consumer prices will remain disconnected from prices paid to producers, and will likely keep rising.” Mike Callicrate

Farm Action

76,549 views • 5 months ago

A cattle ranch called ‘Santa Carota Beef’ created a new method of raising beef They finish the cows by feeding them carrots, a sustainable alternative to conventional feed lots They’re going through 1 million pounds of carrots per day. A large beef processor caught wind of that and started mixing their low quality foreign beef with this California ranch’s high quality beef Instead of settling, the large meat processor is driving this ranch out of business This meat processor mixing this ranch’s beef with foreign beef cost them millions in lost customers due to quality They raise Black Angus cattle grass-fed on pasture, then finish them on a high percentage (up to 95%) of upcycled cull carrots from nearby major producers like Bolthouse Farms Tuis makes the meat Juicier and more tender Now this meat processor is driving them out of business
1:18

A cattle ranch called ‘Santa Carota Beef’ created a new method of raising beef They finish the cows by feeding them carrots, a sustainable alternative to conventional feed lots They’re going through 1 million pounds of carrots per day. A large beef processor caught wind of that and started mixing their low quality foreign beef with this California ranch’s high quality beef Instead of settling, the large meat processor is driving this ranch out of business This meat processor mixing this ranch’s beef with foreign beef cost them millions in lost customers due to quality They raise Black Angus cattle grass-fed on pasture, then finish them on a high percentage (up to 95%) of upcycled cull carrots from nearby major producers like Bolthouse Farms Tuis makes the meat Juicier and more tender Now this meat processor is driving them out of business

Wall Street Apes

1,080,002 views • 3 months ago

Prior to WWII, the USA produced more lamb in our country than we could consume - we were an exporter of lamb. Today, we import over 80% of the lamb consumed. Beef imports grew 24% in 2024 as compared to 2023. Beef prices remain at record highs, while the cattle population remains at record lows. The United States of America is now importing more beef than we are exporting. We fear the same that is currently true for lamb imports/exports will soon be the reality for beef. Food Security should have the support and attention from both sides of the isle. If we cannot feed our people, what else can we do?
1:13

Prior to WWII, the USA produced more lamb in our country than we could consume - we were an exporter of lamb. Today, we import over 80% of the lamb consumed. Beef imports grew 24% in 2024 as compared to 2023. Beef prices remain at record highs, while the cattle population remains at record lows. The United States of America is now importing more beef than we are exporting. We fear the same that is currently true for lamb imports/exports will soon be the reality for beef. Food Security should have the support and attention from both sides of the isle. If we cannot feed our people, what else can we do?

White Oak Pastures

32,553 views • 1 year ago

Brooke Rollins on high beef prices: "We are coming out of the Biden years where they declared war on cattle. How crazy -- a cow burping is causing climate change and therefore we must get rid of the cattle. This is gonna take a minute to fix because it's a two year deal."
0:48

Brooke Rollins on high beef prices: "We are coming out of the Biden years where they declared war on cattle. How crazy -- a cow burping is causing climate change and therefore we must get rid of the cattle. This is gonna take a minute to fix because it's a two year deal."

Aaron Rupar

131,628 views • 6 months ago

Small ranchers didn’t disappear. They were removed. In 1980, the U.S. had over 6 million cattle operations. Today? Barely 700,000. That’s not a lifestyle change. That’s a wipeout. The top four meatpackers went from controlling about 25% of the market to over 80%. Thousands of local processors closed. If you can’t get a kill slot, you don’t have a business. Feed costs up 60–100%. Fuel up 50%+. Interest rates tripled. Price paid to the rancher? Adjusted for inflation — down. Meanwhile, grocery prices rose 25%+ in just four years. Ranchers didn’t get rich. They got boxed out — of processing, pricing, and access. That’s not the free market. That’s consolidation. Learn how we rebuild a clean, transparent, low-margin system that keeps ranchers in business and American beef in American grocery stores: 👉 ⸻ #AgTok #RancherTruth #AmericanBeef #FoodSecurity #DecentralizeFood
1:03

Small ranchers didn’t disappear. They were removed. In 1980, the U.S. had over 6 million cattle operations. Today? Barely 700,000. That’s not a lifestyle change. That’s a wipeout. The top four meatpackers went from controlling about 25% of the market to over 80%. Thousands of local processors closed. If you can’t get a kill slot, you don’t have a business. Feed costs up 60–100%. Fuel up 50%+. Interest rates tripled. Price paid to the rancher? Adjusted for inflation — down. Meanwhile, grocery prices rose 25%+ in just four years. Ranchers didn’t get rich. They got boxed out — of processing, pricing, and access. That’s not the free market. That’s consolidation. Learn how we rebuild a clean, transparent, low-margin system that keeps ranchers in business and American beef in American grocery stores: 👉 ⸻ #AgTok #RancherTruth #AmericanBeef #FoodSecurity #DecentralizeFood

American Rancher Alliance/Hufeisen Ranch

147,142 views • 7 months ago