Loading video...
Video Failed to Load
Before boxed cake mix, Black Southern bakers were stretching flour, adding texture, and building flavor with one pantry staple: cornmeal. This Lemon Buttermilk Cornmeal Pound Cake sits right between cornbread and pound cake — buttery, tender, lightly textured, and finished with a bright lemon glaze. Have you ever had... show more
18,054 views • 5 months ago •via X (Twitter)
0 Comments
No comments available
Comments from the original post will appear here
