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Bread flour vs. unbleached all-purpose flour🥖Does it really make a difference in your sourdough? Let’s do an experiment ! 👩🏼‍🍳 #Sourdough #SourdoughTips #SourdoughBaking #BreadTok #TheDippingSociety

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Karly

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106,200 просмотров • 14 дней назад •via TikTok

Еда#sourdough#sourdoughtips#sourdoughbaking#breadtok#thedippingsociety
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Battle of the bread flour | episode 2 | King Arthur Vs. Winco Bulk Bin bakers flour. #sourdough #sourdoughtips #sourdoughstarter #DehydratedSourdoughStarter #activestarter #sourdoughscoring #sourdoughbaker #sourdoughbakery #sourdoughtutorial #sourdoughtipsandtricks #sourdoughbread #sourdoughhowto #beginnersourdough #sourdoughbeginner #sourdoughforbeginners #sourdoughbaking #allaboutsourdough #sourdoughreels #sourdoughbaking #inmysourdoughera
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Battle of the bread flour | episode 2 | King Arthur Vs. Winco Bulk Bin bakers flour. #sourdough #sourdoughtips #sourdoughstarter #DehydratedSourdoughStarter #activestarter #sourdoughscoring #sourdoughbaker #sourdoughbakery #sourdoughtutorial #sourdoughtipsandtricks #sourdoughbread #sourdoughhowto #beginnersourdough #sourdoughbeginner #sourdoughforbeginners #sourdoughbaking #allaboutsourdough #sourdoughreels #sourdoughbaking #inmysourdoughera

Muscle Momma Sourdough

17,200 просмотров • 2 лет назад

Einkorn Flour Loaf This loaf was made with 25% einkorn flour + 75% hydration. Measurements: • 100g starter • 125g einkorn flour • 375g unbleached bread flour • 375g water • 10g salt Tips for working with Einkorn • Einkorn doesn’t absorb water the same way bread or all-purpose flour does • Your dough will feel looser, stickier + more delicate Why einkorn? Einkorn is an ancient grain, naturally nutrient-dense and has a buttery, slightly sweet flavor. #sourdough #sourdoughstarter #sourdoughbaking #sourdoughbread #sourdoughtok
1:17

Einkorn Flour Loaf This loaf was made with 25% einkorn flour + 75% hydration. Measurements: • 100g starter • 125g einkorn flour • 375g unbleached bread flour • 375g water • 10g salt Tips for working with Einkorn • Einkorn doesn’t absorb water the same way bread or all-purpose flour does • Your dough will feel looser, stickier + more delicate Why einkorn? Einkorn is an ancient grain, naturally nutrient-dense and has a buttery, slightly sweet flavor. #sourdough #sourdoughstarter #sourdoughbaking #sourdoughbread #sourdoughtok

B R Y N N | TheSourdoughNerd

26,400 просмотров • 9 месяцев назад

Its just bread, dont let it intimidate you!🙌🏻recipe👇🏻 200g active starter 1060g King Arthurs unbleached bread flour 780g filtered water 20g salt (Makes 2 loaves) #sourdough #sourdoughbread #sourdoughrecipe #sourdoughstarter #sourdoughforbeginners #sourdoughbaking
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Its just bread, dont let it intimidate you!🙌🏻recipe👇🏻 200g active starter 1060g King Arthurs unbleached bread flour 780g filtered water 20g salt (Makes 2 loaves) #sourdough #sourdoughbread #sourdoughrecipe #sourdoughstarter #sourdoughforbeginners #sourdoughbaking

Lauryn Chayce

1,400,000 просмотров • 1 год назад

Part 2 | King Arthur VS Great Value Flour, Sourdough Bread! ##sourdoughbread##sourdough##sourdoughrecipe##sourdoughtok
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Part 2 | King Arthur VS Great Value Flour, Sourdough Bread! ##sourdoughbread##sourdough##sourdoughrecipe##sourdoughtok

Rachel’s Sourdoupamine 🖤

12,000 просмотров • 1 год назад

I’m loving making sourdough sandwich style bread using our original recipe and this slicing contraption makes it so easy to get even slices!! 🍞 #sourdough #sourdoughtok #sourdoughbread #sourdoughjourney #fyp #sourdoughbaking #sourdoughtiktok #sourdoughstarter #sourdoughforbeginners #sourdoughtips #sourdoughlife #breadtok #sourdoughbeginner
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I’m loving making sourdough sandwich style bread using our original recipe and this slicing contraption makes it so easy to get even slices!! 🍞 #sourdough #sourdoughtok #sourdoughbread #sourdoughjourney #fyp #sourdoughbaking #sourdoughtiktok #sourdoughstarter #sourdoughforbeginners #sourdoughtips #sourdoughlife #breadtok #sourdoughbeginner

Jenn | The Southern Sourdough

100,500 просмотров • 2 лет назад

Bakery asmr at Tartine #fyp #breadtok #bread #dough #sourdough #sourdoughbread #sourdoughclub #sourdoughbaking #sourdoughshaping
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Bakery asmr at Tartine #fyp #breadtok #bread #dough #sourdough #sourdoughbread #sourdoughclub #sourdoughbaking #sourdoughshaping

Nastyboyardee

12,200 просмотров • 3 лет назад

Beginner-Friendly Sourdough Bread Recipe * 320 g water * 125 g active sourdough starter * 525 g unbleached bread flour * 10 g salt Save this recipe, follow along, and don’t be afraid to ask questions. We’re learning sourdough together, one loaf at a time! #bread #sourdough #sourdoughbread #sourdoughforbeginners #baking
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Beginner-Friendly Sourdough Bread Recipe * 320 g water * 125 g active sourdough starter * 525 g unbleached bread flour * 10 g salt Save this recipe, follow along, and don’t be afraid to ask questions. We’re learning sourdough together, one loaf at a time! #bread #sourdough #sourdoughbread #sourdoughforbeginners #baking

TAMARA - Sourdough Bread House

120,000 просмотров • 8 дней назад

It’s a good day to make some sourdough bread! Eve is looking gorgeous as usual so obviously I need to bake with her 🫶🏼🥖 #sourdough #sourdoughcommunity #sourdoughbread #sourdoughtok #sourdoughbaking #fyp #sourdougbread #sourdoughtiktok #sourdoughbaker #sourdoughforbeginners #sourdoughbreadforbeginners #sourdoughstarter #sourdoughlife #sourdoughtips
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It’s a good day to make some sourdough bread! Eve is looking gorgeous as usual so obviously I need to bake with her 🫶🏼🥖 #sourdough #sourdoughcommunity #sourdoughbread #sourdoughtok #sourdoughbaking #fyp #sourdougbread #sourdoughtiktok #sourdoughbaker #sourdoughforbeginners #sourdoughbreadforbeginners #sourdoughstarter #sourdoughlife #sourdoughtips

Jenn | The Southern Sourdough

233,900 просмотров • 1 год назад

My soft sourdough sandwich bread recipe! ✨🍞✨ This recipe makes two loaves of bread! If you prefer to make one at a time you can halve the recipe! Or you can make both and freeze one loaf for later! Ingredients: 300g active sourdough starter (The night before you wish to make your dough mix together 50g sourdough starter, 150g water, 150g flour) 650g warm water 50g honey 40g avocado oil 20g salt 1000g bread flour #sourdough #sandwichbread #sourdoughsandwichloaf #breadtok #tiktokpartner #lifeontiktok
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My soft sourdough sandwich bread recipe! ✨🍞✨ This recipe makes two loaves of bread! If you prefer to make one at a time you can halve the recipe! Or you can make both and freeze one loaf for later! Ingredients: 300g active sourdough starter (The night before you wish to make your dough mix together 50g sourdough starter, 150g water, 150g flour) 650g warm water 50g honey 40g avocado oil 20g salt 1000g bread flour #sourdough #sandwichbread #sourdoughsandwichloaf #breadtok #tiktokpartner #lifeontiktok

Jackie | Sourdough Enthusiast

6,400,000 просмотров • 3 лет назад

How to make the perfect sourdough loaf 3.0 Save this for your next bake! ✨ With timestamps and tips for bulk fermentation using the aliquot method Ingredients 👇 325ml water adjust your temp to what temp your kitchen is 100g peaked sourdough starter 500g strong white bread flour #sourdough #sourdoughbread #sourdoughtutorial #sourdoughbeginner #sourdoughtips
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How to make the perfect sourdough loaf 3.0 Save this for your next bake! ✨ With timestamps and tips for bulk fermentation using the aliquot method Ingredients 👇 325ml water adjust your temp to what temp your kitchen is 100g peaked sourdough starter 500g strong white bread flour #sourdough #sourdoughbread #sourdoughtutorial #sourdoughbeginner #sourdoughtips

Roxanne Jelley

370,900 просмотров • 1 месяц назад

This is amazing to see. Aldi sourdough bread actually molds In America we aren’t used to seeing bread mold because of all the commercial chemicals being used But Aldi sourdough only has 3 main ingredients: - Wheat Flour (and/or malted barley flour) - Water - Sea Salt - Sourdough Culture (wheat flour, water, and enzymes) This is great to see, let’s compare that to a sourdough bread sold at Walmart - Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) - Water - Yeast - Sugar - Soybean oil And then comes the conditioners and preserves and other ingredients - Wheat gluten - Salt - Cultured wheat flour - Calcium sulfate - Acetic acid (adds sour flavor) - Vinegar (adds sour flavor) - Ascorbic acid (dough conditioner) - Enzymes - Wheat starch - Xanthan gum - Soy lecithin - Calcium propionate (preservative) We are being poisoned and it’s not even at all necessary
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This is amazing to see. Aldi sourdough bread actually molds In America we aren’t used to seeing bread mold because of all the commercial chemicals being used But Aldi sourdough only has 3 main ingredients: - Wheat Flour (and/or malted barley flour) - Water - Sea Salt - Sourdough Culture (wheat flour, water, and enzymes) This is great to see, let’s compare that to a sourdough bread sold at Walmart - Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) - Water - Yeast - Sugar - Soybean oil And then comes the conditioners and preserves and other ingredients - Wheat gluten - Salt - Cultured wheat flour - Calcium sulfate - Acetic acid (adds sour flavor) - Vinegar (adds sour flavor) - Ascorbic acid (dough conditioner) - Enzymes - Wheat starch - Xanthan gum - Soy lecithin - Calcium propionate (preservative) We are being poisoned and it’s not even at all necessary

Wall Street Apes

71,091 просмотров • 4 месяцев назад

I tested 3 different flour brands using the exact same sourdough recipe, same starter, same process, and same bake. Amazon brand vs Bob’s Red Mill vs King Arthur. Does the flour brand actually change the rise, texture, crust, and crumb? Let’s find out. Follow for beginner sourdough experiments so you know what actually matters before you waste flour. #Sourdough #SourdoughForBeginners #sourdoughexperiment #sourdoughbread
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I tested 3 different flour brands using the exact same sourdough recipe, same starter, same process, and same bake. Amazon brand vs Bob’s Red Mill vs King Arthur. Does the flour brand actually change the rise, texture, crust, and crumb? Let’s find out. Follow for beginner sourdough experiments so you know what actually matters before you waste flour. #Sourdough #SourdoughForBeginners #sourdoughexperiment #sourdoughbread

DearBestie | Sourdough & More

331,700 просмотров • 6 месяцев назад

The visual + timestamped bulk fermentation guide I wish I had when I was learning to make sourdough! Comment any questions! #sourdough #sourdoughtips #sourdoughforbeginners #bulkfermentation #breadtok
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The visual + timestamped bulk fermentation guide I wish I had when I was learning to make sourdough! Comment any questions! #sourdough #sourdoughtips #sourdoughforbeginners #bulkfermentation #breadtok

danicas baked 🥖🍃

35,700 просмотров • 1 месяц назад

Test flour with me! This weekend I tested @King Arthur Baking organic bread flour and Kirkland organic all purpose flour, aka central milling dupe! I expected both to be different, as KA has a higher protein content than Kirkland’s. But all in all, both are great flours, especially if you are starting out in your sourdough journey! This was a fun little experiment to try! Which loaf do you like better? #sourdough #homemadesourdough #sourdoughfacts #foodshouldbesimple #sourdoughbread #sourdoughlove #artisanbread #wildyeast #levain #homemadebread #realbread #breadbaking #microbakery #cottagefoodoperation #organicsourdough #nourishbreadco
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Test flour with me! This weekend I tested @King Arthur Baking organic bread flour and Kirkland organic all purpose flour, aka central milling dupe! I expected both to be different, as KA has a higher protein content than Kirkland’s. But all in all, both are great flours, especially if you are starting out in your sourdough journey! This was a fun little experiment to try! Which loaf do you like better? #sourdough #homemadesourdough #sourdoughfacts #foodshouldbesimple #sourdoughbread #sourdoughlove #artisanbread #wildyeast #levain #homemadebread #realbread #breadbaking #microbakery #cottagefoodoperation #organicsourdough #nourishbreadco

Nourish Bread Co

25,300 просмотров • 2 лет назад

How to make the perfect Sourdough loaf Step 1. Activate starter. 150g starter 75g bread flour 75g water Step 2 make dough 150g starter 500g bread flour 360ml water 10g salt Step 3 bake bread
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How to make the perfect Sourdough loaf Step 1. Activate starter. 150g starter 75g bread flour 75g water Step 2 make dough 150g starter 500g bread flour 360ml water 10g salt Step 3 bake bread

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66,654 просмотров • 2 лет назад

Quick breadtok update #lesbianbreadtok #flourdustfairy #doughdump #bread #sourdough #fyp
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Quick breadtok update #lesbianbreadtok #flourdustfairy #doughdump #bread #sourdough #fyp

HannahBreadTok

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BEST SOURDOUGH BREAD 🍞 @Sprouts Farmers Market ‼️ #foodtiktok #breadtok #bread #sourdough #foodtok #sprouts #wholefoods #healthyrecipes #healthylifestyle #lunch #breakfast #breakfastideas
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BEST SOURDOUGH BREAD 🍞 @Sprouts Farmers Market ‼️ #foodtiktok #breadtok #bread #sourdough #foodtok #sprouts #wholefoods #healthyrecipes #healthylifestyle #lunch #breakfast #breakfastideas

Carnivoreishh

41,700 просмотров • 2 лет назад

My new favorite scoring design on an oval sourdough loaf??! @claire twin mom sourdough I think we did it! #sourdough #sourdoughbaking #sourdoughbread #sourdoughtok #sourdoughscoring
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My new favorite scoring design on an oval sourdough loaf??! @claire twin mom sourdough I think we did it! #sourdough #sourdoughbaking #sourdoughbread #sourdoughtok #sourdoughscoring

Lori Jean | Sourdough

186,700 просмотров • 10 дней назад

In sourdough baking the aliquot method as well as percent rise charts can be helpful in determining when your sourdough’s bulk fermentation has finished. The issue is that these can quickly turn from a solution to a crutch that will limit your versatility as a sourdough baker. While you’re using these crutches make sure you’re internalizing all of the classic signs that bulk fermentation is finished like a risen, lively sourdough covered in bubbles. #sourdoughbread #sourdoughtips #sourdoughbaking #bakersoftiktok #breadbakingtips #sourdough
1:00

In sourdough baking the aliquot method as well as percent rise charts can be helpful in determining when your sourdough’s bulk fermentation has finished. The issue is that these can quickly turn from a solution to a crutch that will limit your versatility as a sourdough baker. While you’re using these crutches make sure you’re internalizing all of the classic signs that bulk fermentation is finished like a risen, lively sourdough covered in bubbles. #sourdoughbread #sourdoughtips #sourdoughbaking #bakersoftiktok #breadbakingtips #sourdough

Basil & Bloom | Sourdough

33,100 просмотров • 1 год назад

How to make a sourdough bread like you’re 5 years old. #bread #sourdough #sourdoughstarter #sourdoughbread #sourdoughtok
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How to make a sourdough bread like you’re 5 years old. #bread #sourdough #sourdoughstarter #sourdoughbread #sourdoughtok

TAMARA - Sourdough Bread House

116,100 просмотров • 23 дней назад