CARBONARA 🇮🇹 🇮🇹 🇮🇹 🇮🇹 🇮🇹 🇮🇹 🇮🇹 Credit: fork_and_salt

Jesus.

I had it for the first time in Pasadena California at the Nouvo restaurant and it was delicious 😋.

С гордостью делаю кабранару по итальянски добавляя исключительно желток с пармезаном, а оказывается можно яйцо целиком🤭

Stupenda!!!!!!!!!!!!!!!!!

Pizdatto

What about the cream?

Mama mia 🤌

@sfrantzman #ChefManzi

wtf is that portion size?🌝

My type of spagehtti!

Petacular

You don't follow anybody. Why are you here? 🦔