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Bengaluru Hotels Under Scanner; Rotten Chicken, Reused Oil Seized in Luxury Hotel Kitchens,Skyye Lounge Kitchen Sealed at UB City Bengaluru Acting on the directives of Health and Family Welfare Minister U.T. Khader, the #FoodSafety Wing carried out surprise raids on several eateries across #Bengaluru on Sunday, exposing severe hygiene lapses and regulatory violations in some of the city’s top establishments. Officials seized and destroyed 132 kilograms of unfit food articles along with 15 litres of reused cooking oil that failed to meet health standards. The kitchen of #SkyyeLounge, 16th floor, #UBCity, was sealed for unhygienic maintenance. Inspectors reported that meat and beef stored there was rotten and covered with fungus. Expired dairy products, including milk and curds past their date by ten days, were also found. During the coordinated drive,officials uncovered alarming conditions in premium hotels, including rotten meat, expired vegetables and heavily reused cooking oil. The Health Department released a detailed list of penalized establishments and the food items confiscated. 1. Skyye Lounge, UB City : 51 kg of food articles were seized, including 45 kg of rotten #chicken and #beef, and 6 kg of vegetable cutlets. Additionally, 15 litres of used cooking oil were confiscated. 2.Royal Chain Hotel: 55 kg of meat was destroyed, comprising 50 kg of duck and 5 kg of fish. 3. Madras Kitchen : 5 kg of expired green peas. 4. Tescon Hote : 5 kg of mushrooms. 5. Senchez Hotel : 10 kg of food was seized, including 3 kg of fish and 7 kg of cake, potatoes and tacos. All items were declared unfit for consumption and destroyed immediately as per safety protocols. The Health Department has issued strict warnings to the offending establishments, stressing that further violations of the Food Safety and Standards Act, 2006 will invite severe penal action, including possible suspension of operating licenses. UT Khader Karnataka Health Department Commissioner, Health, GoK

Yasir Mushtaq

52,281 views • 21 days ago