Doing this from now on ..

Ingredients (for 1–2 servings):1 head of fresh broccoli (cut into medium florets) Olive oil (or any cooking oil) — enough to drizzle generously Shredded cheese (cheddar, mozzarella, or a blend works best) — about ½ to 1 cup, or to your liking Optional seasonings: salt, black pepper, garlic powder, red pepper flakes, or your favorite seasoning blend Instructions:Prep the baking sheet: Line a baking tray with parchment paper for easy cleanup and crispiness. Add oil: Drizzle a generous layer of olive oil directly onto the parchment paper. Place the broccoli: Arrange the broccoli florets on the oiled parchment in a single layer. Flip or toss them lightly so both sides get coated in oil. (The video shows raw florets going straight on — no pre-steaming or blanching.) Top with cheese: Sprinkle a good amount of shredded cheese evenly over the broccoli florets. Make sure each piece gets some coverage. Bake: Preheat your oven to 400°F (200°C). Bake for 8–10 minutes, or until the cheese is melted, golden, and bubbly, and the broccoli edges are crispy and slightly browned. Watch closely in the last few minutes to avoid burning. Serve: Remove from the oven, let cool for a minute, and enjoy hot. The result is tender-crisp broccoli with crunchy, cheesy bits. Tips for best results:Use fresh broccoli (not frozen) for better texture. Don't overcrowd the tray — give the florets space so they crisp up instead of steaming. For extra flavor, toss the florets with salt, pepper, and garlic powder before adding the cheese. Some people prefer lightly steaming or microwaving the broccoli for 1–2 minutes first if they want it softer inside while still getting a crispy top. Variations: Add a sprinkle of Parmesan for more savoriness, or a squeeze of lemon after baking for brightness. This method is super quick and turns broccoli into something addictive. Let me know if you want any tweaks (e.g., air fryer version, vegan option, or more seasonings)! Grok

Good one

so cover over the broch with tons of oil and cheese and it tastes good - got it lol.

Yeah

So it looks as if you need to cook/steam the broccoli first.

LOL he is funny even if this recipe is shit.

Really?

Yes. I would pre-bake the broccoli raw in a hot oven, not use blanched. Then cool it and finish by making your patties with the florets chopped rather than smashed. Less olive oil. And bake directly on the sheet pan. The flavor of the roasted broccoli will really shine through!

Feed that slop to a pig and send me the pork chops 🥩

Ok

I'm all over this....

Thanks you

I'd try that tonight

Good one

@StefkoolA 🤮

@StefkoolA Yes

@WinterRSA I showed my kid who loathes brocolli, but it got his attention, so am going to try it out 😂

@clint_timmy Growing up my mom tried every trick under the sun. Nothing will change my mind. 😂

I think brocolli is one of those veges that needs to be left alone.

Really

Yep, doesnt need cheese or anything added to it. It’s just sweet the way it is.

Oh I know it would be so delicious

Yes

Broccoli is bullshit

Mmm looks yummy!!

Yes

Great keto-snack!😍😋 You may also skip the oil and the broccoli. 🤣

Is the broccoli raw or blanched?

@absurdkat next time we do broccoli

This is very insightful my to watch

Very well

buset enak bgt

@leigh_or75670 אולי תתענייני, זה כמו הסגנון של הקוטג' ששיתפת פה

Slap some curry or Garam Marsala...

Cool

This so satisfying to watch 🫢

Thank you

Looks yummy 😋

Yes

What he is eating don't look appetizing to me 😂

@ILoveODtv It's mostly whites that eat it more

I like that idea!💡

Thank you

very easy recipe i must say

Yes

I will put it a try

Ok sir

Yum!

@grok who’s this guy

Looks delicious!

This dudes face is so annoying

this fker is an Israeli zionist

You take health food and then turn around and make it unhealthy by adding the cheese. Might as well just eat a regular burger mate