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fingerbreaker
45,919 просмотров • 7 месяцев назад •via X (Twitter)
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Piggy pie stuffing
gassious_gut
147,267 просмотров • 5 дней назад


![Full Recipe↓ Day 89/100 | YAKITORI DON 🛒 INGREDIENTS: Servings: 1 - Rice: 1 bowl - Leek: 80g - Chicken thighs: 150g - White wine: 1/2 tbsp - Salt & pepper: pinches - Flour: 1/2 tbsp [Seasoning] - White wine: 1 1/2 tbsp - Soy sauce: 1 tbsp - Sugar: 1 tbsp - Water: 1 tbsp - Grated ginger: 1 tsp 🧑🍳 METHOD: 1. Cut the chicken into bite-sized pieces and marinate with white wine, salt, and pepper for 10 minutes. 2. Cut the leek into 4–5 cm batons. 3. Lightly dust the marinated chicken with flour. Heat oil in a pan over medium heat and pan-fry the chicken until golden and cooked through. 4. Add the leek pieces and cook until lightly browned. 5. Pour in the sauce ingredients and simmer over medium-low heat until glossy and thickened. 6. Serve hot over warm rice in a bowl. 💡 KEY POINTS: - In this recipe, we're swapping traditional Sake and Mirin for white wine and sugar in a certain conversion formula. As a Japanese home cook, I assure you it works perfectly to replicate the authentic taste. Only one simple rule you need to follow: 👉 Make sure to use a DRY and LOW-ACIDITY WINE (e.g. Pinot Gris). A cheap one is fine, but avoid using fruity wine. ⛩️ TRADITIONAL OPTION: - Swap 1/2 tbsp white wine (to marinate chicken) for 1/2 tbsp sake. - Swap 1 1/2 tbsp white wine (for the seasoning) for 1 tbsp mirin and 1/2 tbsp sake, and reduce sugar from 1 tbsp to 1/2 tbsp. ⚠️ DISCLAIMER: Not affiliated with or endorsed by TESCO. #yakitori #JapaneseRecipes #JapaneseCooking #EasyRecipe #Tesco](https://ttanon.com/i/c/7691832560975973654-720.webp)