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How fruit yogurt is actually made

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HOW THINGS WORK

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88,783 просмотров • 1 год назад •via X (Twitter)

ОбразованиеЕдаНаука и технологии
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Комментарии: 11

Фото профиля Click
Click1 год назад

Thank god I only eat plain yogurt

Фото профиля 夢波あろは🍼🎀シンセカイヒーロー
夢波あろは🍼🎀シンセカイヒーロー1 год назад

I'm Aloha Yumemi! I live in Osaka, Japan♡ I love eating! Thanks for the likes😆😆😆💖💖💖💖💖 Please follow me😽💖

Фото профиля Hope
Hope1 год назад

#zelena #shailenzo #tommavi #helevier #sstvi #GeForceRTX50 #PalisadesFire #mnwildfirst #แสตมป์อภิวัชร์ #ThamePoSeriesEP6 #BBB25             #Trump #DonaldTrump

Фото профиля InvestorX
InvestorX1 год назад

Now I want fruit yoghurt 😄😭

Фото профиля Interesting Vibes
Interesting Vibes1 год назад

Wow interesting process

Фото профиля Elowen Bliss
Elowen Bliss1 год назад

Robot fruit sorting. This clever machine fills the individual boxes based on size & weights of each apple. 🍎🦾🍏

Фото профиля DailyFacts on Focus
DailyFacts on Focus1 год назад

Who knew yogurt making was this colorful and fun? Now I'm craving some! 🍓

Фото профиля ︎ ︎
︎ ︎1 год назад

yoğurt Türkish word, and belong Türks, not greek.

Фото профиля Loaded Lion #69
Loaded Lion #691 год назад

Watching anything edible being makes it less appetizing

Фото профиля Catherine - The CEO Coach
Catherine - The CEO Coach1 год назад

May we see how yogurt is made?

Фото профиля Georgia
Georgia1 год назад

🔥🔥

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Processed yogurt might be one of the sneakiest junk foods out there. Gary Brecka says most flavored yogurts are loaded with artificial “natural” flavors (code for no real fruit), high fructose corn syrup, and other junk that actually kills the probiotics you’re trying to get. Stripping the fat makes it even worse. His fix: Whole fat Greek yogurt + real blueberries + a bit of monk fruit. Tastes like dessert, actually good for you, and cheaper per serving than the processed stuff. What’s your take, how often do you check the ingredients on your yogurt?
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Fruit ages you. Not something that people like to talk about. Don't consume fruit unless it's fermented. Same with milk. Keifer, yogurt, dairy.
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