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How you can make spring roll and Samosa sheets like a pro.
33,854 Aufrufe • vor 1 Jahr •via X (Twitter)
11 Kommentare

Olori Ajoke 💍vor 1 Jahr
Where is your school located sir

Chef Oxvor 1 Jahr
Barnawa Kaduna

Better Beddervor 1 Jahr
Our Grandma Loves It: Never lift a heavy mattress. Change sheets in seconds. Use any sheets from any store.

Michael Oghenefegovor 1 Jahr
Instead of using your bare hands, a ladle and a silicone Spatula would have done the trick. First thing to learn/teach in the kitchen is hygiene Chef, hygiene

Chef Oxvor 1 Jahr
Okay sir, thank you a lot

10 commandments of foodvor 1 Jahr
Our chef

GEORGE 🫎vor 1 Jahr
Bad hygiene 🌚🌚

ChildofGod🔥🔥vor 1 Jahr
Call me bastard if I no follow you😂😂

Bobai Katovor 1 Jahr
Amazing content, chef! Hope you don’t take this personally, but knowing the names of everything you use can really elevate how you communicate your craft. That “paste” you mentioned? It’s actually called batter—basically a more watery form of dough.

EYAN DICE 💙❤️vor 1 Jahr
Great 🔥🔥

Michael Media💲👾vor 1 Jahr
Your vibe 🙂↔️


