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I didn't even know rolling it was an option

560,303 次观看 • 11 个月前 •via X (Twitter)

10 条评论

Moe Moon 的头像
Moe Moon11 个月前

This'll kill me but id die happy.

Eury 的头像
Eury11 个月前

Kinda grossed out by the handling of that food with long nails 🤢

the only truth 的头像
the only truth11 个月前

I can't trust someone who doesn't like bacon.

mms 🤍 的头像
mms 🤍11 个月前

Long nails and food prep 🤮

2A Patriot 🇺🇲 🌎 ☄️ 的头像
2A Patriot 🇺🇲 🌎 ☄️11 个月前

I don't know what made me angrier, the mustard or the accent 😂

Priscilla Isler 的头像
Priscilla Isler11 个月前

Thank you, thank you, thank you!🤣

David “The Great” (Blue Check) 的头像
David “The Great” (Blue Check)11 个月前

ahahah My cardiologist after I try this....

Blargeaux 的头像
Blargeaux11 个月前

Just keep on gilding the lily.

goaway 的头像
goaway11 个月前

No. This is not an option

Amy Noelle 的头像
Amy Noelle11 个月前

If you don't like the entire piece to be light and crispy? Sure, go ahead. I prefer to expose the whole piece and then flip it to cook both sides.

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