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I told the committee today that the Soviet Union failed in part because its leaders tried to set the price of bread. Too high and bread rotted on shelves. Too low and it vanished. No planner can beat supply and demand.

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Senator Rand Paul

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69,052 görüntüleme • 8 ay önce •via X (Twitter)

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🇺🇸 Meanwhile in an American Kitchen “So I seen on TikTok - the bread thing so I tried it” “What are the putting in this bread?” FYI - Bread shouldn’t possess similar properties to that of a sponge.
0:52

🇺🇸 Meanwhile in an American Kitchen “So I seen on TikTok - the bread thing so I tried it” “What are the putting in this bread?” FYI - Bread shouldn’t possess similar properties to that of a sponge.

Concerned Citizen

60,351 görüntüleme • 7 ay önce

“Yesterday, being May 14, 2026, made it exactly one month since I bought that bread, and I decided to check on it again. The bread is still fresh. It’s not only Bon Bread, there are several other products with similar issues, and all these contribute to kidney and liver problems.”🤯🙆 — Ms. Love Dooshima, the woman who went viral over her claims about a loaf of bread, shows what the bread currently looks like as she advises Nigerians to pay close attention to what they consume because of its effect on the body.
2:20

“Yesterday, being May 14, 2026, made it exactly one month since I bought that bread, and I decided to check on it again. The bread is still fresh. It’s not only Bon Bread, there are several other products with similar issues, and all these contribute to kidney and liver problems.”🤯🙆 — Ms. Love Dooshima, the woman who went viral over her claims about a loaf of bread, shows what the bread currently looks like as she advises Nigerians to pay close attention to what they consume because of its effect on the body.

CHUKS 🍥

277,852 görüntüleme • 3 ay önce

I dont want to argue too hard here or anything, it is fluffed up a bit for the article but this is Bush Bread. Evidence for it goes back 35k years. The majority of womens lives was making this bread to the point that grindstones were one of the only things carried from place to place. The thing people should get from it is that all hunter gatherers harvested seeds and made bread, all over the world. Its part of "gathering". An intensified version of this is where grain farming came from, people already harvested the wild grains and made bread since the paleolithic. Bush Bread is where our Damper comes from, its just using flour instead.
1:47

I dont want to argue too hard here or anything, it is fluffed up a bit for the article but this is Bush Bread. Evidence for it goes back 35k years. The majority of womens lives was making this bread to the point that grindstones were one of the only things carried from place to place. The thing people should get from it is that all hunter gatherers harvested seeds and made bread, all over the world. Its part of "gathering". An intensified version of this is where grain farming came from, people already harvested the wild grains and made bread since the paleolithic. Bush Bread is where our Damper comes from, its just using flour instead.

Hugo

129,596 görüntüleme • 1 ay önce

"WE CHANGED THE PRICE OF BREAD. When we said VAT must not increase, we stopped VAT from increasing. VAT was going to increase the price of Bread, and we changed the price of Bread in this Country" - Julius Malema. #RegisterToVoteEFF
1:29

"WE CHANGED THE PRICE OF BREAD. When we said VAT must not increase, we stopped VAT from increasing. VAT was going to increase the price of Bread, and we changed the price of Bread in this Country" - Julius Malema. #RegisterToVoteEFF

Msunu ka Johann Rupert

22,969 görüntüleme • 3 ay önce

The art of traditional bread-making in Samarkand… Samarkand non, also known as "Samarkand bread," is a cherished symbol of Uzbekistan's culinary heritage. This traditional bread has been beloved for generations and is a popular choice to accompany the diverse and delightful dishes that define Uzbek cuisine. Coming from the esteemed city of Samarkand, this bread boasts a unique appearance resembling a carefully crafted cake, with a delicately thin center and a wonderfully tender crust. To preserve its authentic preparation, Samarkand non is baked with great care in a traditional tandir—a meticulously designed oven that upholds the highest standards of culinary excellence. There's a captivating legend about this bread too. The Khan of Bukhara wanted to taste the wonderful flavors of Samarkand non, so he brought the best baker from Samarkand to make the bread in Bukhara. But no matter what the baker tried, the bread in Bukhara didn't taste the same as in Samarkand. The Khan was upset and asked the baker for an explanation. The baker thought maybe it was because of different flour in Bukhara. They even tried using water from Samarkand, but nothing worked. Finally, the baker realized that it was the air of Samarkand that made the bread taste so good. But since air couldn't be brought, the baker returned to Samarkand, and the Khan understood, letting him enjoy the original Samarkand bread once more. The story of Samarkand non adds to the charm of this beloved tradition, leaving a lasting impression on those fortunate enough to enjoy its delicious taste. Video credit sumeyyeomer on IG
0:35

The art of traditional bread-making in Samarkand… Samarkand non, also known as "Samarkand bread," is a cherished symbol of Uzbekistan's culinary heritage. This traditional bread has been beloved for generations and is a popular choice to accompany the diverse and delightful dishes that define Uzbek cuisine. Coming from the esteemed city of Samarkand, this bread boasts a unique appearance resembling a carefully crafted cake, with a delicately thin center and a wonderfully tender crust. To preserve its authentic preparation, Samarkand non is baked with great care in a traditional tandir—a meticulously designed oven that upholds the highest standards of culinary excellence. There's a captivating legend about this bread too. The Khan of Bukhara wanted to taste the wonderful flavors of Samarkand non, so he brought the best baker from Samarkand to make the bread in Bukhara. But no matter what the baker tried, the bread in Bukhara didn't taste the same as in Samarkand. The Khan was upset and asked the baker for an explanation. The baker thought maybe it was because of different flour in Bukhara. They even tried using water from Samarkand, but nothing worked. Finally, the baker realized that it was the air of Samarkand that made the bread taste so good. But since air couldn't be brought, the baker returned to Samarkand, and the Khan understood, letting him enjoy the original Samarkand bread once more. The story of Samarkand non adds to the charm of this beloved tradition, leaving a lasting impression on those fortunate enough to enjoy its delicious taste. Video credit sumeyyeomer on IG

Bayt Al Fann

188,656 görüntüleme • 3 yıl önce

American did an experiment for 23 days to see how long it would take store bought bread to mold - The 1st piece of bread is homemade - The 2nd piece of bread is store bought with water on it - The 3rd piece of bread is normal store bought white bread as a control Here are the results: Homemade bread of course started to mold quickly. The bread with water on it was able to mold after 23 days. The white bread without water is still perfect after 23 days Store bought bread doesn’t mold because of the preservatives and emulsifiers being used to extend shelf life and for that spongy texture Our food is poison
1:21

American did an experiment for 23 days to see how long it would take store bought bread to mold - The 1st piece of bread is homemade - The 2nd piece of bread is store bought with water on it - The 3rd piece of bread is normal store bought white bread as a control Here are the results: Homemade bread of course started to mold quickly. The bread with water on it was able to mold after 23 days. The white bread without water is still perfect after 23 days Store bought bread doesn’t mold because of the preservatives and emulsifiers being used to extend shelf life and for that spongy texture Our food is poison

Wall Street Apes

57,358 görüntüleme • 16 gün önce

Woman whose children wanted to try the LongHorn parmigiana bread but found it too expensive went to the restaurant, ate the complimentary bread, and left without ordering a meal. And she filmed it with her smart glasses.
0:20

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Woman whose children wanted to try the LongHorn parmigiana bread but found it too expensive went to the restaurant, ate the complimentary bread, and left without ordering a meal. And she filmed it with her smart glasses.

I Meme Therefore I Am 🇺🇸

60,643 görüntüleme • 4 ay önce

The Confederacy was a four year period in which traitors hellbent on preserving slavery tried - and then failed - to divide the Union. The Confederacy and its leaders do not deserve our commemoration, and its adherents certainly do not deserve taxpayer dollars.
0:37

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The Confederacy was a four year period in which traitors hellbent on preserving slavery tried - and then failed - to divide the Union. The Confederacy and its leaders do not deserve our commemoration, and its adherents certainly do not deserve taxpayer dollars.

Del. Dan Helmer

258,520 görüntüleme • 5 ay önce

vernon and minghao really liked that bread they ate in the waiting room 😭😭😭 🐻‍❄️ dont bring too many of these here bc i cant stop eating it 🎱 you've rarely seen me eat bread right? and their reactions at the end shshs they really loved it
1:09

vernon and minghao really liked that bread they ate in the waiting room 😭😭😭 🐻‍❄️ dont bring too many of these here bc i cant stop eating it 🎱 you've rarely seen me eat bread right? and their reactions at the end shshs they really loved it

hannie ☻

39,969 görüntüleme • 23 gün önce

Yes! but it depends where you’re playing. I’m all-in on data centers. Demand is exploding, and supply’s tight. That’s the kind of real estate I like: high-demand, low-supply, future-focused.
0:28

Yes! but it depends where you’re playing. I’m all-in on data centers. Demand is exploding, and supply’s tight. That’s the kind of real estate I like: high-demand, low-supply, future-focused.

Kevin O'Leary aka Mr. Wonderful

22,472 görüntüleme • 1 yıl önce

Lmao Dosom's fights back then were so petty and trivial SM: *Bought bread and left it on the counter* DY: Somi-ya can I eat the bread? SM: *Doing dishes* Mmm eat it DY: What's with your tone? In the end, Doyeon put the bread back, went into her room and slammed the door 😂😂
2:12

Lmao Dosom's fights back then were so petty and trivial SM: *Bought bread and left it on the counter* DY: Somi-ya can I eat the bread? SM: *Doing dishes* Mmm eat it DY: What's with your tone? In the end, Doyeon put the bread back, went into her room and slammed the door 😂😂

Jean 🍦

256,117 görüntüleme • 2 ay önce

📣📣 WHERE PAPER MEETS PHYSICAL SILVER 🚨🚨 The system is breaking trust is gone even among themselves. Physical Silver is in high demand because everyone sees the writing on the wall. They have artificially kept the price of Silver down ridiculous low. Faking the supply and demand with paper. But now the demand for Silver to be delivered is higher than it has ever been. Delivering something that does exist because you sold paper without having the underlying asset makes delivering impossible. FAILED TO DELIVER
1:46

📣📣 WHERE PAPER MEETS PHYSICAL SILVER 🚨🚨 The system is breaking trust is gone even among themselves. Physical Silver is in high demand because everyone sees the writing on the wall. They have artificially kept the price of Silver down ridiculous low. Faking the supply and demand with paper. But now the demand for Silver to be delivered is higher than it has ever been. Delivering something that does exist because you sold paper without having the underlying asset makes delivering impossible. FAILED TO DELIVER

Stephanie 🇬🇧🇺🇸🦍

23,840 görüntüleme • 9 ay önce

Kamala says "Prices are still too high. A loaf of bread costs 50% more today than before the pandemic. Ground beef is up almost 50%" and proceeds to blame this on corporate creed and not her massive inflationary spending policies.
1:36

Kamala says "Prices are still too high. A loaf of bread costs 50% more today than before the pandemic. Ground beef is up almost 50%" and proceeds to blame this on corporate creed and not her massive inflationary spending policies.

Greg Price

563,820 görüntüleme • 2 yıl önce

After a long day in the Parliament Portfolio Committee on Higher Education, we came to break bread and share notes with the future of the EFF. An organisation that values its youth will never die! #EFFYouthCommand❤️✊🏿
0:58

After a long day in the Parliament Portfolio Committee on Higher Education, we came to break bread and share notes with the future of the EFF. An organisation that values its youth will never die! #EFFYouthCommand❤️✊🏿

Sihle Lonzi

41,019 görüntüleme • 11 ay önce

A Prophetic Release Into Divine Supply🔥👏 I speak to somebody today: in a short while from now, your God and my God will take you to the realm of supply, where it will be beyond your demands. Your offspring shall not beg for bread, and you shall not beg for bread, in the Name of Jesus. Your hands will not be empty. I prophesy supplies in the Name of Jesus! God is making you a part of what He is doing on the earth with resources, in the Name of Jesus! 👏🔥
1:33

A Prophetic Release Into Divine Supply🔥👏 I speak to somebody today: in a short while from now, your God and my God will take you to the realm of supply, where it will be beyond your demands. Your offspring shall not beg for bread, and you shall not beg for bread, in the Name of Jesus. Your hands will not be empty. I prophesy supplies in the Name of Jesus! God is making you a part of what He is doing on the earth with resources, in the Name of Jesus! 👏🔥

Dr Paul Enenche

18,111 görüntüleme • 22 gün önce