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Ice Cream has changed. They have started using so many cheap fillers that most brands can no longer legally call it ice cream. Check your ingredients.
386,144 просмотров • 10 месяцев назад •via X (Twitter)
Комментарии: 52

Read the label. If the ingredients look like a spell, don’t eat the potion.

Good way to put it!

My homemade ingredients: Milk, eggs, raw whip cream, maple syrup, honey, Himalayan salt, vanilla. ❤️🙏🇺🇸💪🥛

Sounds delicious

Gets even better when you can add home grown blackberries or raspberries or elderberry syrup then a 85% dark chocolate square to scoop! Life is good! 😊

I always have Ice Cream in my freezer & can't believe the change that has come the past few years. I stopped buying most brands when I did an experiment by leaving one carton that was half full out for 24 hours. It hardly melted at all. That was enough for me!

That’s gross!!

Ice cream hasn't "changed," it's been deliberately corrupted by corporate greed using cheaper fillers to boost profit margins. It's a national food controversy that they can legally sell that frozen sugar-fat sludge under misleading names. You're not buying dessert, you're buying a chemical experiment.

A chemical experiment that should never be put on the shelves, let alone in the human body.

“Non dairy” ice cream 🤣

😂😂So what is it

Ps: Tell the Mrs, thank you from my wife. Your posts inspired me to make homemade sandwich loaf tonight. “Why are you making bread again” Guy online keeps posting his wife’s sourdough. “Oh thank them for me”

Ice cream that doesn't have ice cream inside? 😂 What has the kid been smoking? Basic vanilla ice-cream should be: cream, whole milk, egg yolk (optional) sugar, and vanilla.

@Intrepidus_Ibe Exactly! It’s all garbage

That is so true. The second you see "Frozen Dairy Dessert" on the label, you know they didn't meet the FDA's 10% milkfat minimum. Huge difference in quality.

Insane difference

Knew this years ago. Tastes like shit. It’s all oil.

You can really taste the difference in quality.

Haagen Dazs is bomb 🍨

European ice cream is the way to go. Häagen-Dazs vanilla ice cream contains five simple ingredients: cream, skim milk, cane sugar, egg yolks, and vanilla extract. It is known for its rich flavor and creamy texture.

Everything available to Americans is poison. It’s either deliberate human made manufactured poisoned, or it was poisoned with chemicals and pesticides.

that's very sad part, all companies are just focusing on profit they have nothing to do with consuners health

Sad.

We use an app called "Yuka", most food items are garbage. The Yuka app tells you if it's good, bad or otherwise and why, and also suggests better alternatives.

Speaking of ICE

It got everything but cream

Literally.

Wild world we live in😭

Most brands use so many additives that they can’t legally call it real ice cream anymore. Read the ingredients and choose

Quality >>>>

I’ve solved this problem with a Cuisinart electric ice cream maker, some readily available natural ingredients, and little of my time. The flavor possibilities are endless.

That's actually one of the worst brands out there.

I agree. So many bettter options out there.

Ninja for Christmas control the food game at home

When your ice cream hits different… and not in a good way 😆

😆😆😆

Ingredients. 🤮

MAHA powers activate!

Homemade is the best now!

Not to mention what used to be a half gallon is now 1.5 quarts at a ridiculously inflated price.

It's like oreos. The filling in the middle is called creme instead of cream. Cream requires milk. No milk, you can't call it cream. Creme is deceptively close.

I’ll only buy Hagen Dazs or any ice cream with the same 6 ingredients, otherwise it’s fake, chemical trash. It is such a shame out nutrition has fallen and to afford proper food food it costs 3-5x as much. We are in trouble.

Home made ice cream is the EASIEST thing to make. 2c cream, 1 can condensed milk, 1 tblsp vanilla extract. Hand mix until thick and freeze. You don't need a machine. Add cocoa powder, mint extract, etc for other flavors. So easy even I can do it.

@HaagenDazs_US is the way to go

Bryers was the first company to shrink their product. about 12 years ago they cut 6 oz. And just last year they started their second round of shrinkage. now down another 8 oz. Now they have gotten rid of the milk and cream. because they are getting rid of the cows.

Thanks for sharing our video. You can find all the real ice creams on the the oasis app

It's awful. Just set your open container of ice cream in your sink and look at the gloopy mess it becomes as it melts. Buy an ice cream machine for your home and make it yourself. You'll also have some fun doing it!

All I know is ice cream these days is easy to scoop. Compared to the past when It froze rock solid and had to put in a work out to chip away at it. Unless I just had the cheap stuff LOL.

Make your own. It takes about 30 minutes. 10 minuted prep, 20 minutes in the ice cream machine. Delicious!

What the f man.

@computerwarez To be honest nothing taste right these days

Ninja Creamery....3 ingredients....whole cream/Sugar/Oreos...my personal fav... absolutely the best! #GetOne
