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In her interview with DS, Jillian Hall said she stopped using her Fullnelson Bulldog finisher becuase… then she stopped to not throw shade at anyone. Could Maria Kanellis be behind this as she also had a bulldog finisher? 🤔💭

63,122 Aufrufe • vor 10 Monaten •via X (Twitter)

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She Lived to 117. Scientists Studied Her for Months. Her Secret Cost $2. Maria Branyas Morera ate three yogurts a day. Every single day, for as long as anyone could remember. She mentioned this to anyone who asked about her longevity, which was often, and it was the kind of advice people receive with a warm smile and then immediately discard, because we prefer our longevity secrets to involve something more exotic than a supermarket dairy aisle. Maria died in Barcelona in 2024. She was 117. Then scientists actually looked inside her, and the smiling stopped. Her gut was packed with Bifidobacterium, a bacterium almost never found in people past 110, and far more commonly associated with infants. Her body had, in the most literal biological sense, not been informed of her actual age. It was operating on entirely different assumptions. Her DNA suggested she was somewhere between 100 and 110. She was 117. Seven years younger on the inside than the calendar insisted, which at 117 is not a rounding error. That is a extraordinary number. But to appreciate why any of this matters, you need to understand what kind of person we are talking about. Maria was born in San Francisco in 1907, the year before the Model T Ford, when Theodore Roosevelt was still in the White House and most of humanity died of things we now treat with a Tuesday afternoon at the pharmacy. Her Catalan father had come to America to make something of himself, and for a while it worked beautifully. He founded a Spanish-language magazine in New Orleans, one of the most chaotic, beautiful, swampy, and gastronomically unhinged cities on the continent, a place that has always operated on the reasonable philosophy that life is uncertain and the gumbo is excellent. Then the family got on a boat back to Spain. Maria fell on deck and permanently lost the hearing in one ear. Her father died of tuberculosis before the coast of Catalonia came into view. He was 37. She was eight. Her mother arrived in Europe with five children, no husband, and presumably very little appetite for what came next. Maria managed. She nursed soldiers in the Spanish Civil War. She outlived Franco, which required considerable patience. She raised three children. She played piano until she was 108. At 113 she caught COVID-19 and dispatched it, which at that point resembles less a medical event than a statement of intent. Then she joined Twitter. Her bio read: “I am old, very old, but not an idiot.” Her last request, before she died peacefully in her sleep, was three words: “Please study me.” The geneticists obliged with considerable enthusiasm, and their subsequent paper in Cell Reports Medicine runs to forty pages of scientists explaining, in the careful and hedged language that science requires, that this woman was remarkable in ways they had not previously encountered and were not entirely sure how to explain. The yogurt, it turns out, had been doing quiet and serious work for over a century. Nomadic peoples of Central Asia were fermenting milk 8,000 years ago, long before germ theory, before microscopes, before anyone had the faintest idea what a bacterium was. They didn’t need to understand it. Their guts understood it. The knowledge was older than writing. Maria understood it too. She didn’t publish a paper. She didn’t launch a wellness brand. She just ate her yogurt every morning and got on with the extraordinary business of being alive. Gandalv / Gandalv ✦ AI-generated image. Not the actual person. Full story:

Gandalv

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